Modulation of rat chorda tympani NaCl responses and intracellular Na+ activity in polarized taste receptor cells by pH

Journal of General Physiology

Volumn 120, Issue 6, 2002, Pages 793-815

  Lyall, Vijay ^a,b   Alam, Rammy I ^a   Phan, Tam Hao T ^a   Russell, Oneal F ^a   Malik, Shahbaz A ^a   Heck, Gerard L ^a   DeSimone, John A ^a  

^a VIRGINIA COMMONWEALTH UNIVERSITY   (United States)

^b Sanger Hall 3 002 ^*  (United States)

Author keywords

Epithelial sodium channel; Intracellular pH; Salt taste; Sour taste; Taste mixture interaction

Indexed keywords

4 (2 HYDROXYETHYL) 1 PIPERAZINEETHANESULFONIC ACID; ACETIC ACID; AMILORIDE; BENZAMIL; BICARBONATE; BUFFER; CARBON DIOXIDE; DORZOLAMIDE; HISTIDINE; PROTEIN; RINGER SOLUTION; SEZOLAMIDE; SODIUM CHLORIDE; SODIUM ION; ZINC; ACID; SODIUM; SODIUM CHANNEL;

ANIMAL CELL; ANIMAL EXPERIMENT; ARTICLE; CELL MEMBRANE; CELL PH; CHORDA TYMPANI; CONTROLLED STUDY; FEMALE; MEASUREMENT; NERVE POTENTIAL; NONHUMAN; POLARIZATION; RAT; SODIUM TRANSPORT; TASTE; ANIMAL; DRUG EFFECT; INTRACELLULAR FLUID; PH; PHYSIOLOGY; SPRAGUE DAWLEY RAT; TASTE BUD;

ACIDS; ANIMALS; CHORDA TYMPANI NERVE; FEMALE; HYDROGEN-ION CONCENTRATION; INTRACELLULAR FLUID; RATS; RATS, SPRAGUE-DAWLEY; SODIUM; SODIUM CHANNELS; SODIUM CHLORIDE; TASTE BUDS;

EID: 0036900827     PISSN: 00221295     EISSN: None     Source Type: Journal    
DOI: 10.1085/jgp.20028656     Document Type: Article

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