The challenges for molecular nutrition research 1: Linking genotype to healthy nutrition

Genes and Nutrition

Volumn 3, Issue 2, 2008, Pages 41-49

  Williams, Christine M ^a   Ordovas, Jose M ^b   Lairon, Dennis ^c   Hesketh, John ^d   Lietz, Georg ^d   Gibney, Mike ^e   Ommen, Ben ^f  

^a UNIVERSITY OF READING   (United Kingdom)

^b TUFTS UNIVERSITY   (United States)

^c INSERM   (France)

^d NEWCASTLE UNIVERSITY   (United Kingdom)

^e UNIVERSITY COLLEGE DUBLIN   (Ireland)

^f TNO   (Netherlands)

Author keywords

Candidate gene; Genotype; Nutrigenetics; Nutrigenomics

Indexed keywords

DIETARY INTAKE; DISEASE PREDISPOSITION; ENVIRONMENTAL EXPOSURE; GENE IDENTIFICATION; GENE LINKAGE DISEQUILIBRIUM; GENETIC ANALYSIS; GENETIC ASSOCIATION; GENETIC CORRELATION; GENETIC VARIABILITY; GENOTYPE; HAPLOTYPE; HEALTH STATUS; HUMAN; NUTRIGENOMICS; NUTRITION; NUTRITIONAL ASSESSMENT; NUTRITIONAL SCIENCE; PHENOTYPE; REVIEW; TWINS;

EID: 49749134703     PISSN: 15558932     EISSN: 18653499     Source Type: Journal    
DOI: 10.1007/s12263-008-0086-1     Document Type: Review

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