Pitfalls encountered during quantitative determination of 3-alkyl-2-methoxypyrazines in grape must and wine using gas chromatography-mass spectrometry with stable isotope dilution analysis. Comprehensive two-dimensional gas chromatography-mass spectrometry and on-line liquid chromatography-multidimensional gas chromatography-mass spectrometr

Journal of Chromatography A

Volumn 1217, Issue 43, 2010, Pages 6769-6777

  Schmarr, H G ^a   Ganß, Sebastian ^a,c   Koschinski, Stefan ^a   Fischer, Ulrich ^a   Riehle, Carmen ^a   Kinnart, Julian ^a   Potouridis, Theodoros ^a   Kutyrev, Maria ^a,b  

^a Dienstleistungszentrum Landlicher Raum DLR   (Germany)

^b Rheinland Pfälzische Technische Universität Kaiserslautern Landau   (Germany)

^c Landesuntersuchungsamt Rheinland Pfalz   (Germany)

Author keywords

3 Alkyl 2 methoxypyrazines; Comprehensive two dimensional gas chromatography mass spectrometry; Multidimensional gas chromatography mass spectrometry; On line liquid chromatography gas chromatography; Solid phase extraction; Stable isotope dilution analysis

Indexed keywords

COMPREHENSIVE TWO-DIMENSIONAL GAS CHROMATOGRAPHY; METHOXYPYRAZINES; MULTIDIMENSIONAL GAS CHROMATOGRAPHY; ON-LINE LIQUID CHROMATOGRAPHY-GAS CHROMATOGRAPHY; SOLID PHASE EXTRACTION; STABLE ISOTOPE DILUTION;

ALKYLATION; CHROMATOGRAPHIC ANALYSIS; DILUTION; EXTRACTION; FRUITS; GASES; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HIGH PRESSURE LIQUID CHROMATOGRAPHY; LIQUIDS; MASS SPECTROMETERS; MASS SPECTROMETRY; RADIOISOTOPES; SMOKE DETECTORS; SORPTION; TRACE ANALYSIS; TWO DIMENSIONAL; WINE;

GAS CHROMATOGRAPHY;

PYRAZINE DERIVATIVE;

ARTICLE; CATION EXCHANGE; CHEMICAL ANALYSIS; COMPREHENSIVE TWO DIMENSIONAL MASS FRAGMENTOGRAPHY; CONTROLLED STUDY; FOOD ANALYSIS; FRUIT RIPENING; GRAPE MUST; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INTERMETHOD COMPARISON; ISOTOPE DILUTION ASSAY; MASS FRAGMENTOGRAPHY; NONHUMAN; ON LINE LIQUID CHROMATOGRAPHY MULTIDIMENSIONAL MASS FRAGMENTOGRAPHY; PH; PRIORITY JOURNAL; PROTON TRANSPORT; QUANTITATIVE ANALYSIS; SOLID PHASE EXTRACTION; WINE; WINE INDUSTRY;

CHROMATOGRAPHY, LIQUID; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; ISOTOPE LABELING; PYRAZINES; SOLID PHASE EXTRACTION; VITIS; WINE;

VITACEAE; VITIS VINIFERA;

EID: 77957253160     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chroma.2010.06.049     Document Type: Article

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