Nutritional regulation of porcine bacterial-induced colitis by conjugated linoleic acid

Journal of Nutrition

Volumn 132, Issue 7, 2002, Pages 2019-2027

  Hontecillas, Raquel ^a   Wannemeulher, Michael J ^a   Zimmerman, Dean R ^b   Hutto, David L ^a   Wilson, Jennifer H ^a   Ahn, Dong U ^b   Bassaganya Riera, Josep ^b  

^a IOWA STATE UNIVERSITY   (United States)

^b U S DEPARTMENT OF AGRICULTURE   (United States)

Author keywords

Colitis; Conjugated linoleic acid; Growth suppression; Interferon ; Lipid nutrition; PPAR

Indexed keywords

GAMMA INTERFERON; INTERLEUKIN 10; LINOLEIC ACID; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR GAMMA;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIINFLAMMATORY ACTIVITY; ARTICLE; BRACHYSPIRA HYODYSENTERIAE; COLITIS; COLON MUCOSA; CONTROLLED STUDY; DIET SUPPLEMENTATION; FAT CONTENT; IMMUNOHISTOCHEMISTRY; IMMUNOREGULATION; LIPID COMPOSITION; LYMPHOCYTE SUBPOPULATION; NONHUMAN; PROTEIN EXPRESSION; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION; SWINE;

ANIMALIA; BACTERIA (MICROORGANISMS); BRACHYSPIRA; BRACHYSPIRA HYODYSENTERIAE; GLYCINE MAX; SUIDAE; SUS SCROFA;

EID: 0036305526     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/132.7.2019     Document Type: Article

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