The interaction of short-chain fatty acids with adipose tissue: Relevance for prevention of type 2 diabetes

Beneficial Microbes

Volumn 1, Issue 4, 2010, Pages 433-437

  Roelofsen, H ^a   Priebe, M G ^a   Vonk, R J ^a  

^a UNIVERSITY MEDICAL CENTER GRONINGEN   (Netherlands)

Author keywords

Colonic fermentation; Inflammation; Insulin resistance; Obesity; Short chain fatty acids

Indexed keywords

VOLATILE FATTY ACID;

ADIPOSE TISSUE; ANIMAL; BACTERIUM; GASTROINTESTINAL TRACT; HUMAN; IMMUNOLOGY; INSULIN RESISTANCE; METABOLISM; METAGENOME; MICROBIOLOGY; NON INSULIN DEPENDENT DIABETES MELLITUS; REVIEW;

ADIPOSE TISSUE; ANIMALS; BACTERIA; DIABETES MELLITUS, TYPE 2; FATTY ACIDS, VOLATILE; GASTROINTESTINAL TRACT; HUMANS; INSULIN RESISTANCE; METAGENOME;

EID: 82455193850     PISSN: 18762883     EISSN: 18762891     Source Type: Journal    
DOI: 10.3920/BM2010.0028     Document Type: Article

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