Grape maturity and light exposure affect berry methoxypyrazine concentration

American Journal of Enology and Viticulture

Volumn 50, Issue 2, 1999, Pages 194-198

  Hashizume, Katsumi ^a   Samuta, Takashi ^a  

^a NATIONAL RESEARCH INSTITUTE OF BREWING   (Japan)

Author keywords

Light; Methoxypyrazine; Wine grapes

Indexed keywords

2 METHOXY 3 ISOBUTYLPYRAZINE; 2 METHOXY 3 ISOPROPYLPYRAZINE; CALCIUM CHLORIDE; LIGHT HARVESTING COMPLEX; MATURATION; METHOXYPYRAZINE; PLANT DEVELOPMENT; PLANT PRODUCT; RIPENING;

EID: 0032868047     PISSN: 00029254     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (19)

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