Postharvest changes in glycoalkaloid content of potatoes

Advances in Experimental Medicine and Biology

Volumn 459, Issue , 1999, Pages 121-143

  Friedman, M ^a   McDonald, G M ^a  

^a WESTERN REGIONAL RESEARCH CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALKALOID DERIVATIVE; SOLANINE;

CONFERENCE PAPER; ENZYME LINKED IMMUNOSORBENT ASSAY; FOOD ANALYSIS; FOOD COMPOSITION; FOOD PROCESSING; FOOD QUALITY; FOOD SAFETY; FOOD STORAGE; HUMIDITY; LIGHT; NONHUMAN; POTATO; PRIORITY JOURNAL; RADIATION;

SOLANUM; SOLANUM TUBEROSUM;

EID: 0033281904     PISSN: 00652598     EISSN: None     Source Type: Book Series    
DOI: 10.1007/978-1-4615-4853-9_9     Document Type: Conference Paper

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