Multiple linear regression analysis of the seasonal changes in the serum concentration of β-cryptoxanthin

Journal of Nutritional Science and Vitaminology

Volumn 50, Issue 3, 2004, Pages 196-202

  Sugiura, Minoru ^a   Matsumoto, Hikaru ^a   Kato, Masaya ^a   Ikoma, Yoshinori ^a   Yano, Masamichi ^a   Nagao, Akihiko ^b  

^a NATIONAL INSTITUTE OF FRUIT TREE SCIENCE   (Japan)

^b NATIONAL FOOD RESEARCH INSTITUTE   (Japan)

Author keywords

Multiple regression analysis; Satsuma mandarin; Seasonal change; Serum; cryptoxanthin

Indexed keywords

BETA CRYPTOXANTHIN; CAROTENOID; UNCLASSIFIED DRUG;

ADULT; ALCOHOL CONSUMPTION; ARTICLE; BLOOD ANALYSIS; BLOOD LEVEL; BLOOD SAMPLING; BODY MASS; CITRUS FRUIT; CONTROLLED STUDY; EPIDEMIOLOGICAL DATA; FEMALE; FOOD INTAKE; HUMAN; HUMAN EXPERIMENT; LINEAR REGRESSION ANALYSIS; MALE; MANDARIN; QUESTIONNAIRE; SEASONAL VARIATION; SMOKING HABIT;

CITRUS; CITRUS UNSHIU;

EID: 3843132725     PISSN: 03014800     EISSN: 18817742     Source Type: Journal    
DOI: 10.3177/jnsv.50.196     Document Type: Article

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