-
1
-
-
0042242640
-
Screening for type 2 diabetes
-
American Diabetes Association
-
American Diabetes Association. 2003. Screening for type 2 diabetes. Diabetes Care 26(Suppl):21-24.
-
(2003)
Diabetes Care
, vol.26
, Issue.SUPPL.
, pp. 21-24
-
-
-
2
-
-
77951431324
-
-
AOAC, In: Horwitz W, editor. 18th ed, Gaithersburg, Maryland: Association of Official Analytical Chemists
-
AOAC. 2005. In: Horwitz W, editor. Official method of analysis of the Association of Official Analytical Chemists. 18th ed, Gaithersburg, Maryland: Association of Official Analytical Chemists.
-
(2005)
Official Method of Analysis of the Association of Official Analytical Chemists
-
-
-
3
-
-
0036288173
-
Fruit and vegetable intake and risk of cardiovascular disease in US adults: The first National Health and Nutrition Examination Survey Epidemiologic Follow-up Study
-
Bazzano LA, He J, Ogden LG, Loria CM, Vupputuri S, Myers L, Whelton PK. 2002. Fruits and vegetables intake and risk of cardiovascular diseases in US adults: The first National Health and Nutrition Examination Survey Epidemiologic follow-up study. Am J Clin Nutr 76:93-99. (Pubitemid 34686554)
-
(2002)
American Journal of Clinical Nutrition
, vol.76
, Issue.1
, pp. 93-99
-
-
Bazzano, L.A.1
He, J.2
Ogden, L.G.3
Loria, C.M.4
Vupputuri, S.5
Myers, L.6
Whelton, P.K.7
-
4
-
-
0038637789
-
Dietary fibre in food and protection against colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC): An observational study
-
Bingham SA, Day NE, Luben R, Ferrari P, Slimani N, Norat T, Clavel-Chapelon F, Kesse E, Nieters A, Boeing H, Riboli E. 2003. Dietary fibre in food and protection against colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC): An observational study. Lancet 361:1496- 1501.
-
(2003)
Lancet
, vol.361
, pp. 1496-1501
-
-
Bingham, S.A.1
Day, N.E.2
Luben, R.3
Ferrari, P.4
Slimani, N.5
Norat, T.6
Clavel-Chapelon, F.7
Kesse, E.8
Nieters, A.9
Boeing, H.10
Riboli, E.11
-
6
-
-
4143140822
-
Review of dietary recommendations for diabetes mellitus
-
Choudhary P. 2004. Review of dietary recommendations for diabetes mellitus. Diabetes Res Clin Pract 65:S9-S15.
-
(2004)
Diabetes Res Clin Pract
, vol.65
-
-
Choudhary, P.1
-
7
-
-
29244476576
-
Seasonal variations in antioxidant components of cherry tomatoes (Lycopersicon esculentum cv. Naomi F1)
-
Chun J, Lee J, Eitenmiller RR. 2006. Seasonal variations in antioxidant components of cherry tomatoes (Lycopersicon esculentum cv. Naomi F1). J Food Comp Anal 19:11-19.
-
(2006)
J Food Comp Anal
, vol.19
, pp. 11-19
-
-
Chun, J.1
Lee, J.2
Eitenmiller, R.R.3
-
8
-
-
0003629066
-
-
John Wiley & Sons, Chichester, New York, USA
-
Crosby NT, Day JA, Hardcastle WA, Holcombe DG, Treble RC. 1995. Quality in the analytical chemistry laboratory. John Wiley & Sons, Chichester, New York, USA.
-
(1995)
Quality in the Analytical Chemistry Laboratory
-
-
Crosby, N.T.1
Day, J.A.2
Hardcastle, W.A.3
Holcombe, D.G.4
Treble, R.C.5
-
9
-
-
23744431583
-
Dietary carbohydrates and health: Do we still need the fibre concept
-
Cumming JH, Edmond LM, Magee EA. 2004. Dietary carbohydrates and health: Do we still need the fibre concept. Clin Nutr 1(Suppl):5-17.
-
(2004)
Clin Nutr
, vol.1
, Issue.SUPPL.
, pp. 5-17
-
-
Cumming, J.H.1
Edmond, L.M.2
Magee, E.A.3
-
10
-
-
0142024829
-
Sugar, insulin sensitivity, and the postprandial state
-
Daly M. 2003. Sugar, insulin sensitivity, and the postprandial state. Am J Clin Nutr 78(Suppl):865S-872.
-
(2003)
Am J Clin Nutr
, vol.78
, Issue.SUPPL.
-
-
Daly, M.1
-
11
-
-
0035710329
-
Fruits and vegetables consumption and diabetes mellitus incidence among U.S. adults
-
Ford SE, Mokdad AH. 2001. Fruits and vegetables consumption and diabetes mellitus incidence among U.S. adults. Prev Med 32:33-39.
-
(2001)
Prev Med
, vol.32
, pp. 33-39
-
-
Ford, S.E.1
Mokdad, A.H.2
-
12
-
-
0032987532
-
Comparative content of total polyphenols and dietary fiber in tropical fruits and persimmon
-
Gorinstein S, Zemser M, Haruenkit R, Chuthakorn R, Grauer F, Martin-Belloso O, Trakhtenberg S. 1999. Comparative content of total polyphenols and dietary fiber in tropical fruits and persimmon. J Nutr Biochem 10:367-371.
-
(1999)
J Nutr Biochem
, vol.10
, pp. 367-371
-
-
Gorinstein, S.1
Zemser, M.2
Haruenkit, R.3
Chuthakorn, R.4
Grauer, F.5
Martin-Belloso, O.6
Trakhtenberg, S.7
-
14
-
-
0242567964
-
Fruits
-
In: Holland B, Welch AA, Unwin I, Buss DH, Paul AA, Southgat DAT, editors. 5th rev ext ed. Cambridge: Royal Society of Chemistry and Ministry of Agriculture, Fisheries and Food
-
Holland B, Welch AA, Unwin ID, Buss DH, Pual AA, Southgate DAT. 1993. Fruits. In: Holland B, Welch AA, Unwin I, Buss DH, Paul AA, Southgat DAT, editors. McCance and Widdowsons's the composition of foods. 5th rev ext ed. pp 280-311. Cambridge: Royal Society of Chemistry and Ministry of Agriculture, Fisheries and Food.
-
(1993)
McCance and Widdowsons's the Composition of Foods
, pp. 280-311
-
-
Holland, B.1
Welch, A.A.2
Unwin, I.D.3
Buss, D.H.4
Pual, A.A.5
Southgate, D.A.T.6
-
15
-
-
0037162378
-
Sugar and cardiovascular disease
-
Howard BV, Rosett JW. 2002. Sugar and cardiovascular disease. Circulation 106:523-527.
-
(2002)
Circulation
, vol.106
, pp. 523-527
-
-
Howard, B.V.1
Rosett, J.W.2
-
16
-
-
0004218657
-
-
Institute of Nutrition, st ed. Nakorn Pathom: Institute of Nutrition, Mahidol University
-
Institute of Nutrition. 1999. Thai food composition tables. st ed. Nakorn Pathom: Institute of Nutrition, Mahidol University.
-
(1999)
Thai Food Composition Tables
-
-
-
17
-
-
40049087570
-
Inhibition of sucrose loss during cold storage in Japanese pear (Pyrus pyrifolia Nakai) by I-MCP
-
Itai A, Tanahasi T. 2008. Inhibition of sucrose loss during cold storage in Japanese pear (Pyrus pyrifolia Nakai) by I-MCP. Postharvest Biol Technol 48:355-363.
-
(2008)
Postharvest Biol Technol
, vol.48
, pp. 355-363
-
-
Itai, A.1
Tanahasi, T.2
-
18
-
-
33745949004
-
Variation of lycopene, antioxidant activity, total soluble solids and weight loss of tomato during postharvest storage
-
Javanmardi J, Kubota C. 2006. Variation of lycopene, antioxidant activity, total soluble solids and weight loss of tomato during postharvest storage. Postharvest Biol Technol 41:151-155.
-
(2006)
Postharvest Biol Technol
, vol.41
, pp. 151-155
-
-
Javanmardi, J.1
Kubota, C.2
-
19
-
-
34249878507
-
Tocopherol and corotenoid contents of selected Korean fruits and vegetable
-
Kim YN, Giraud DW, Driskell JA. 2007. Tocopherol and corotenoid contents of selected Korean fruits and vegetable. J Food Comp Anal 20:458-465.
-
(2007)
J Food Comp Anal
, vol.20
, pp. 458-465
-
-
Kim, Y.N.1
Giraud, D.W.2
Driskell, J.A.3
-
20
-
-
0036463933
-
The nutrition and health transition in Thailand
-
Kosulwat V. 2002. The nutrition and health transition in Thailand. Public Health Nutr 5(1A):183-189.
-
(2002)
Public Health Nutr
, vol.5
, Issue.1 A
, pp. 183-189
-
-
Kosulwat, V.1
-
21
-
-
0036882687
-
Individual sugar, soluble, and insoluble dietary fiber contents of 70 high consumption foods
-
Li BW, Andrews KW, Pehrsson PR. 2002. Individual sugar, soluble, and insoluble dietary fiber contents of 70 high consumption foods. J Food Comp Anal 15:715-723.
-
(2002)
J Food Comp Anal
, vol.15
, pp. 715-723
-
-
Li, B.W.1
Andrews, K.W.2
Pehrsson, P.R.3
-
22
-
-
33845263080
-
Basic metabolism II: Carbohydrate
-
Maughan R. 2005. Basic metabolism II: Carbohydrate. Surgery (Oxford) 23(5):154-158.
-
(2005)
Surgery (Oxford)
, vol.23
, Issue.5
, pp. 154-158
-
-
Maughan, R.1
-
23
-
-
77951481007
-
-
Ministry of Public Health, Bangkok: Nutrition Division, Department of Health, Ministry of Public Health
-
Ministry of Public Health. 2001. Food-based dietary guidelines for Thai people. Bangkok: Nutrition Division, Department of Health, Ministry of Public Health.
-
(2001)
Food-based Dietary Guidelines for Thai People
-
-
-
24
-
-
41549144948
-
Intake of vegetables, legumes and fruits and risk for all-cause, cardiovascular, and cancer mortality in a European diabetic population
-
Nothlings U, Schulze MB, Weikert C, Boeing H, van der Schouw YT, Bamia C, Benetou V, Lagiou P, Trichopoulo A. 2008. Intake of vegetables, legumes and fruits and risk for all-cause, cardiovascular, and cancer mortality in a European diabetic population. J Nutr 138:775-781.
-
(2008)
J Nutr
, vol.138
, pp. 775-781
-
-
Nothlings, U.1
Schulze, M.B.2
Weikert, C.3
Boeing, H.4
Van Der Schouw, Y.T.5
Bamia, C.6
Benetou, V.7
Lagiou, P.8
Trichopoulo, A.9
-
25
-
-
0037623300
-
Dietary fibre and colorectal adenoma in a colorectal cancer early detection programme
-
Peters U, Sinha R, Chatterjee N, Subar AF, Ziegler RG, Kulldorff M, Bresalier R, Weissfeld JL, Flood A, Schatzkin A, Hayes RB. 2003. Dietary fibre and colorectal adenoma in a colorectal cancer early detection programme. Lancet 361:1491-1495.
-
(2003)
Lancet
, vol.361
, pp. 1491-1495
-
-
Peters, U.1
Sinha, R.2
Chatterjee, N.3
Subar, A.F.4
Ziegler, R.G.5
Kulldorff, M.6
Bresalier, R.7
Weissfeld, J.L.8
Flood, A.9
Schatzkin, A.10
Hayes, R.B.11
-
26
-
-
0242521512
-
Total, insoluble and soluble dietary fiber contents of Indian fruits
-
Ramula P, Rao PU. 2003. Total, insoluble and soluble dietary fiber contents of Indian fruits. J Food Comp Anal 16:677-685.
-
(2003)
J Food Comp Anal
, vol.16
, pp. 677-685
-
-
Ramula, P.1
Rao, P.U.2
-
27
-
-
41549129860
-
High intake of fruits and vegetables predicts weight loss in Brazilian overweight adults
-
Sartorelli DS, Franco LJ, Cardoso MA. 2008. High intake of fruits and vegetables predicts weight loss in Brazilian overweight adults. Nutr Res 28:233-238.
-
(2008)
Nutr Res
, vol.28
, pp. 233-238
-
-
Sartorelli, D.S.1
Franco, L.J.2
Cardoso, M.A.3
-
28
-
-
33751187129
-
Variability of carotenes, vitamin C, e and phenolics in Brassica vegetables
-
Singh J, Upadhyay AK, Prasad K, Bahadur A, Rai M. 2007. Variability of carotenes, vitamin C, E and phenolics in Brassica vegetables. J Food Comp Anal 20:106-112.
-
(2007)
J Food Comp Anal
, vol.20
, pp. 106-112
-
-
Singh, J.1
Upadhyay, A.K.2
Prasad, K.3
Bahadur, A.4
Rai, M.5
-
29
-
-
33746969173
-
Volatile and non volatile chemical composition of white guava fruit (Psidium guajava) at different stage maturity
-
Soares FD, Pereira T, Marques MO, Monteiro AR. 2007. Volatile and non volatile chemical composition of white guava fruit (Psidium guajava) at different stage maturity. Food Chem 100:15-21.
-
(2007)
Food Chem
, vol.100
, pp. 15-21
-
-
Soares, F.D.1
Pereira, T.2
Marques, M.O.3
Monteiro, A.R.4
-
30
-
-
0003453510
-
Fruits
-
In: Scherz H, Senser F, editors. 6th rev complete ed. Stuttgart: Med harm Scientific Publication, CRC Press
-
Souci SW, Fachman W, Krant H. 2000. Fruits. In: Scherz H, Senser F, editors. Food composition and nutrition tables. 6th rev complete ed. Stuttgart: Med harm Scientific Publication, CRC Press. pp 873-1071.
-
(2000)
Food Composition and Nutrition Tables
, pp. 873-1071
-
-
Souci, S.W.1
Fachman, W.2
Krant, H.3
-
31
-
-
0035804663
-
Fruits, vegetables dietary fiber and risk of colorectal cancer
-
Terry P. 2001. Fruits, vegetables dietary fiber and risk of colorectal cancer. J Natl Cancer Inst 93:525-533.
-
(2001)
J Natl Cancer Inst
, vol.93
, pp. 525-533
-
-
Terry, P.1
-
32
-
-
77951480240
-
-
US Department of Agriculture and US Department of Health and Human Service, Advisory Committee Report 2005. Available online at:, Accessed 15 March 2008
-
US Department of Agriculture and US Department of Health and Human Service. 2004. Dietary guide lines. Advisory Committee Report 2005. Available online at: http://www.health.gov/dietaryguidelines/ dga2005/report. (Accessed 15 March 2008).
-
(2004)
Dietary Guide Lines
-
-
-
33
-
-
33751163039
-
Total antioxidant capacity, total phenolic, mineral elements and histamine concentrations in wines of different fruit sources
-
Vasantha Rupasinghe HP, Clegg S. 2007. Total antioxidant capacity, total phenolic, mineral elements and histamine concentrations in wines of different fruit sources. J Food Comp Anal 20:133-137.
-
(2007)
J Food Comp Anal
, vol.20
, pp. 133-137
-
-
Vasantha Rupasinghe, H.P.1
Clegg, S.2
-
34
-
-
33846394452
-
Fiber concentrate from mango fruit: Characterization, associated antioxidant capacity and application as a bakery product ingredient
-
Vergara-Valencia N, Granados-Perez E, Agama-Acevedo E, Tovar J, Ruales J, Bello-Perez LA. 2007. Fiber concentrate from mango fruit: Characterization, associated antioxidant capacity and application as a bakery product ingredient. LWT-Food Sci Techl 40:722-729.
-
(2007)
LWT-Food Sci Techl
, vol.40
, pp. 722-729
-
-
Vergara-Valencia, N.1
Granados-Perez, E.2
Agama-Acevedo, E.3
Tovar, J.4
Ruales, J.5
Bello-Perez, L.A.6
-
35
-
-
40449122910
-
Vegetables but not fruit consumption reduces the risk of type 2 diabetes in Chinese women
-
Villegas R, Shu XO, Gao YT, Yang G, Elasy T, Li H, Zheng W. 2008. Vegetables but not fruit consumption reduces the risk of type 2 diabetes in Chinese women. J Nutr 138:574-580.
-
(2008)
J Nutr
, vol.138
, pp. 574-580
-
-
Villegas, R.1
Shu, X.O.2
Gao, Y.T.3
Yang, G.4
Elasy, T.5
Li, H.6
Zheng, W.7
-
36
-
-
42649098927
-
Choose your foods: Exchange lists for diabetes, sixth edition, 2008: Description and guidelines for use
-
Wheeler ML, Daly A, Evert A, Franz MJ, Geil P, Holzmeister LA, Kulkarni K, Loghmani E, Ross TA, Woolf P. 2008. Choose your foods: Exchange lists for diabetes, sixth edition, 2008: Description and guidelines for use. J Am Diet Assoc 108(5):883-888.
-
(2008)
J Am Diet Assoc
, vol.108
, Issue.5
, pp. 883-888
-
-
Wheeler, M.L.1
Daly, A.2
Evert, A.3
Franz, M.J.4
Geil, P.5
Holzmeister, L.A.6
Kulkarni, K.7
Loghmani, E.8
Ross, T.A.9
Woolf, P.10
-
37
-
-
77951446856
-
-
Available online at:, Accessed 15 March 2008
-
World Health Organization. 2007. Glossary of globalization, trade and health terms: Health transition. Available online at: http://www.who.int/trade/ glossary/story050/en/index.html. (Accessed 15 March 2008).
-
(2007)
Glossary of Globalization, Trade and Health Terms: Health Transition
-
-
|