메뉴 건너뛰기




Volumn 33, Issue 5, 2012, Pages 1103-1111

Passengers' perceptions of airline lounges: Importance of attributes that determine usage and service quality measurement

Author keywords

Airline lounge; Atmosphere; F B service; Service quality

Indexed keywords

AIRLINE INDUSTRY; INDUSTRIAL PERFORMANCE; PERCEPTION; QUALITATIVE ANALYSIS; SERVICE PROVISION; SERVICE SECTOR;

EID: 84859861557     PISSN: None     EISSN: 02615177     Source Type: Journal    
DOI: 10.1016/j.tourman.2011.11.023     Document Type: Article
Times cited : (55)

References (33)
  • 1
    • 84965506776 scopus 로고
    • Use of the service attribute matrix to measure consumer satisfaction
    • Almanza B.A., Jaffe W., Lin L. Use of the service attribute matrix to measure consumer satisfaction. Hospitality Research Journal 1994, 17(2):63-75.
    • (1994) Hospitality Research Journal , vol.17 , Issue.2 , pp. 63-75
    • Almanza, B.A.1    Jaffe, W.2    Lin, L.3
  • 2
    • 84859849136 scopus 로고    scopus 로고
    • Service quality measurement of in-flight meal service: a comparison between Korean and foreign-based airlines
    • Baek S.H. Service quality measurement of in-flight meal service: a comparison between Korean and foreign-based airlines. Journal of Community Nutrition 2006, 8(3):153-159.
    • (2006) Journal of Community Nutrition , vol.8 , Issue.3 , pp. 153-159
    • Baek, S.H.1
  • 3
    • 0002866667 scopus 로고
    • Evaluating service encounters: the effects of physical surroundings and employee responses
    • Bitner M.J. Evaluating service encounters: the effects of physical surroundings and employee responses. Journal of Marketing 1990, 54(4):69-82.
    • (1990) Journal of Marketing , vol.54 , Issue.4 , pp. 69-82
    • Bitner, M.J.1
  • 4
    • 0010836179 scopus 로고    scopus 로고
    • Searching for a consensus on the antecedent role of service quality and satisfaction: an exploratory cross national study
    • Brady M.K., Robertson C.J. Searching for a consensus on the antecedent role of service quality and satisfaction: an exploratory cross national study. Journal of Business Research 2001, 51(1):53-60.
    • (2001) Journal of Business Research , vol.51 , Issue.1 , pp. 53-60
    • Brady, M.K.1    Robertson, C.J.2
  • 5
    • 84859851396 scopus 로고    scopus 로고
    • Business Travel World. (2004). Lounge wizards.
    • Business Travel World. (2004). Lounge wizards. 20-23.
    • (2004) , pp. 20-23
  • 6
    • 43749095643 scopus 로고    scopus 로고
    • Explore airlines' brand niches through measuring passengers' repurchase motivation - an application of Rasch measurement
    • Chang H.L., Yang C.H. Explore airlines' brand niches through measuring passengers' repurchase motivation - an application of Rasch measurement. Journal of Air Transport Management 2008, 14:105-112.
    • (2008) Journal of Air Transport Management , vol.14 , pp. 105-112
    • Chang, H.L.1    Yang, C.H.2
  • 8
    • 0002704641 scopus 로고    scopus 로고
    • Assessing the effects of quality, value, customer satisfaction on consumer behavioral intentions in service environment
    • Cronin J.J., Brady M.K., Hult T.M. Assessing the effects of quality, value, customer satisfaction on consumer behavioral intentions in service environment. Journal of Retailing 2000, 76(2):193-216.
    • (2000) Journal of Retailing , vol.76 , Issue.2 , pp. 193-216
    • Cronin, J.J.1    Brady, M.K.2    Hult, T.M.3
  • 9
    • 0002381637 scopus 로고
    • Measuring service quality: a reexamination and extension
    • Cronin J.J., Taylor S.A. Measuring service quality: a reexamination and extension. Journal of Marketing 1992, 56(3):55-68.
    • (1992) Journal of Marketing , vol.56 , Issue.3 , pp. 55-68
    • Cronin, J.J.1    Taylor, S.A.2
  • 10
    • 0001549659 scopus 로고    scopus 로고
    • A conceptual framework for service quality: an investigation of critical conceptual and measurement issues through a longitudinal study
    • Dabholkar P.A., Shepherd C.D., Thorpe D.I. A conceptual framework for service quality: an investigation of critical conceptual and measurement issues through a longitudinal study. Journal of Retailing 2000, 76(2):139-173.
    • (2000) Journal of Retailing , vol.76 , Issue.2 , pp. 139-173
    • Dabholkar, P.A.1    Shepherd, C.D.2    Thorpe, D.I.3
  • 11
    • 13644280203 scopus 로고    scopus 로고
    • Market entry of a low cost airline and impacts on the Brazilian business travelers
    • Evangelho F., Huse C., Linhares A. Market entry of a low cost airline and impacts on the Brazilian business travelers. Journal of Air Transport Management 2005, 11:99-105.
    • (2005) Journal of Air Transport Management , vol.11 , pp. 99-105
    • Evangelho, F.1    Huse, C.2    Linhares, A.3
  • 12
    • 1242327128 scopus 로고
    • Buying an industrial service warehouse space
    • Ferguson W. Buying an industrial service warehouse space. Industrial Marketing Management 1983, 12:63-66.
    • (1983) Industrial Marketing Management , vol.12 , pp. 63-66
    • Ferguson, W.1
  • 13
    • 0002469577 scopus 로고
    • A national customer satisfaction barometer: the Swedish experience
    • Fornell C. A national customer satisfaction barometer: the Swedish experience. Journal of Marketing 1992, 56(1):6-21.
    • (1992) Journal of Marketing , vol.56 , Issue.1 , pp. 6-21
    • Fornell, C.1
  • 14
    • 32044439892 scopus 로고    scopus 로고
    • Determinants of selection of full-service airlines and low-cost carriers - a note on business travelers in South Africa
    • Fourie C., Lubbe B. Determinants of selection of full-service airlines and low-cost carriers - a note on business travelers in South Africa. Journal of Air Transport Management 2006, 12:98-102.
    • (2006) Journal of Air Transport Management , vol.12 , pp. 98-102
    • Fourie, C.1    Lubbe, B.2
  • 15
    • 84970092746 scopus 로고
    • Measuring service quality in the travel and tourism industry
    • Fick G.R., Ritchie J.R.B. Measuring service quality in the travel and tourism industry. Journal of Travel Research 1991, 30(2):2-9.
    • (1991) Journal of Travel Research , vol.30 , Issue.2 , pp. 2-9
    • Fick, G.R.1    Ritchie, J.R.B.2
  • 16
    • 59849091502 scopus 로고    scopus 로고
    • Relationships and impacts of service quality, perceived value, customer satisfaction, and image: an empirical study
    • Hu H.H., Kandampully J., Juwaheer T.D. Relationships and impacts of service quality, perceived value, customer satisfaction, and image: an empirical study. Service Industries Journal 2009, 29(2):111-125.
    • (2009) Service Industries Journal , vol.29 , Issue.2 , pp. 111-125
    • Hu, H.H.1    Kandampully, J.2    Juwaheer, T.D.3
  • 17
    • 0032362373 scopus 로고    scopus 로고
    • Alternative indices for monitoring customer perceptions of service quality: a comparative evaluation in a retail context
    • Hurley R.H., Estelami H. Alternative indices for monitoring customer perceptions of service quality: a comparative evaluation in a retail context. Journal of the Academy of Marketing Science 1998, 26(3):201-221.
    • (1998) Journal of the Academy of Marketing Science , vol.26 , Issue.3 , pp. 201-221
    • Hurley, R.H.1    Estelami, H.2
  • 18
    • 84859809268 scopus 로고    scopus 로고
    • Customer satisfaction using low cost carriers. Tourism Management, Unpublished manuscript.
    • Kim, Y. K., & Lee, H. R. (2010). Customer satisfaction using low cost carriers. Tourism Management, Unpublished manuscript.
    • (2010)
    • Kim, Y.K.1    Lee, H.R.2
  • 19
    • 84986165573 scopus 로고    scopus 로고
    • Consumer research in the restaurant environment, part 1: a conceptual model of dining satisfaction and return patronage
    • Kivela J., Inbakaran R., Reece J. Consumer research in the restaurant environment, part 1: a conceptual model of dining satisfaction and return patronage. International Journal of Contemporary Hospitality Management 1999, 11(5):205-222.
    • (1999) International Journal of Contemporary Hospitality Management , vol.11 , Issue.5 , pp. 205-222
    • Kivela, J.1    Inbakaran, R.2    Reece, J.3
  • 22
    • 0035092062 scopus 로고    scopus 로고
    • Marketing low-cost airline services to business travelers
    • Mason K.J. Marketing low-cost airline services to business travelers. Journal of Air Transport Management 2001, 7:103-109.
    • (2001) Journal of Air Transport Management , vol.7 , pp. 103-109
    • Mason, K.J.1
  • 23
    • 33644624639 scopus 로고    scopus 로고
    • Service quality, customer satisfaction, and behavioural intentions in the service factory
    • Olorunniwo F., Hsu M.K., Udo G.J. Service quality, customer satisfaction, and behavioural intentions in the service factory. Journal of Services Marketing 2006, 20(1):59-72.
    • (2006) Journal of Services Marketing , vol.20 , Issue.1 , pp. 59-72
    • Olorunniwo, F.1    Hsu, M.K.2    Udo, G.J.3
  • 24
    • 34249806995 scopus 로고    scopus 로고
    • Expectations and perceptions in airlines services: an analysis using weighted SERVQUAL scores
    • Pakdil F., Aydm O. Expectations and perceptions in airlines services: an analysis using weighted SERVQUAL scores. Journal of Air Transport Management 2007, 13:229-237.
    • (2007) Journal of Air Transport Management , vol.13 , pp. 229-237
    • Pakdil, F.1    Aydm, O.2
  • 25
    • 0002408510 scopus 로고
    • A conceptual model of service quality and its implications for future research
    • Parasuraman A., Zeithaml V.A., Berry L. A conceptual model of service quality and its implications for future research. Journal of Marketing 1985, 13(4):41-50.
    • (1985) Journal of Marketing , vol.13 , Issue.4 , pp. 41-50
    • Parasuraman, A.1    Zeithaml, V.A.2    Berry, L.3
  • 26
    • 61849132881 scopus 로고    scopus 로고
    • Customer experience creation: determinants, dynamics and management strategies
    • Parasuraman A., Zeithaml V.A., Berry L. Customer experience creation: determinants, dynamics and management strategies. Journal of Retailing 2009, 85(1):31-41.
    • (2009) Journal of Retailing , vol.85 , Issue.1 , pp. 31-41
    • Parasuraman, A.1    Zeithaml, V.A.2    Berry, L.3
  • 27
    • 0009427329 scopus 로고    scopus 로고
    • An evaluation of fast food restaurant satisfaction: determinants, competitive comparisons, and impact on future patronage
    • Pettijohn L.S., Pettijohn C.E., Luke R.H. An evaluation of fast food restaurant satisfaction: determinants, competitive comparisons, and impact on future patronage. Journal of Restaurant and Foodservice Marketing 1997, 2(3):3-20.
    • (1997) Journal of Restaurant and Foodservice Marketing , vol.2 , Issue.3 , pp. 3-20
    • Pettijohn, L.S.1    Pettijohn, C.E.2    Luke, R.H.3
  • 28
    • 0039830018 scopus 로고    scopus 로고
    • Determinant factors and choice intention for Chinese restaurant dining: a multivariate approach
    • Qu H. Determinant factors and choice intention for Chinese restaurant dining: a multivariate approach. Journal of Restaurant and Foodservice Marketing 1997, 2(2):35-49.
    • (1997) Journal of Restaurant and Foodservice Marketing , vol.2 , Issue.2 , pp. 35-49
    • Qu, H.1
  • 29
    • 0042969454 scopus 로고
    • The buyer of professional services: an examination of some key variables in the selection process
    • Sarkar A.K., Saleh F.A. The buyer of professional services: an examination of some key variables in the selection process. Journal of Purchasing and Materials Management 1974, 10:22-32.
    • (1974) Journal of Purchasing and Materials Management , vol.10 , pp. 22-32
    • Sarkar, A.K.1    Saleh, F.A.2
  • 31
    • 84859847896 scopus 로고    scopus 로고
    • Some foreign airlines upgrade lounges
    • Nov 05b
    • Stoller G. Some foreign airlines upgrade lounges. USA Today 2006, Nov 05b.
    • (2006) USA Today
    • Stoller, G.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.