Distinct contributions of T1R2 and T1R3 taste receptor subunits to the detection of sweet stimuli

Current Biology

Volumn 15, Issue 21, 2005, Pages 1948-1952

  Nie, Yiling ^a,c   Vigues, Stephan ^a   Hobbs, Jeanette R ^b   Conn, Graeme L ^b   Munger, Steven D ^a  

^a UNIVERSITY OF MARYLAND SCHOOL OF MEDICINE   (United States)

^b UNIVERSITY OF MANCHESTER   (United Kingdom)

^c UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CELL SURFACE RECEPTOR; G PROTEIN COUPLED RECEPTOR; LIGAND; PRIMER DNA; PROTEIN SUBUNIT; SWEETENING AGENT; T1R2 PROTEIN, MOUSE; TASTE RECEPTOR, TYPE 1, MEMBER 3 , MOUSE;

AFFINITY CHROMATOGRAPHY; ANIMAL; ARTICLE; COMPARATIVE STUDY; GENE VECTOR; GENETICS; METABOLISM; MOUSE; PHYSIOLOGY; POLYACRYLAMIDE GEL ELECTROPHORESIS; PROTEIN TERTIARY STRUCTURE; SINGLE NUCLEOTIDE POLYMORPHISM; SITE DIRECTED MUTAGENESIS; SPECTROFLUOROMETRY; SPECTROSCOPY; TASTE;

ANIMALS; CHROMATOGRAPHY, AFFINITY; DNA PRIMERS; ELECTROPHORESIS, POLYACRYLAMIDE GEL; GENETIC VECTORS; LIGANDS; MICE; MUTAGENESIS, SITE-DIRECTED; POLYMORPHISM, SINGLE NUCLEOTIDE; PROTEIN STRUCTURE, TERTIARY; PROTEIN SUBUNITS; RECEPTORS, CELL SURFACE; RECEPTORS, G-PROTEIN-COUPLED; SPECTROMETRY, FLUORESCENCE; SPECTRUM ANALYSIS; SWEETENING AGENTS; TASTE;

ANIMALIA;

EID: 27644568166     PISSN: 09609822     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cub.2005.09.037     Document Type: Article

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