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Volumn 11, Issue 5, 1999, Pages 205-222

Consumer research in the restaurant environment, Part 1: A conceptual model of dining satisfaction and return patronage

Author keywords

Customer satisfaction; Hong Kong; Restaurants

Indexed keywords


EID: 84986165573     PISSN: 09596119     EISSN: None     Source Type: Journal    
DOI: 10.1108/09596119910272739     Document Type: Article
Times cited : (232)

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