Diet during early pregnancy and development of gestational diabetes

Paediatric and Perinatal Epidemiology

Volumn 22, Issue 1, 2008, Pages 47-59

  Radesky, Jenny S ^b   Oken, Emily ^a,b   Rifas Shiman, Sheryl L ^b   Kleinman, Ken P ^b   Rich Edwards, Janet W ^b,c,d   Gillman, Matthew W ^b,c  

^a Department of Ambulatory Care and Prevention ^*  (United States)

^b HARVARD PILGRIM HEALTH CARE   (United States)

^c HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

^d BRIGHAM AND WOMEN S HOSPITAL   (United States)

Author keywords

Gestational diabetes; Impaired glucose tolerance; Maternal diet; Maternal pre pregnancy BMI; Omega 3 fatty acids

Indexed keywords

CARBOHYDRATE; GLUCOSE; OMEGA 3 FATTY ACID; POLYUNSATURATED FATTY ACID; SATURATED FATTY ACID; TRANS FATTY ACID;

ADULT; ARTICLE; BIOCHEMICAL COMPOSITION; BIRTH; BODY MASS; CARBOHYDRATE DIET; COHORT ANALYSIS; CONFIDENCE INTERVAL; CONTROLLED STUDY; FAT INTAKE; FEMALE; FIRST TRIMESTER PREGNANCY; GESTATIONAL AGE; GLUCOSE TOLERANCE TEST; GLYCEMIC LOAD; HUMAN; IMPAIRED GLUCOSE TOLERANCE; LIPID DIET; MAJOR CLINICAL STUDY; MULTIVARIATE LOGISTIC REGRESSION ANALYSIS; NUTRITIONAL STATUS; PREDICTION; PREGNANCY DIABETES MELLITUS; PROSPECTIVE STUDY; QUESTIONNAIRE; RISK ASSESSMENT; UNITED STATES;

ADULT; COHORT STUDIES; DIABETES, GESTATIONAL; DIET; DIETARY FATS; FATTY ACIDS; FEMALE; GLUCOSE INTOLERANCE; GLUCOSE TOLERANCE TEST; HUMANS; NUTRITIONAL STATUS; PREGNANCY; PREGNANCY OUTCOME; PREGNANCY TRIMESTER, SECOND; PROSPECTIVE STUDIES; QUESTIONNAIRES; RISK FACTORS;

EID: 37349132408     PISSN: 02695022     EISSN: 13653016     Source Type: Journal    
DOI: 10.1111/j.1365-3016.2007.00899.x     Document Type: Article

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