Chemical composition, antioxidant and antimicrobial activity of pericarpium citri reticulatae essential oil

Molecules

Volumn 16, Issue 5, 2011, Pages 4082-4096

  Gao, Bei ^a,b   Chen, Yulong ^b   Zhang, Mingwei ^a,b   Xu, Yujuan ^b   Pan, Siyi ^a  

^a HUAZHONG AGRICULTURAL UNIVERSITY   (China)

^b INSTITUTE OF ANIMAL SCIENCE   (China)

Author keywords

Antimicrobial activity; Antioxidant activity; Chachi; Chemical composition; Pericarpium Citri Reticulatae

Indexed keywords

EID: 79957599455     PISSN: None     EISSN: 14203049     Source Type: Journal    
DOI: 10.3390/molecules16054082     Document Type: Article

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