Butyrate delivered by butyrylated starch increases distal colonic epithelial apoptosis in carcinogen-treated rats

Carcinogenesis

Volumn 33, Issue 1, 2012, Pages 197-202

  Clarke, Julie M ^a,b   Young, Graeme P ^a,c   Topping, David L ^a,b   Bird, Anthony R ^a,b   Cobiac, Lynne ^b   Scherer, Benjamin L ^a,b   Winkler, Jessica G ^a,b   Lockett, Trevor J ^a,b  

^a Preventative Health National Research Flagship   (Australia)

^b CSIRO   (Australia)

^c FLINDERS UNIVERSITY   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

AZOXYMETHANE; BUTYRIC ACID; BUTYRYLATED HIGH AMYLOSE MAIZE STARCH; CASPASE 3; HIGH AMYLOSE MAIZE STARCH; LOW AMYLOSE MAIZE STARCH; SHORT CHAIN FATTY ACID; STARCH; TRIBUTYRIN; UNCLASSIFIED DRUG;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL TISSUE; APOPTOSIS; ARTICLE; ASCENDING COLON; CANCER RISK; CARCINOGENESIS; CELL PROLIFERATION; COLON MUCOSA; COLONIC EPITHELIAL APOPTOSIS; COLORECTAL CANCER; CONCENTRATION (PARAMETERS); CRYPT CELL; DESCENDING COLON; DNA DAMAGE; GENOTOXICITY; MALE; NONHUMAN; PH; PRIORITY JOURNAL; RAT;

EID: 84855380489     PISSN: 01433334     EISSN: 14602180     Source Type: Journal    
DOI: 10.1093/carcin/bgr254     Document Type: Article

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