Concentration and characterization of microalgae proteins from Chlorella pyrenoidosa

Bioresources and Bioprocessing

Volumn 3, Issue 1, 2016, Pages

  Waghmare, Ashish G ^a   Salve, Manoj K ^a   LeBlanc, Jean Guy ^b   Arya, Shalini S ^a  

^a INSTITUTE OF CHEMICAL TECHNOLOGY   (India)

^b CENTRO DE REFERENCIA PARA LACTOBACILOS CERELA CONICET   (Argentina)

Author keywords

Enzymatic treatment; Microalgae; Protein concentrate; Protein quality; Three phase partitioning

Indexed keywords

MICROORGANISMS; OILS AND FATS; PROTEINS; QUALITY CONTROL; SULFUR COMPOUNDS;

CHLORELLA PYRENOIDOSA; ENZYMATIC TREATMENTS; MICRO-ALGAE; PROTEIN CONCENTRATES; PROTEIN CONCENTRATIONS; PROTEIN QUALITY; SEPARATION TECHNIQUES; SIMPLE++; SKILLED WORKERS; THREE-PHASE PARTITIONING;

MICROALGAE;

EID: 85018440322     PISSN: None     EISSN: 21974365     Source Type: Journal    
DOI: 10.1186/s40643-016-0094-8     Document Type: Article

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