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Volumn 26, Issue 2, 2007, Pages 162-181

Creating an environment in which youths are encouraged to eat a healthier diet

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EID: 36849058313     PISSN: 07439156     EISSN: 15477207     Source Type: Journal    
DOI: 10.1509/jppm.26.2.162     Document Type: Review
Times cited : (60)

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