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Volumn 68, Issue 1, 2009, Pages 39-47

Interactions in the aqueous phase and adsorption at the air-water interface of caseinoglycomacropeptide (GMP) and β-lactoglobulin mixed systems

Author keywords

Competitive adsorption; Dynamic light scattering; Interactions; Interface; Whey proteins

Indexed keywords

AQUEOUS PHASE; ASSOCIATIVE INTERACTIONS; COMPETITIVE ADSORPTION; DILATATIONAL PROPERTIES; FILM-FORMING; INTERACTIONS; INTERFACE; INTERFACIAL FILMS; LACTOGLOBULIN; MIXED SYSTEMS; RHEOLOGICAL PROPERTIES; STATIC AND DYNAMICS; SURFACE ACTIVITIES; SURFACE PRESSURE ISOTHERMS; TENSIOMETRY; WATER INTERFACES; WHEY PROTEINS;

EID: 56549092374     PISSN: 09277765     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.colsurfb.2008.09.006     Document Type: Article
Times cited : (35)

References (60)
  • 22
    • 0003924086 scopus 로고
    • Bollag D.M., and Edelstein S.J. (Eds), Wiley-Liss, Inc, New York p95
    • Bollag D.M., and Edelstein S.J. In: Bollag D.M., and Edelstein S.J. (Eds). Protein Methods (1991), Wiley-Liss, Inc, New York p95
    • (1991) Protein Methods
    • Bollag, D.M.1    Edelstein, S.J.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.