Effects of grape (Vitis labrusca B.) peel and seed extracts on phenolics, antioxidants and anthocyanins in grape juice

Pakistan Journal of Botany

Volumn 43, Issue 3, 2011, Pages 1581-1586

  Ghafoor, Kashif ^a   Al Juhaimi, Fahad ^a   Choi, Yong Hee ^b  

^a KING SAUD UNIVERSITY   (Saudi Arabia)

^b Kyungpook National University   (South Korea)

Author keywords

[No Author keywords available]

Indexed keywords

VITACEAE; VITIS LABRUSCA;

EID: 79959685028     PISSN: 05563321     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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