Synergistic effects of flavonoids on cell proliferation in Hepa-1c1c7 and LNCaP cancer cell lines

Journal of Food Science

Volumn 71, Issue 4, 2006, Pages

  Campbell, Jessica K ^a   King, Jennifer L ^a   Harmston, Matt ^b   Lila, Mary Ann ^a   Erdman Jr , John W ^a  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

^b NONE

Author keywords

Antiproliferation; Cancer; Flavonoids; Synergy; Tomato

Indexed keywords

EID: 33745244125     PISSN: 00221147     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1750-3841.2006.00013.x     Document Type: Article

References (41)

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