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Volumn 161, Issue 11, 2014, Pages 2547-2562

Reduced n-3 highly unsaturated fatty acids dietary content expected with global change reduces the metabolic capacity of the golden grey mullet

Author keywords

[No Author keywords available]

Indexed keywords

DIET; FATTY ACID; GLOBAL CHANGE; GROWTH RATE; METABOLISM; MICROALGA; PERFORMANCE ASSESSMENT; PHYSIOLOGICAL RESPONSE; TELEOST;

EID: 85027944361     PISSN: 00253162     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00227-014-2526-3     Document Type: Article
Times cited : (14)

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