-
1
-
-
61449084449
-
Glycaemic control and cardiovascular morbi-mortality: The contribution of the 2008 studies
-
Glycaemic control and cardiovascular morbi-mortality: The contribution of the 2008 studies. Cugnet-Anceau C Bauduceau B, Ann Endocrinol (Paris) 2009 70 48 54
-
(2009)
Ann Endocrinol (Paris)
, vol.70
, pp. 48-54
-
-
Cugnet-Anceau, C.1
Bauduceau, B.2
-
3
-
-
77954594020
-
Obesity and the metabolic syndrome: Role of different dietary macronutrient distribution patterns and specific nutritional components on weight loss and maintenance
-
10.1111/j.1753-4887.2010.00280.x. 20416018
-
Obesity and the metabolic syndrome: role of different dietary macronutrient distribution patterns and specific nutritional components on weight loss and maintenance. Abete I Astrup A Martinez JA Thorsdottir I, Zulet MA,, Nutr Rev 2010 68 214 231 10.1111/j.1753-4887.2010.00280.x 20416018
-
(2010)
Nutr Rev
, vol.68
, pp. 214-231
-
-
Abete, I.1
Astrup, A.2
Martinez, J.A.3
Thorsdottir, I.4
Zulet, M.A.5
-
4
-
-
0033659936
-
The role of low-fat diets in body weight control: A meta-analysis of ad libitum dietary intervention studies
-
10.1038/sj.ijo.0801453. 11126204
-
The role of low-fat diets in body weight control: a meta-analysis of ad libitum dietary intervention studies. Astrup A Grunwald GK Melanson EL Saris WH, Hill JO,, Int J Obes Relat Metab Disord 2000 24 1545 1552 10.1038/sj.ijo. 0801453 11126204
-
(2000)
Int J Obes Relat Metab Disord
, vol.24
, pp. 1545-1552
-
-
Astrup, A.1
Grunwald, G.K.2
Melanson, E.L.3
Saris, W.H.4
Hill, J.O.5
-
5
-
-
42249098883
-
Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monounsaturated-fat, low-fat, and control diets
-
Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monounsaturated-fat, low-fat, and control diets. Due A Larsen TM, Hermansen K Stender S, Holst JJ Toubro S, Martinussen T Astrup A, Am J Clin Nutr 2008 87 855 862 18400707 (Pubitemid 351549229)
-
(2008)
American Journal of Clinical Nutrition
, vol.87
, Issue.4
, pp. 855-862
-
-
Due, A.1
Larsen, T.M.2
Hermansen, K.3
Stender, S.4
Holst, J.J.5
Toubro, S.6
Martinussen, T.7
Astrup, A.8
-
7
-
-
68949186566
-
Effects of two energy-restricted diets differing in the carbohydrate/protein ratio on weight loss and oxidative changes of obese men
-
Effects of two energy-restricted diets differing in the carbohydrate/protein ratio on weight loss and oxidative changes of obese men. Abete I Parra MD, Martinez de Morentin B Martinez JA, Int J Food Sci Nutr 2008 25 1 13
-
(2008)
Int J Food Sci Nutr
, vol.25
, pp. 1-13
-
-
Abete, I.1
Parra, M.D.2
Martinez De Morentin, B.3
Martinez, J.A.4
-
8
-
-
33746825135
-
Different dietary strategies for weight loss in obesity: Role of energy and macronutrient content
-
DOI 10.1079/NRR2006112
-
Different dietary strategies for weight loss in obesity: Role of energy and macronutrient content. Abete I Parra MD, Zulet MA Martínez JA, Nutr Res Rev 2006 19 5 17 10.1079/NRR2006112 19079872 (Pubitemid 44174290)
-
(2006)
Nutrition Research Reviews
, vol.19
, Issue.1
, pp. 5-17
-
-
Abete, I.1
Parra, M.D.2
Zulet, M.A.3
Martinez, J.A.4
-
9
-
-
0035114477
-
Dietary glycemic load assessed by food-frequency questionnaire in relation to plasma high-density-lipoprotein cholesterol and fasting plasma triacylglycerols in postmenopausal women
-
Dietary glycemic load assessed by food-frequency questionnaire in relation to plasma high-density-lipoprotein cholesterol and fasting plasma triacylglycerols in postmenopausal women. Liu S Manson JE Stampfer MJ Holmes MD, Hu FB Hankinson SE, Willet WC,, Am J Clin Nutr 2001 73 560 566 11237932 (Pubitemid 32176507)
-
(2001)
American Journal of Clinical Nutrition
, vol.73
, Issue.3
, pp. 560-566
-
-
Liu, S.1
Manson, J.E.2
Stampfer, M.J.3
Holmes, M.D.4
Hu, F.B.5
Hankinson, S.E.6
Willett, W.C.7
-
10
-
-
0344389006
-
Improved glycemic control and lipid profile and normalized fibrinolytic activity on a low-glycemic index diet in type 2 diabetic patients
-
DOI 10.2337/diacare.22.1.10
-
Improved glycemic control and lipid profile and normalized fibrinolytic activity on a low-glycemic index diet in type 2 diabetic patients. Jarvi AE Karlstrom BE, Granfeldt YE Bjorck IE, Asp NG Vessby BO, Diabetes Care 1999 22 10 18 10.2337/diacare.22.1.10 10333897 (Pubitemid 29028292)
-
(1999)
Diabetes Care
, vol.22
, Issue.1
, pp. 10-18
-
-
Jarvi, A.E.1
Bjorck, I.E.2
Karlstrom, B.E.3
Asp, N.-G.L.4
Granfeldt, Y.E.5
Vessby, B.O.H.6
-
11
-
-
78649398034
-
Diets with High or Low Protein Content and Glycemic Index for Weight-Loss Maintenance
-
for the Diet Genes (Diogenes) Project 10.1056/NEJMoa1007137. 21105792
-
Diets with High or Low Protein Content and Glycemic Index for Weight-Loss Maintenance. Larsen TM Dalskov SM van Baak M Jebb SA, Papadaki A Pfeiffer AFH, Martinez JA Handjieva-Darlenska T, Kuneová M Pihlsgård M, Stender S Holst C, Saris WHM Astrup A, for the Diet and Genes (Diogenes) Project,, N Engl J Med 2010 363 2102 2113 10.1056/NEJMoa1007137 21105792
-
(2010)
N Engl J Med
, vol.363
, pp. 2102-2113
-
-
Larsen, T.M.1
Dalskov, S.M.2
Van Baak, M.3
Jebb, S.A.4
Papadaki, A.A.5
Pfeiffer, F.H.6
Martinez, J.A.7
Handjieva-Darlenska, T.8
Kuneová, M.9
Pihlsgård, M.10
Stender, S.11
Holst, C.12
Saris, W.H.M.13
Astrup, A.14
-
12
-
-
58149397153
-
The effect of a low glycemic index breakfast on blood glucose, insulin, lipid profiles, blood pressure, body weight, body composition and satiety in obese and overweight individuals: A pilot study
-
The effect of a low glycemic index breakfast on blood glucose, insulin, lipid profiles, blood pressure, body weight, body composition and satiety in obese and overweight individuals: A pilot study. Pal S Lim S Eger G,, J Am Coll Nutr 2008 3 387 393
-
(2008)
J Am Coll Nutr
, vol.3
, pp. 387-393
-
-
Pal, S.1
Lim, S.2
Eger, G.3
-
13
-
-
0035117045
-
Glycemic index in the diet of European outpatients with type 1 diabetes: Relations to glycated hemoglobin and serum lipids
-
Complications Study group: Glycemic index in the diet of European outpatients with type 1 diabetes: relations to glycated hemoglobin and serum lipids. Buyken AE Toeller M, Heitkamp G Karamanos B, Rottiers R Muggeo M, Fuller JH EURODIAB IDDM, Am J Clin Nutr 2001 73 574 581 11237934 (Pubitemid 32176508)
-
(2001)
American Journal of Clinical Nutrition
, vol.73
, Issue.3
, pp. 574-581
-
-
Buyken, A.E.1
Toeller, M.2
Heitkamp, G.3
Karamanos, B.4
Rottiers, R.5
Muggeo, M.6
Fuller, J.H.7
Keen, H.8
Krans, H.M.J.9
Navalesi, R.10
Sjolie, A.-K.11
Stephenson, J.M.12
Viberti, G.-C.13
Ward, J.14
-
14
-
-
0033067151
-
Diets high and low in glycemic index versus high monounsaturated fat diets: Effects on glucose and lipid metabolism in NIDDM
-
Diets high and low in glycemic index versus high monounsaturated fat diets: effects on glucose and lipid metabolism in NIDDM. Luscombe ND Noakes M Clifton PM,, Eur J Clin Nutr 1999 53 473 478 10.1038/sj.ejcn.1600779 10403584 (Pubitemid 29290363)
-
(1999)
European Journal of Clinical Nutrition
, vol.53
, Issue.6
, pp. 473-478
-
-
Luscombe, N.D.1
Noakes, M.2
Clifton, P.M.3
-
15
-
-
0141889024
-
Effect of glycemic carbohydrates on short-term satiety and food intake
-
10.1301/nr.2003.may.S17-S26. 12828188
-
Effect of glycemic carbohydrates on short-term satiety and food intake. Anderson GH Woodend D, Nutr Rev 2003 61 17 S26 10.1301/nr.2003.may.S17-S26 12828188
-
(2003)
Nutr Rev
, vol.61
-
-
Anderson, G.H.1
Woodend, D.2
-
16
-
-
47549110641
-
Weight loss with a low-carbohydrate, Mediterranean, or low-fat diet
-
DOI 10.1056/NEJMoa0708681
-
Weight loss with a low-carbohydrate, Mediterranean, or low-fat diet. Shai I Schwarfuchs D, Henkin Y Shahar DR, WItkow S Greenberg I, Golan R Fraser D, Bolotin A Vardi H, Tangi-Rozental O Zuk-Ramot R, Sarusi B Brickner D, Schwartz Z Sheiner E, Marko R Katorza E, Thiery J Fiedler GM, Blher M Stumvoll M, Stampfer MJ Dietary Intervention Randomized Controlled Trial (DIRECT) Group, New Engl J Med 2008 359 229 41 10.1056/NEJMoa0708681 18635428 (Pubitemid 352008438)
-
(2008)
New England Journal of Medicine
, vol.359
, Issue.3
, pp. 229-241
-
-
Shai, I.1
Schwarzfuchs, D.2
Henkin, Y.3
Shahar, D.R.4
Witkow, S.5
Greenberg, I.6
Golan, R.7
Fraser, D.8
Bolotin, A.9
Vardi, H.10
Tangi-Rozental, O.11
Zuk-Ramot, R.12
Sarusi, B.13
Brickner, D.14
Schwartz, Z.15
Sheiner, E.16
Marko, R.17
Katorza, E.18
Thiery, J.19
Fiedler, G.M.20
Bluher, M.21
Stumvoll, M.22
Stampfer, M.J.23
more..
-
17
-
-
61449183682
-
Comparison of weight-loss diets with different compositions of fat, protein and carbohydrates
-
10.1056/NEJMoa0804748. 19246357
-
Comparison of weight-loss diets with different compositions of fat, protein and carbohydrates. Sacks FM Bray GA Carey VJ Smith SR, Ryan DH Anton SD, McManus K Champagne CM, Bishop LM Laranio N, Leboff MS Rood JC, de Jongue L Greenway FL, Loria CM Obarzanek E, Williamson DA,, New Engl J Med 2009 360 859 873 10.1056/NEJMoa0804748 19246357
-
(2009)
New Engl J Med
, vol.360
, pp. 859-873
-
-
Sacks, F.M.1
Bray, G.A.2
Carey, V.J.3
Smith, S.R.4
Ryan, D.H.5
Anton, S.D.6
McManus, K.7
Champagne, C.M.8
Bishop, L.M.9
Laranio, N.10
Leboff, M.S.11
Rood, J.C.12
De Jongue, L.13
Greenway, F.L.14
Loria, C.M.15
Obarzanek, E.16
Williamson, D.A.17
-
18
-
-
58149384417
-
The Why WAIT program: Improving clinical outcomes through weight management in type 2 diabetes
-
10.1007/s11892-008-0071-5. 18778592
-
The Why WAIT program: improving clinical outcomes through weight management in type 2 diabetes. Hamdy O Carver C, Curr Diab Rep 2008 8 413 20 10.1007/s11892-008-0071-5 18778592
-
(2008)
Curr Diab Rep
, vol.8
, pp. 413-20
-
-
Hamdy, O.1
Carver, C.2
-
19
-
-
0036065816
-
Four-week low-glycemic index breakfast with a modest amount of soluble fibers in type 2 diabetic men
-
DOI 10.1053/meta.2002.33345
-
Four-week low-glycemic index breakfast with a modest amount of soluble fibers in type 2 diabetes. Kabir M Oppert JM, Vidal H Bruzzo F, Fiquet C Wursch P, Slama G Rizkalla SW, Metabolism 2002 51 819 26 10.1053/meta.2002.33345 12077724 (Pubitemid 34784804)
-
(2002)
Metabolism: Clinical and Experimental
, vol.51
, Issue.7
, pp. 819-826
-
-
Kabir, M.1
Oppert, J.-M.2
Vidal, H.3
Bruzzo, F.4
Fiquet, C.5
Wursch, P.6
Slama, G.7
Rizkalla, S.W.8
-
20
-
-
0142120179
-
An increase in dietary protein improves the blood glucose response in persons with type 2 diabetes
-
An increase in dietary protein improves the blood glucose response in persons with type 2 diabetes. Gannon MC Nuttal FQI Saeed A Jordan K, Hoover H,, Am J Clin Nutr 2003 78 734 41 14522731 (Pubitemid 39663491)
-
(2003)
American Journal of Clinical Nutrition
, vol.78
, Issue.4
, pp. 734-741
-
-
Gannon, M.C.1
Nuttall, F.Q.2
Saeed, A.3
Jordan, K.4
Hoover, H.5
-
21
-
-
77950189829
-
CONSORT 2010 Statement: Updated guidelines for reporting parallel group randomised trials
-
for the CONSORT group
-
CONSORT 2010 Statement: updated guidelines for reporting parallel group randomised trials. Schulz KF Altman DG, Moher D for the CONSORT group, British Med J 2010 340 698 702
-
(2010)
British Med J
, vol.340
, pp. 698-702
-
-
Schulz, K.F.1
Altman, D.G.2
Moher, D.3
-
22
-
-
80051795294
-
Comparative study of body composition measures by dual X-ray absorptiometry, bioimpedance and skinfolds in women
-
Comparative study of body composition measures by dual X-ray absorptiometry, bioimpedance and skinfolds in women. Hernández Ruiz de Eguilaz M Martínez de Morentin BE Pérez-Diez S Navas-Carretero S, Martinez JA,, An R Acad Nac Farm 2010 76 209 222
-
(2010)
An R Acad Nac Farm
, vol.76
, pp. 209-222
-
-
Hernández Ruiz De Eguilaz, M.1
Martínez De Morentin, B.E.2
Pérez-Diez, S.3
Navas-Carretero, S.4
Martinez, J.A.5
-
23
-
-
77954485092
-
Utility of glycated hemoglobin in diagnosing type 2 diabetes mellitus: A community-based study
-
10.1210/jc.2009-2433. 20371663
-
Utility of glycated hemoglobin in diagnosing type 2 diabetes mellitus: a community-based study. Kumar PR Bhansali A Ravikiran M Bhansali S, Dutta P Thakur JS, Sachdeva N Bhadada SK, Walia R,, J Clin Endocrinol Metab 2010 95 2832 5 10.1210/jc.2009-2433 20371663
-
(2010)
J Clin Endocrinol Metab
, vol.95
, pp. 2832-5
-
-
Kumar, P.R.1
Bhansali, A.2
Ravikiran, M.3
Bhansali, S.4
Dutta, P.5
Thakur, J.S.6
Sachdeva, N.7
Bhadada, S.K.8
Walia, R.9
-
24
-
-
0021813187
-
Homeostasis model assessment: Insulin resistance and β-cell function from fasting plasma glucose and insulin concentrations in man
-
DOI 10.1007/BF00280883
-
Homeostasis model assessment: insulin resistance and beta-cell function from fasting plasma glucose and insulin concentrations in man. Matthews DR Hosker JP, Rudenski AS Naylor BA, Treacher DF Turner RC, Diabetologia 1985 28 412 419 10.1007/BF00280883 3899825 (Pubitemid 15018832)
-
(1985)
Diabetologia
, vol.28
, Issue.7
, pp. 412-419
-
-
Matthews, D.R.1
Hosker, J.P.2
Rudenski, A.S.3
-
25
-
-
0015348189
-
Estimation of the concentration of low-density lipoprotein cholesterol in plasma, without use of the preparative ultracentrifuge
-
4337382
-
Estimation of the concentration of low-density lipoprotein cholesterol in plasma, without use of the preparative ultracentrifuge. Friedewald WT Levy RI Fredrickson DS,, Clin Chem 1972 18 499 502 4337382
-
(1972)
Clin Chem
, vol.18
, pp. 499-502
-
-
Friedewald, W.T.1
Levy, R.I.2
Fredrickson, D.S.3
-
27
-
-
0033963963
-
Reproducibility, power and validity of visual analogue scales in assessment of appetite sensations in single test meal studies
-
DOI 10.1038/sj.ijo.0801083
-
Reproducibility, power and validity of visual analogue scales in assessment of appetite sensations in single test meal studies. Flint A Raben A, Blundell JE Astrup A, Int J Obes 2000 24 38 48 10.1038/sj.ijo.0801083 (Pubitemid 30098877)
-
(2000)
International Journal of Obesity
, vol.24
, Issue.1
, pp. 38-48
-
-
Flint, A.1
Raben, A.2
Blundell, J.E.3
Astrup, A.4
-
28
-
-
40049096482
-
Low-carbohydrate, high-protein diets revisited
-
DOI 10.1097/MOG.0b013e3282f43a87, PII 0000157420080300000016
-
Low-carbohydrate, high-protein diets revisited. Kushner RF Doerfler B, Curr Opin Gastroenterol 2008 24 198 203 10.1097/MOG.0b013e3282f43a87 18301271 (Pubitemid 351322787)
-
(2008)
Current Opinion in Gastroenterology
, vol.24
, Issue.2
, pp. 198-203
-
-
Kushner, R.F.1
Doerfler, B.2
-
29
-
-
74049152468
-
The Diet, Obesity and Genes (Diogenes) Dietary Study in eight European countries - A comprehensive design for long-term intervention
-
10.1111/j.1467-789X.2009.00603.x. 19470086
-
The Diet, Obesity and Genes (Diogenes) Dietary Study in eight European countries - a comprehensive design for long-term intervention. Larsen TM Dalskov S, van Baak M Jebb S, Kafatos A Pfeiffer A, Martinez JA Handjieva-Darlenska T, Kunesová M Holst C, Saris WH Astrup A, Obes Rev 2010 11 76 91 10.1111/j.1467-789X.2009.00603.x 19470086
-
(2010)
Obes Rev
, vol.11
, pp. 76-91
-
-
Larsen, T.M.1
Dalskov, S.2
Van Baak, M.3
Jebb, S.4
Kafatos, A.5
Pfeiffer, A.6
Martinez, J.A.7
Handjieva-Darlenska, T.8
Kunesová, M.9
Holst, C.10
Saris, W.H.11
Astrup, A.12
-
30
-
-
0037737900
-
A randomized trial of a low-carbohydrate diet for obesity
-
DOI 10.1056/NEJMoa022207
-
A randomized trial of a low-carbohydrate diet for obesity. Foster GD Wyatt HR, Hill JO McGuckin BG, Brill C Mohammed BS, Szapary PO Rader DJ, Edman JS Klein S, N Engl J Med 2003 348 2082 2090 10.1056/NEJMoa022207 12761365 (Pubitemid 36583303)
-
(2003)
New England Journal of Medicine
, vol.348
, Issue.21
, pp. 2082-2090
-
-
Foster, G.D.1
Wyatt, H.R.2
Hill, J.O.3
McGuckin, B.G.4
Brill, C.5
Mohammed, B.S.6
Szapary, P.O.7
Rader, D.J.8
Edman, J.S.9
Klein, S.10
-
31
-
-
2442502479
-
The effects of low carbohydrate versus conventional weight loss diets in severely obese adults: One-year follow-up of a randomized trial
-
15148064
-
The effects of low carbohydrate versus conventional weight loss diets in severely obese adults: one-year follow-up of a randomized trial. Stern L Iqbal N Seshadri P Chicano KL, Daily DA McGrory J, Williams M Gracely EJ, Samaha FF,, Ann Intern Med 2004 140 778 785 15148064
-
(2004)
Ann Intern Med
, vol.140
, pp. 778-785
-
-
Stern, L.1
Iqbal, N.2
Seshadri, P.3
Chicano, K.L.4
Daily, D.A.5
McGrory, J.6
Williams, M.7
Gracely, E.J.8
Samaha, F.F.9
-
32
-
-
34748898916
-
Randomized trial of weight-loss-diets for young adults varying in fish and fish oil content
-
DOI 10.1038/sj.ijo.0803643, PII 0803643
-
Randomized trial of weight-loss-diets for young adults varying in fish and fish oil content. Thorsdottir I Tomasson H Gunnarsdottir I Gisladottir E, Kiely M Parra MD, Bandarra NM Schaafsma G, Martinéz JA,, Int J Obes (Lond) 2007 31 1560 6 10.1038/sj.ijo.0803643 (Pubitemid 47482660)
-
(2007)
International Journal of Obesity
, vol.31
, Issue.10
, pp. 1560-1566
-
-
Thorsdottir, I.1
Tomasson, H.2
Gunnarsdottir, I.3
Gisladottir, E.4
Kiely, M.5
Parra, M.D.6
Bandarra, N.M.7
Schaafsma, G.8
Martinez, J.A.9
-
33
-
-
77956341758
-
Initial weight loss on an 800-kcal diet as a predictor of weight loss success after 8 weeks: The Diogenes study
-
10.1038/ejcn.2010.110. 20588292
-
Initial weight loss on an 800-kcal diet as a predictor of weight loss success after 8 weeks: the Diogenes study. Handjieva-Darlenska T Handjiev S, Larsen TM van Baak MA, Jebb S Papadaki A, Pfeiffer AF Martinez JA, Kunesova M Holst C, Saris WH Astrup A, Eur J Clin Nutr 2010 64 994 9 10.1038/ejcn.2010.110 20588292
-
(2010)
Eur J Clin Nutr
, vol.64
, pp. 994-9
-
-
Handjieva-Darlenska, T.1
Handjiev, S.2
Larsen, T.M.3
Van Baak, M.A.4
Jebb, S.5
Papadaki, A.6
Pfeiffer, A.F.7
Martinez, J.A.8
Kunesova, M.9
Holst, C.10
Saris, W.H.11
Astrup, A.12
-
34
-
-
0030942638
-
Eating frequency: Methodological and dietary aspects
-
Eating frequency: methodological and dietary aspects. Gatenby SJ, Br J Nutr 1997 77 Suppl 1 7 20
-
(1997)
Br J Nutr
, vol.77
, Issue.SUPPL 1
, pp. 7-20
-
-
Gatenby, S.J.1
-
35
-
-
78049428119
-
The effect of protein and glycemic index on children's body composition: The DiOGenes randomized study
-
DioGenes Study group 10.1542/peds.2009-3633
-
The effect of protein and glycemic index on children's body composition: the DiOGenes randomized study. Papadaki A Linardakis M, Larsen TM van Baak MA, Lindroos AK Pfeiffer AF, Martinez JA Handjieva-Darlenska T, Kunesová M Holst C, Astrup A Saris WH, Kafatos A DioGenes Study group, Pediatrics 2010 126 1143 52 10.1542/peds.2009-3633
-
(2010)
Pediatrics
, vol.126
, pp. 1143-52
-
-
Papadaki, A.1
Linardakis, M.2
Larsen, T.M.3
Van Baak, M.A.4
Lindroos, A.K.5
Pfeiffer, A.F.6
Martinez, J.A.7
Handjieva-Darlenska, T.8
Kunesová, M.9
Holst, C.10
Astrup, A.11
Saris, W.H.12
Kafatos, A.13
-
36
-
-
78149282050
-
Effect of a relatively high-protein, high-fiber diet on body composition and metabolic risk factors in overweight women
-
10.1038/ejcn.2010.163. 20842168
-
Effect of a relatively high-protein, high-fiber diet on body composition and metabolic risk factors in overweight women. Morenga LT Williams S, Brown R Mann J, Eur J Clin Nutr 2010 64 1323 1331 10.1038/ejcn.2010.163 20842168
-
(2010)
Eur J Clin Nutr
, vol.64
, pp. 1323-1331
-
-
Morenga, L.T.1
Williams, S.2
Brown, R.3
Mann, J.4
-
37
-
-
0038507399
-
Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and women
-
Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and women. Farnsworth E Luscombe ND, Noakes M Wittert G, Argyiou E Clifton PM, Am J Clin Nutr 2003 78 31 39 12816768 (Pubitemid 39655245)
-
(2003)
American Journal of Clinical Nutrition
, vol.78
, Issue.1
, pp. 31-39
-
-
Farnsworth, E.1
Luscombe, N.D.2
Noakes, M.3
Wittert, G.4
Argyiou, E.5
Clifton, P.M.6
-
38
-
-
58149397153
-
The effect of a low glycaemic index breakfast on blood glucose, insulin, lipid profiles, blood pressure, body weight, body composition and satiety in obese and overweight individuals: A pilot study
-
18838526
-
The effect of a low glycaemic index breakfast on blood glucose, insulin, lipid profiles, blood pressure, body weight, body composition and satiety in obese and overweight individuals: A pilot study. Sebely P Siew L Egger G,, J Am Coll Nutr 2008 27 387 393 18838526
-
(2008)
J Am Coll Nutr
, vol.27
, pp. 387-393
-
-
Sebely, P.1
Siew, L.2
Egger, G.3
-
39
-
-
17644447440
-
High glycemic index foods, overeating and obesity
-
10.1542/peds.103.3.e26
-
High glycemic index foods, overeating and obesity. Ludwig DS Majzoub JA, Al-Zahrani A Dallal GE, Blanco I Roberts SB, Pediatrics 1999 103 26 31 10.1542/peds.103.3.e26
-
(1999)
Pediatrics
, vol.103
, pp. 26-31
-
-
Ludwig, D.S.1
Majzoub, J.A.2
Al-Zahrani, A.3
Dallal, G.E.4
Blanco, I.5
Roberts, S.B.6
-
40
-
-
67449102509
-
High protein diets decrease total and abdominal fat and improve CVD risk profile in overweight and obese men and women with elevated triacylglycerol
-
10.1016/j.numecd.2008.10.006. 19179060
-
High protein diets decrease total and abdominal fat and improve CVD risk profile in overweight and obese men and women with elevated triacylglycerol. Clifton PM Bastiaans K Keogh JB,, Nutr Metab Cardiovasc Dis 2009 19 548 54 10.1016/j.numecd.2008.10.006 19179060
-
(2009)
Nutr Metab Cardiovasc Dis
, vol.19
, pp. 548-54
-
-
Clifton, P.M.1
Bastiaans, K.2
Keogh, J.B.3
-
41
-
-
21944434279
-
Effect of an energy-restricted, high-protein, low-fat diet relative to a conventional high-carbohydrate, low-fat diet on weight loss, body composition, nutritional status, and markers of cardiovascular health in obese women
-
Effect of an energy-restricted, high-protein, low-fat diet relative to a conventional high-carbohydrate, low-fat diet on weight loss, body composition, nutritional status, and markers of cardiovascular health in obese women. Noakes M Keogh JB, Foster PR Clifton PM, Am J Clin Nutr 2005 81 1298 306 15941879 (Pubitemid 41710230)
-
(2005)
American Journal of Clinical Nutrition
, vol.81
, Issue.6
, pp. 1298-1306
-
-
Noakes, M.1
Keogh, J.B.2
Foster, P.R.3
Clifton, P.M.4
-
42
-
-
17844378709
-
Carbohydrate-restricted diets high in either monounsaturated fat or protein are equally effective at promoting fat loss and improving blood lipids
-
Carbohydrate-restricted diets high in either monounsaturated fat or protein are equally effective at promoting fat loss and improving blood lipids. Luscombe-Marsh ND Noakes M, Wittert GA Keogh JB, Foster P Clifton PM, Am J Clin Nutr 2005 81 762 72 15817850 (Pubitemid 41724981)
-
(2005)
American Journal of Clinical Nutrition
, vol.81
, Issue.4
, pp. 762-772
-
-
Luscombe-Marsh, N.D.1
Noakes, M.2
Wittert, G.A.3
Keogh, J.B.4
Foster, P.5
Clifton, P.M.6
-
43
-
-
78650213226
-
Changes in weight loss, body composition and cardiovascular disease risk after altering macronutrient distributions during a regular exercise program in obese women
-
10.1186/1475-2891-9-59. 21092228
-
Changes in weight loss, body composition and cardiovascular disease risk after altering macronutrient distributions during a regular exercise program in obese women. Kerksick CM Wismann-Bunn J, Fogt D Thomas AR, Taylor IV L Campbell BI, Wilborn CD Harvey T, Roberts MD La Bounty P, Galbreath M Marcello B, Rasmussen CJ Kreider RB, Nutrition Journal 2010 9 59 10.1186/1475-2891-9-59 21092228
-
(2010)
Nutrition Journal
, vol.9
, pp. 59
-
-
Kerksick, C.M.1
Wismann-Bunn, J.2
Fogt, D.3
Thomas, A.R.4
Taylor, I.V.L.5
Campbell, B.I.6
Wilborn, C.D.7
Harvey, T.8
Roberts, M.D.9
La Bounty, P.10
Galbreath, M.11
Marcello, B.12
Rasmussen, C.J.13
Kreider, R.B.14
-
44
-
-
58149159849
-
Systematic review of randomized controlled trials of low-carbohydrate vs. low-fat/low-calorie diets in the management of obesity and its comorbidities
-
10.1111/j.1467-789X.2008.00518.x. 18700873
-
Systematic review of randomized controlled trials of low-carbohydrate vs. low-fat/low-calorie diets in the management of obesity and its comorbidities. Hession M Rolland C Kulkarni U Wise A, Broom J,, Obes Rev 2009 10 36 50 10.1111/j.1467-789X.2008.00518.x 18700873
-
(2009)
Obes Rev
, vol.10
, pp. 36-50
-
-
Hession, M.1
Rolland, C.2
Kulkarni, U.3
Wise, A.4
Broom, J.5
-
45
-
-
77955481367
-
Weight and metabolic outcomes after 2 years on a low-carbohydrate versus low-fat diet: A randomized trial
-
20679559
-
Weight and metabolic outcomes after 2 years on a low-carbohydrate versus low-fat diet: a randomized trial. Foster GD Wyatt HR Hill JO Makris AP, Rosenbaum DL Brill C, Stein RI Mohammed BS, Miller B Rader DJ, Zemel B Wadden TA, Tanhave T Newcomb CW, Klein S,, Ann Intern Med 2010 153 147 57 20679559
-
(2010)
Ann Intern Med
, vol.153
, pp. 147-57
-
-
Foster, G.D.1
Wyatt, H.R.2
Hill, J.O.3
Makris, A.P.4
Rosenbaum, D.L.5
Brill, C.6
Stein, R.I.7
Mohammed, B.S.8
Miller, B.9
Rader, D.J.10
Zemel, B.11
Wadden, T.A.12
Tanhave, T.13
Newcomb, C.W.14
Klein, S.15
-
46
-
-
64949107091
-
Legume-, fish-, or high-protein-based hypocaloric diets: Effects on weight loss and mitochondrial oxidation in obese men
-
10.1089/jmf.2007.0700. 19298202
-
Legume-, fish-, or high-protein-based hypocaloric diets: effects on weight loss and mitochondrial oxidation in obese men. Abete I Parra D Martinez JA,, J Med Food 2009 12 100 108 10.1089/jmf.2007.0700 19298202
-
(2009)
J Med Food
, vol.12
, pp. 100-108
-
-
Abete, I.1
Parra, D.2
Martinez, J.A.3
-
48
-
-
0031751428
-
Reducing ice cream energy density does not condition decreased acceptance or engender compensation following repeated exposure
-
Reducing ice cream energy density does not condition decreased acceptance or engender compensation following repeated exposure. Specter SE Bellisle F, Hémery-Véron S Fiquet P, Bornet FR Slama G, Eur J Clin Nutr 1998 52 703 710 10.1038/sj.ejcn.1600627 9805215 (Pubitemid 28477338)
-
(1998)
European Journal of Clinical Nutrition
, vol.52
, Issue.10
, pp. 703-710
-
-
Specter, S.E.1
Bellisle, F.2
Hemery-Veron, S.3
Fiquet, P.4
Bornet, F.R.J.5
Slama, G.6
-
49
-
-
0942288034
-
Time-course changes in macronutrient metabolism induced by a nutritionally balanced low-calorie diet in obese women
-
DOI 10.1080/09637480310001642457
-
Time-course changes in macronutrient metabolism induced by a nutritionally balanced low-calorie diet in obese women. Labayen I Diez N Parra MD Gánzalez A, Martínez JA,, Int J Food Sci Nutr 2004 55 27 35 10.1080/09637480310001642457 14630589 (Pubitemid 38139481)
-
(2004)
International Journal of Food Sciences and Nutrition
, vol.55
, Issue.1
, pp. 27-35
-
-
Labayen, I.1
Diez, N.2
Parra, M.D.3
Gonzalez, A.4
Martinez, J.A.5
-
50
-
-
3843140418
-
Providing nutrition supplements to institutionalized seniors with probable Alzheimer's disease is least beneficial to those with low body weight status
-
DOI 10.1111/j.1532-5415.2004.52360.x
-
Providing nutrition supplements to institutionalized seniors with probable Alzheimer's disease is least beneficial to those with low body weight status. Young KW Greenwood CE, van Reekum R Binns MA, J Am Geriatr Soc 2004 52 1305 12 10.1111/j.1532-5415.2004.52360.x 15271118 (Pubitemid 39038203)
-
(2004)
Journal of the American Geriatrics Society
, vol.52
, Issue.8
, pp. 1305-1312
-
-
Young, K.W.H.1
Greenwood, C.E.2
Van Reekum, R.3
Binns, M.A.4
-
51
-
-
33645349860
-
Larger portion sizes lead to a sustained increase in energy intake over 2 days
-
10.1016/j.jada.2006.01.014. 16567150
-
Larger portion sizes lead to a sustained increase in energy intake over 2 days. Rolls BJ Roe LS Meengs JS,, J Am Diet Assoc 2006 106 543 9 10.1016/j.jada.2006.01.014 16567150
-
(2006)
J Am Diet Assoc
, vol.106
, pp. 543-9
-
-
Rolls, B.J.1
Roe, L.S.2
Meengs, J.S.3
-
52
-
-
49949115387
-
Energy-restricted diets based on a distinct food selection affecting the glycemic index induce different weight loss and oxidative response
-
10.1016/j.clnu.2008.01.005. 18308431
-
Energy-restricted diets based on a distinct food selection affecting the glycemic index induce different weight loss and oxidative response. Abete I Parra D, Martinez JA, Clin Nutr 2008 27 545 51 10.1016/j.clnu.2008.01.005 18308431
-
(2008)
Clin Nutr
, vol.27
, pp. 545-51
-
-
Abete, I.1
Parra, D.2
Martinez, J.A.3
|