Effect of oxygen and carbon dioxide absorbers on strawberry quality

Postharvest Biology and Technology

Volumn 62, Issue 2, 2011, Pages 179-187

  Aday, Mehmet Seckin ^a   Caner, Cengiz ^a   Rahvali, Fatih ^a  

^a ÇANAKKALE ONSEKIZ MART UNIVERSITY   (Turkey)

Author keywords

Active packaging; Carbon dioxide absorber; Oxygen absorber; Shelf life; Strawberry

Indexed keywords

FRAGARIA X ANANASSA;

EID: 80052267150     PISSN: 09255214     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.postharvbio.2011.05.002     Document Type: Article

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