Intraspecific variability of growth and patulin production of 79 Penicillium expansum isolates at two temperatures

International Journal of Food Microbiology

Volumn 151, Issue 2, 2011, Pages 195-200

  Garcia, Daiana ^a   Ramos, Antonio J ^a   Sanchis, Vicente ^a   Marín, Sonia ^a  

^a UNIVERSITY OF LLEIDA   (Spain)

Author keywords

Growth mould; Intraspecific variability; Mycotoxin production; Patulin; Penicillium expansum

Indexed keywords

PATULIN;

ARTICLE; FUNGUS CULTURE; FUNGUS GROWTH; FUNGUS ISOLATION; INTRASPECIFIC VARIATION; NONHUMAN; PENICILLIUM EXPANSUM; TEMPERATURE MEASUREMENT;

COLD TEMPERATURE; FOOD STORAGE; FRUIT; MALUS; PATULIN; PENICILLIUM; SPECIES SPECIFICITY;

MALUS X DOMESTICA; PENICILLIUM EXPANSUM; PYRUS;

EID: 80054058870     PISSN: 01681605     EISSN: 18793460     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2011.08.021     Document Type: Article

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