Soyfoods, isoflavones and risk of colonic cancer: A review of the in vitro and in vivo data

Bailliere's Clinical Endocrinology and Metabolism

Volumn 12, Issue 4, 1998, Pages 707-728

  Messina, M ^a   Bennink, M ^a  

^a MICHIGAN STATE UNIVERSITY   (United States)

Author keywords

Animal; Colonic cancer; Epidemiology; Genistein; Isoflavones; Isolate; Soy

Indexed keywords

DAIDZEIN; ESTROGEN RECEPTOR; GENISTEIN; ISOFLAVONE; PHYTOESTROGEN; SOYBEAN PROTEIN;

CANCER RISK; COLON CANCER; DIETARY INTAKE; HUMAN; REVIEW; SIGNAL TRANSDUCTION; SOYBEAN;

ANIMALIA; GLYCINE MAX; RODENTIA;

EID: 0032451401     PISSN: 0950351X     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0950-351X(98)80012-8     Document Type: Article

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