Visible and near-infrared spectroscopic analysis of raw milk for cow health monitoring: Reflectance or transmittance?

Journal of Dairy Science

Volumn 94, Issue 11, 2011, Pages 5315-5329

  Aernouts, B ^a   Polshin, E ^a   Lammertyn, J ^a   Saeys, W ^a  

^a UNIVERSITY OF LEUVEN   (Belgium)

Author keywords

Dairy management; Health monitoring; Milk; Visible and near infrared spectroscopy

Indexed keywords

FAT; LACTOSE; MILK PROTEIN;

ANIMAL; ARTICLE; CALIBRATION; CATTLE; CHEMISTRY; DAIRYING; HEALTH SURVEY; METHODOLOGY; MILK; NEAR INFRARED SPECTROSCOPY; PHYSIOLOGY; REPRODUCIBILITY;

ANIMALS; CALIBRATION; CATTLE; DAIRYING; FATS; LACTOSE; MILK; MILK PROTEINS; POPULATION SURVEILLANCE; REPRODUCIBILITY OF RESULTS; SPECTROSCOPY, NEAR-INFRARED;

EID: 80054916855     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2011-4354     Document Type: Article

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