Macrophage-stimulating activity of exo-biopolymer from cultured rice bran with Monascus pilosus

Applied Biochemistry and Biotechnology

Volumn 126, Issue 1, 2005, Pages 35-48

  Yu, K W ^a   Kim, Y S ^b   Shin, K S ^c   Kim, J M ^d   Suh, H J ^e  

^a Chongju National College of Science and Technology   (South Korea)

^b Korea Food Research Institute   (South Korea)

^c Kyonggi University   (South Korea)

^d Konkuk University   (South Korea)

^e Korea University   (South Korea)

Author keywords

Macrophage stimulating activity; Monascus pilosus; Rice bran; Submerged culture

Indexed keywords

AMMONIUM COMPOUNDS; BIOPOLYMERS; CARBON; CULTIVATION; FUNGI; MALTOSE; POLYSACCHARIDES;

MACROPHAGE-STIMULATING ACTIVITY; MONASCUS PILOSUS; MYCELIAL GROWTH; RICE BRAN;

CROPS;

AMMONIUM CHLORIDE; ARABINOSE; BIOPOLYMER; CARBON; GALACTOSE; GLUCOSAMINE; GLUCOSE; INORGANIC SALT; MALTOSE; PEPTONE; POTASSIUM DIHYDROGEN PHOSPHATE; STARCH; SUCROSE; SUGAR; URONIC ACID;

ACIDITY; ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CARBOHYDRATE ANALYSIS; CELL ACTIVITY; CELL STIMULATION; CHEMICAL COMPOSITION; CONTROLLED STUDY; CULTURE MEDIUM; FUNGUS; MACROPHAGE; MALE; MONASCUS; MONASCUS PILOSUS; MOUSE; MYCELIAL GROWTH; NONHUMAN; POLYMER PRODUCTION; RICE BRAN; TEMPERATURE;

FARM CROPS; FUNGI;

FUNGI; MONASCUS PILOSUS;

EID: 22344441301     PISSN: 02732289     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12010-005-0004-6     Document Type: Article

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