Survival of probiotic bacteria in carboxymethyl cellulose-based edible film and assessment of quality parameters

LWT

Volumn 87, Issue , 2018, Pages 54-60

  Ebrahimi, Behzad ^a   Mohammadi, Reza ^b   Rouhi, Milad ^b   Mortazavian, Amir Mohammad ^a   Shojaee Aliabadi, Saeedeh ^a   Koushki, Mohammad Reza ^a  

^a SHAHID BEHESHTI UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^b KERMANSHAH UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Carboxymethyl cellulose; Edible film; Probiotic; Viability

Indexed keywords

CELLULOSE; CELLULOSE FILMS; PHYSICOCHEMICAL PROPERTIES; TENSILE STRENGTH;

BIFIDOBACTERIUM BIFIDUM; CARBOXY-METHYL CELLULOSE; EDIBLE FILMS; LACTOBACILLUS ACIDOPHILUS; PHYSICO-CHEMICAL CHANGES; PROBIOTIC; VIABILITY; WATER VAPOR PERMEABILITY;

PROBIOTICS;

BACTERIA; CARBOXYMETHYL CELLULOSE; CELLULOSE FILM; GAS PERMEABILITY; QUALITY; TENSILE STRENGTH;

EID: 85028719091     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2017.08.066     Document Type: Article

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