Simultaneous determination of eight underivatised biogenic amines in fish by solid phase extraction and liquid chromatography-tandem mass spectrometry

Food Chemistry

Volumn 132, Issue 1, 2012, Pages 537-543

  Sagratini, G ^a   Fernandez Franzon M ^b   De Berardinis, F ^a   Font, G ^b   Vittori, S ^a   Manes J ^b  

^a UNIVERSITY OF CAMERINO   (Italy)

^b UNIVERSITY OF VALENCIA   (Spain)

Author keywords

Biogenic amines; Fish; Liquid chromatography tandem mass spectrometry; Solid phase extraction

Indexed keywords

CHROMATOGRAPHY; FINITE DIFFERENCE METHOD; FISH; FLUORESCENCE; HIGH PRESSURE LIQUID CHROMATOGRAPHY; LIQUIDS; MASS SPECTROMETRY; SOLVENT EXTRACTION; TISSUE;

BACTERIAL CONTAMINATION; BIOGENIC AMINES; CLEAN UP; FISH TISSUE; FLUORESCENCE DETECTOR; FORTIFICATION LEVEL; LIQUID CHROMATOGRAPHY-TANDEM MASS SPECTROMETRY; MATRIX EFFECTS; PHENYLETHYLAMINES; RELATIVE STANDARD DEVIATIONS; SAMPLE PREPARATION; SIMULTANEOUS DETERMINATIONS; SOLID PHASE EXTRACTION; SPERMIDINE; TANDEM MASS SPECTROMETRY; TRICHLOROACETIC ACID; TRIPLE QUADRUPOLE; TRYPTAMINES; VALENCIA;

AMINES;

BIOGENIC AMINE; CADAVERINE; HISTAMINE; PHENETHYLAMINE; PUTRESCINE; SPERMIDINE; SPERMINE; TRYPTAMINE; TYRAMINE;

ACCURACY; ANALYSIS; ANIMAL TISSUE; ARTICLE; FISH; FLUORESCENCE ANALYSIS; FLUORESCENCE DETECTOR; INTERMETHOD COMPARISON; LIQUID CHROMATOGRAPHY; NONHUMAN; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY; ANIMAL; CHEMISTRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METABOLISM; PROCEDURES;

BACTERIA (MICROORGANISMS);

ANIMALS; BIOGENIC AMINES; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CHROMATOGRAPHY, LIQUID; FISHES; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY;

EID: 84355166485     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2011.10.054     Document Type: Article

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