Estimating fatty acid content in cow milk using mid-infrared spectrometry

Journal of Dairy Science

Volumn 89, Issue 9, 2006, Pages 3690-3695

  Soyeurt, H ^a,b   Dardenne, P ^c   Dehareng, F ^c   Lognay, G ^a   Veselko, D ^d   Marlier, M ^a   Bertozzi, C ^e   Mayeres, P ^a,e   Gengler, N ^a,f  

^a UNIVERSITY OF LIÈGE   (Belgium)

^b Fonds Pour la Formation À la Recherche dans l'Industrie et dans l'Agriculture FRIA   (Belgium)

^c WALLOON AGRICULTURAL RESEARCH CENTRE   (Belgium)

^d Milk Committee   (Belgium)

^e Association Wallonne de l'Elevage   (Belgium)

^f FUND FOR SCIENTIFIC RESEARCH   (Belgium)

Author keywords

Fatty acid; Mid infrared; Milk; Quality

Indexed keywords

ANIMALIA;

EID: 33748112931     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(06)72409-2     Document Type: Article

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