Influence of source of soybean meal and lysine content of the diet on performance and total tract apparent retention of nutrients in broilers from 1 to 36 days of age

Poultry Science

Volumn 89, Issue 7, 2010, Pages 1440-1450

  de Coca Sinova, A ^a   Jimenez Moreno E ^a   Gonzalez Alvarado J M ^a   Frikha, M ^a   Lazaro R ^a   Mateos, G G ^a  

^a UNIVERSIDAD POLITÉCNICA DE MADRID   (Spain)

Author keywords

Broiler performance; Lysine requirement; Nutrient retention; Soybean meal origin

Indexed keywords

GLYCINE MAX;

LYSINE;

ANIMAL; ANIMAL FOOD; ARTICLE; BODY WEIGHT; CHICKEN; DIGESTION; EATING; GASTROINTESTINAL TRACT; GROWTH, DEVELOPMENT AND AGING; METABOLISM; PHYSIOLOGY; RANDOMIZATION; SOYBEAN;

ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; BODY WEIGHT; CHICKENS; DIGESTION; EATING; GASTROINTESTINAL TRACT; LYSINE; RANDOM ALLOCATION; SOYBEANS;

EID: 77955912879     PISSN: 00325791     EISSN: 15253171     Source Type: Journal    
DOI: 10.3382/ps.2010-00648     Document Type: Article

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