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Volumn 5, Issue 1 A, 2002, Pages 183-189

The nutrition and health transition in Thailand

Author keywords

Diet related chronic degenerative diseases; Nutrition transition

Indexed keywords

AGRICULTURE; CANCER; CARDIOVASCULAR RISK; CARDIOVASCULAR SYSTEM; CAUSE OF DEATH; DEGENERATIVE DISEASE; DEMOGRAPHY; DIET; FERTILITY; FOOD INTAKE; HUMAN; INFANT MORTALITY; LIFE EXPECTANCY; LIFESTYLE; MORBIDITY; NUTRITIONAL STATUS; OBESITY; PHYSICAL ACTIVITY; POPULATION DYNAMICS; PREVALENCE; PRIORITY JOURNAL; REVIEW; SOCIOECONOMICS; THAILAND; URBAN POPULATION; ADOLESCENT; ADULT; AGED; ANIMAL; CHILD; FAT INTAKE; FEEDING BEHAVIOR; FEMALE; INCOME; INDUSTRY; INFANT; MALE; MEAT; MIDDLE AGED; MORTALITY; NUTRITION; PRESCHOOL CHILD; SOCIAL CHANGE;

EID: 0036463933     PISSN: 13689800     EISSN: None     Source Type: Journal    
DOI: 10.1079/PHN2001292     Document Type: Review
Times cited : (170)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.