Principal component analysis (PCA) and multiple linear regression (MLR) statistical tools to evaluate the effect of E-beam irradiation on ready-to-eat food

Journal of Food Composition and Analysis

Volumn 24, Issue 3, 2011, Pages 456-464

  Guillén Casla, Vanesa ^a   Rosales Conrado, Noelia ^a   León González, María Eugenia ^a   Pérez Arribas, Luis Vicente ^a   Polo Díez, Luis María ^a  

^a UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

Author keywords

Chemometric tools; E beam irradiation; Food analysis; Food composition; Multiple linear regression (MLR); Principal component analysis (PCA); RTE food

Indexed keywords

EID: 79955002666     PISSN: 08891575     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfca.2010.11.010     Document Type: Article

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