Effect of macronutrient intake on the development of glucose intolerance during pregnancy

American Journal of Clinical Nutrition

Volumn 79, Issue 3, 2004, Pages 479-486

  Saldana, Tina M ^a   Siega Riz, Anna Maria ^a,b,c   Adair, Linda S ^a,c  

^a University of Michigan School of Public Health   (United States)

^b Carolina Global Breastfeeding Institute   (United States)

^c UNIVERSITY OF NORTH CAROLINA AT CHAPEL HILL   (United States)

Author keywords

Carbohydrates; Fat; Gestational diabetes; Impaired glucose tolerance; Macronutrient intake

Indexed keywords

ARTICLE; CARBOHYDRATE INTAKE; CONTROLLED STUDY; DIETARY INTAKE; DISEASE COURSE; FAT INTAKE; FEMALE; GLUCOSE INTOLERANCE; HUMAN; IMPAIRED GLUCOSE TOLERANCE; MACRONUTRIENT; MAJOR CLINICAL STUDY; MULTIVARIATE LOGISTIC REGRESSION ANALYSIS; POPULATION MODEL; POPULATION RESEARCH; PREDICTION; PREGNANCY DIABETES MELLITUS; PREVALENCE; QUESTIONNAIRE; RISK ASSESSMENT; SECOND TRIMESTER PREGNANCY; ADULT; BLOOD; CARBOHYDRATE DIET; COHORT ANALYSIS; DIET; GLUCOSE BLOOD LEVEL; GLUCOSE TOLERANCE TEST; METABOLISM; MULTIVARIATE ANALYSIS; PREDICTION AND FORECASTING; PREGNANCY; PREGNANCY COMPLICATION; RISK FACTOR;

ADULT; BLOOD GLUCOSE; COHORT STUDIES; DIABETES, GESTATIONAL; DIET; DIETARY CARBOHYDRATES; DIETARY FATS; FEMALE; GLUCOSE INTOLERANCE; GLUCOSE TOLERANCE TEST; HUMANS; MULTIVARIATE ANALYSIS; PREDICTIVE VALUE OF TESTS; PREGNANCY; PREGNANCY COMPLICATIONS, HEMATOLOGIC; PREGNANCY TRIMESTER, SECOND; PREVALENCE; RISK FACTORS;

EID: 1642323502     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/79.3.479     Document Type: Article

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