Predicting bovine milk protein composition based on Fourier transform infrared spectra

Journal of Dairy Science

Volumn 94, Issue 11, 2011, Pages 5683-5690

  Rutten, M J M ^a   Bovenhuis, H ^a   Heck, J M L ^b   van Arendonk, J A M ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b FRIESLANDCAMPINA   (Netherlands)

Author keywords

Mid infrared spectroscopy; Milk; Protein composition

Indexed keywords

MILK PROTEIN;

ANIMAL; ANIMAL DISEASE; ARTICLE; BIOLOGICAL MODEL; CATTLE; CHEMISTRY; FEMALE; GENETICS; INFRARED SPECTROSCOPY; MILK; PHENOTYPE; PHYSIOLOGY; PREDICTIVE VALUE;

ANIMALS; CATTLE; FEMALE; MILK; MILK PROTEINS; MODELS, BIOLOGICAL; PHENOTYPE; PREDICTIVE VALUE OF TESTS; SPECTROSCOPY, FOURIER TRANSFORM INFRARED;

ANIMALIA; BOVINAE;

EID: 80054955010     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2011-4520     Document Type: Article

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