Effect of high-oleic-acid soybeans on production performance, milk fatty acid composition, and enteric methane emission in dairy cows

Journal of Dairy Science

Volumn 100, Issue 2, 2017, Pages 1122-1135

  Lopes, J C ^a   Harper, M T ^a   Giallongo, F ^a   Oh, J ^a   Smith, L ^a   Ortega Perez, A M ^a   Harper, S A ^a   Melgar, A ^a   Kniffen, D M ^a   Fabin, R A ^b   Hristov, A N ^a  

^a PENNSYLVANIA STATE UNIVERSITY   (United States)

^b Fabin Bros Farms   (United States)

Author keywords

dairy cow; high oleic acid soybean; milk fat

Indexed keywords

FATTY ACID; METHANE; OLEIC ACID;

ANIMAL; ANIMAL FOOD; BOVINE; CHEMISTRY; DIET; DRUG EFFECTS; FEMALE; FERMENTATION; LACTATION; METABOLISM; MILK; RUMEN; SOYBEAN; VETERINARY;

ANIMAL FEED; ANIMALS; CATTLE; DIET; FATTY ACIDS; FEMALE; FERMENTATION; LACTATION; METHANE; MILK; OLEIC ACID; RUMEN; SOYBEANS;

EID: 85008367772     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2016-11911     Document Type: Article

References (66)

1. AOAC International, Official Methods of Analysis, 17th ed., 2000, AOAC International, Arlington, VA.
2. AOAC International, Official Methods of Analysis, 18th ed., 2006, AOAC International, Arlington, VA.
3. Banciu, H.L., Sorokin, D.Y., Tourova, T.P., Galinski, E.A., Muntyan, M.S., Kuenen, J.G., Muyzer, G., Influence of salts and pH on growth and activity of a novel facultatively alkaliphilic, extremely salt-tolerant, obligately chemolithoautotrophic sufur-oxidizing Gammaproteobacterium Thioalkalibacter halophilus gen. nov., sp. nov. from south-western Siberian soda lakes. Extremophiles 12 (2008), 391–404 18309455.
4. Bauman, D.E., Griinari, J.M., Nutritional regulation of milk fat synthesis. Annu. Rev. Nutr. 23 (2003), 203–227 12626693.
5. Baumgard, L.H., Corl, B.A., Dwyer, D.A., Saebo, A., Bauman, D.E., Identification of the conjugated linoleic acid isomer that inhibits milk fat synthesis. Am. J. Physiol. Regul. Integr. Comp. Physiol. 278 (2000), R179–R184 10644637.
6. Beauchemin, K.A., McGinn, S.M., Benchaar, C., Holtshausen, L., Crushed sunflower, flax, or canola seeds in lactating dairy cow diets: Effects on methane production, rumen fermentation, and milk production. J. Dairy Sci. 92 (2009), 2118–2127 19389969.
7. Bickerstaffe, R., Annison, E.F., Linzell, J.L., The metabolism of glucose, acetate, lipids and amino acids in lactating dairy cows. J. Agric. Sci. 82 (1974), 85–90.
8. Casper, D.P., Schingoethe, D.J., Middaugh, R.P., Baer, R.J., Lactational responses of dairy cows to diets containing regular and high oleic acid sunflower seeds. J. Dairy Sci. 71 (1988), 1267–1274 3397422.
9. Chilliard, Y., Ferlay, A., Doreau, M., Contrôle de la qualité nutritionnelle des matières grasses du lait par l'alimentation des vaches laitières: Acides gras trans, polyinsaturés, acide linoléique conjugué. INRA Prod. Anim. 14 (2001), 323–335.
10. Chouinard, P.Y., Girard, V., Brisson, G.J., Performance and profiles of milk fatty acids of cows fed full fat, heat-treated soybeans using various processing methods. J. Dairy Sci. 80 (1997), 334–342 9058276.
11. DePeters, E.J., German, J.B., Taylor, S.J., Essex, S.T., Perez-Monti, H., Fatty acid and triglyceride composition of milk fat from lactating Holstein cows in response to supplemental canola oil. J. Dairy Sci. 84 (2001), 929–936 11352169.
12. Doreau, M., Martin, C., Eugène, M., Popova, M., Morgavi, D.P., Leviers d'action pour réduire la production de méthane entérique par les ruminants. Doreau, M., Baumont, R., Perez, J.M., (eds.) Gaz à Effet de Serre en Élevage Bovin: Le Méthane, 2011, Dossier, INRA Prod. Anim., Paris, France, 461–474.
13. Faldet, M.A., Satter, L.D., Feeding heat-treated full fat soybeans to cows in early lactation. J. Dairy Sci. 74 (1991), 3047–3054 1779058.
14. 2-utilizing species. Appl. Environ. Microbiol. 42 (1981), 12–19 6791591.
15. Giallongo, F., Frederick, T., Oh, J., Isenberg, B., Kniffen, D.M., Hristov, A.N., Fabin, R.A., Extruded soybean meal increased feed intake and milk production in dairy cows. J. Dairy Sci. 98 (2015), 6471–6485 26188569.
16. Giallongo, F., Harper, M., Oh, J., Lopes, J., Lapierre, H., Patton, R.A., Shinzato, I., Parys, C., Hristov, A.N., Effects of rumen-protected methionine, lysine and histidine on lactation performance of dairy cows. J. Dairy Sci. 99 (2016), 4437–4452 27060815.
17. Glasser, F., Ferlay, A., Chilliard, Y., Oilseed lipid supplements and fatty acid composition of cow milk: A meta-analysis. J. Dairy Sci. 91 (2008), 4687–4703 19038946.
18. Grainger, C., Beauchemin, K.A., Can enteric methane emissions from ruminants be lowered without lowering their production?. Anim. Feed Sci. Technol. 166–167 (2011), 308–320.
19. Griinari, J.M., Dwyer, D.A., McGuire, M.A., Bauman, D.F., Palmquist, D.L., Nurmela, K.V.V., Trans-octadecenoic acids and milk fat depression in lactating dairy cows. J. Dairy Sci. 81 (1998), 1251–1261 9621226.
20. Hall, M.B., Determination of starch, including maltooligosaccharides, in animal feeds: Comparison of methods and a method recommended for AOAC collaborative study. J. AOAC Int. 92 (2009), 42–49 19382561.
21. Harfoot, C.G., Hazlewood, G.P., Lipid metabolism in the rumen. Hobson, P.N., Stewart, C.S., (eds.) Rumen Microbial Ecosystem, 1997, Blackie Academic and Professional, London, UK, 382–426.
22. He, M., Armentano, L.E., Effect of fatty acid profile in vegetable oils and antioxidant supplementation on dairy cattle performance and milk fat depression. J. Dairy Sci. 94 (2011), 2481–2491 21524540.
23. He, M., Perfield, K.L., Green, H.B., Armentano, L.E., Effect of dietary fat blend enriched in oleic or linoleic acid and monensin supplementation on dairy cattle performance, milk fatty acid profiles, and milk fat depression. J. Dairy Sci. 95 (2012), 1447–1461 22365227.
24. Henderson, C., The effects of fatty acids on pure cultures of rumen bacteria. J. Agric. Sci. 81 (1973), 107–112.
25. Hinrichsen T, A. L. Lock, and D. E. Bauman. 2006. The relationship between trans-10 18:1 and milk fat yield in cows fed high oleic acid or high linoleic acid plant oil supplements. Euro-Fed Lipid Congress, October 2006. Madrid, Spain. (Abstr.).
26. Hristov, A.N., Domitrovich, C., Wachter, A., Cassidy, T., Lee, C., Shingfield, K.J., Kairenius, P., Davis, J., Brown, J., Effect of replacing solvent-extracted canola meal with high-oil traditional canola, high-oleic acid canola, or high-erucic acid rapeseed meals on rumen fermentation, digestibility, milk production, and milk fatty acid composition in lactating dairy cows. J. Dairy Sci. 94 (2011), 4057–4074 21787941.
27. Hristov, A.N., Ivan, M., McAllister, T.A., In vitro effects of individual fatty acids on protozoal numbers and on fermentation products in ruminal fluid from cattle fed a high concentrate, barley-based diet. J. Anim. Sci. 82 (2004), 2693–2704 15446486.
28. Hristov, A.N., Lee, C., Cassidy, T., Long, M., Heyler, K., Corl, B., Forster, R., Effects of lauric and myristic acids on ruminal fermentation, production, and milk fatty acid composition in lactating dairy cows. J. Dairy Sci. 94 (2011), 382–395 21183049.
29. Hristov, A.N., Oh, J., Giallongo, F., Frederick, T., Harper, M., Weeks, H., Branco, A., Moate, P., Deighton, M., Williams, R., Kindermann, M., Duval, S., An inhibitor persistently decreased enteric methane emission from dairy cows with no negative effect on milk production. Proc. Natl. Acad. Sci. USA 112 (2015), 10663–10668 http://dx.doi.org/10.1073/pnas.1504124112 26229078.
30. Hristov, A.N., Oh, J., Giallongo, F., Frederick, T., Harper, M.T., Weeks, H., Branco, A.F., Price, W.J., Moate, P.J., Deighton, M.H., Williams, S.R.O., Kindermann, M., Duval, S., Short communication: Comparison between the GreenFeed system and the sulfur hexafluoride tracer technique for measuring enteric methane emissions from dairy cows. J. Dairy Sci. 99 (2016), 5461–5465 27132101.
31. Hristov, A.N., Oh, J., Giallongo, F., Frederick, T., Weeks, H., Zimmerman, P.R., Hristova, R.A., Zimmerman, S.R., Branco, A.F., The use of an automated system (GreenFeed) to monitor enteric methane and carbon dioxide emissions from ruminant animals. J. Vis. Exp., 103, 2015, e52904 26383886.
32. Hristov, A.N., Price, W.J., Shafii, B., A meta-analysis examining the relationship among dietary factors, dry matter intake, and milk yield and milk protein yield in dairy cows. J. Dairy Sci. 87 (2004), 2184–2196 15328233.
33. Hristov, A.N., Varga, G., Cassidy, T., Long, M., Heyler, K., Karnati, S.K.R., Corl, B., Hovde, C.J., Yoon, I., Effect of Saccharomyces cerevisiae fermentation product on ruminal fermentation and nutrient utilization in dairy cows. J. Dairy Sci. 93 (2010), 682–692 20105539.
34. Huhtanen, P., Rinne, M., Nousiainen, J., A meta-analysis of feed digestion in dairy cows. 2. The effects of feeding level and diet composition on digestibility. J. Dairy Sci. 92 (2009), 5031–5042 19762822.
35. Jenkins, T.C., Lipid metabolism in the rumen. J. Dairy Sci. 76 (1993), 3851–3863 8132891.
36. Jenkins, T.C., McGuire, M.A., Major advances in nutrition: Impact on milk composition. J. Dairy Sci. 89 (2006), 1302–1310 16537962.
37. Kelly, M.L., Berry, J.R., Dwyer, D.A., Griinari, J.M., Chouinard, P.Y., Van Amburgh, M.E., Bauman, D.E., Dietary fatty acid sources affect conjugated linoleic acid concentrations in milk from lactating dairy cows. J. Nutr. 128 (1998), 881–885 9566998.
38. Kliem, K.E., Shingfield, K.J., Humphries, D.J., Givens, D.I., Effect of replacing calcium salts of palm oil distillate with incremental amounts of conventional or high oleic acid milled rapeseed on milk fatty acid composition in cows fed maize silage-based diets. Animal 5 (2011), 1311–1321 22440184.
39. Krishnamoorthy, U., Sniffen, C.J., Stern, M.D., Van Soest, P.J., Evaluation of a mathematical model of rumen digestion and an in vitro simulation of rumen proteolysis to estimate the rumen-undegraded nitrogen content of feedstuffs. Br. J. Nutr. 50 (1983), 555–568 6357276.
40. Lee, C., Hristov, A.N., Cassidy, T.W., Heyler, K.S., Lapierre, H., Varga, G.A., de Veth, M.J., Patton, R.A., Parys, C., Rumen protected lysine, methionine, and histidine increase milk protein yield in dairy cows fed a metabolizable protein-deficient diet. J. Dairy Sci. 95 (2012), 6042–6056 22863104.
41. Lee, C., Hristov, A.N., Hyler, K.S., Cassidy, T.W., Long, M., Corl, B.A., Karnati, S.K.R., Effects of dietary protein concentration and coconut oil supplementation on nitrogen utilization and production in dairy cows. J. Dairy Sci. 94 (2011), 5544–5557 22032378.
42. Lock, A.L., Tyburczy, C., Dwyer, D.A., Harvatine, K.J., Destaillats, F., Mouloungui, M., Candy, L., Bauman, D.E., Trans-10 octadecenoic acid does not reduce milk fat synthesis in dairy cows. J. Nutr. 137 (2007), 71–76 17182803.
43. Lopes, J.C., de Matos, L.F., Harper, M.T., Giallongo, F., Oh, J., Gruen, D., Ono, S., Kindermann, M., Durval, S., Hristov, A.N., Effect of 3-nitrooxipropanol on ruminal fermentation, methane and hydrogen emissions, and methane isotopic signature in dairy cows. J. Dairy Sci. 99 (2016), 5335–5344 27085412.
44. Maczulak, A.E., Dehority, B.A., Palmquist, D.L., Effects of long-chain fatty acids on growth of rumen bacteria. Appl. Environ. Microbiol. 42 (1981), 856–862 16345887.
45. Maia, M.R.G., Chaudhary, L.C., Bestwick, C.S., Richardson, A.J., McKain, N., Larson, T.R., Graham, I.A., Wallace, R.J., Toxicity of unsaturated fatty acids to the biohydrogenating ruminal bacterium, Butyrivibrio fibrisolvens. BMC Microbiol., 10, 2010, 52 http://dx.doi.org/10.1186/1471-2180-10-52 20167098.
46. Moate, P.J., Chalupa, W., Boston, R.C., Lean, I.J., Milk fatty acids. II: Prediction of the production of individual fatty acids in bovine milk. J. Dairy Sci. 91 (2008), 1175–1188 18292274.
47. Mosley, E.E., Powell, G.L., Riley, M.B., Jenkins, T.C., Microbial biohydrogenation of oleic acid to trans isomers in vitro. J. Lipid Res. 43 (2002), 290–296 11861671.
48. NRC, Nutrient Requirements of Dairy Cattle, 7th rev. ed., 2001, Natl. Acad. Sci., Washington, DC.
49. Nydam, D.V., Overton, T.R., Bauman, D.E., Jenkins, T.C., Mechor, G.D., Field study to investigate the risk factors for milk fat depression (MFD) in dairy herds feeding Rumensin. J. Dairy Sci., 92(E. Suppl. 1), 2009, 285 (Abstr.).
50. Onetti, S.G., Grummer, R.R., Response of lactating cows to three supplemental fat sources as affected by forage in the diet and, stage of lactation: A meta-analysis of literature. Anim. Feed Sci. Technol. 115 (2004), 65–82.
51. Palmquist, D.L., Influence of source and amount of dietary fat on digestibility in lactating cows. J. Dairy Sci. 74 (1991), 1354–1360 1860978.
52. Patra, A.K., The effect of dietary fats on methane emissions, and its other effects on digestibility, rumen fermentation and lactation performance in cattle: A meta-analysis. Livest. Sci. 155 (2013), 244–254.
53. Rabiee, A.R., Breinhild, K., Scott, W., Golder, H.M., Block, E., Lean, I.J., Effect of fat additions to diets of dairy cattle on milk production and components: A meta-analysis and meta-regression. J. Dairy Sci. 95 (2012), 3225–3247 22612958.
54. Rico, D.E., Harvatine, K.J., Induction of and recovery from milk fat depression occurs progressively in dairy cows switched between diets that differ in fiber and oil concentration. J. Dairy Sci. 96 (2013), 6621–6630 23958016.
55. Santos, F.A.P., Santos, J.E.P., Theurer, C.B., Huber, J.T., Effects of rumen-undegradable protein on dairy cow performance: A 12-year literature review. J. Dairy Sci. 81 (1998), 3182–3213 9891265.
56. Schroeder, G.F., Gagliostro, G.A., Bargo, F., Delahoy, J.E., Muller, L.D., Effects of fat supplementation on milk production and composition by dairy cows on pasture: a review. Livest. Prod. Sci. 86 (2004), 1–18.
57. Scott, T.A., Combs, D.K., Grummer, R.R., Effects of roasting, extrusion, and particle size on the feeding value of soybeans for dairy cows. J. Dairy Sci. 74 (1991), 2555–2562.
58. Sjaunja, L.O., Baevre, L., Junkkarinen, L., Pedersen, J., Setälä, J., A Nordic proposal for an energy corrected milk (ECM) formula. Proc. 27th Session Int. Comm. Breeding Product. Milk Anim., Paris, France, 1990, Wageningen Acad. Publ., Wageningen, the Netherlands.
59. Socha, M., Effect of heat-processed whole soybeans on milk production, milk composition, and milk fatty acid profile. MS Thesis, 1991, Department of Dairy Science, Univ. of Wisconsin, Madison.
60. Stoffel, C.M., Crump, P.M., Armentano, L.E., Effect of dietary fatty acid supplements, varying in fatty acid composition, on milk fat secretion in dairy cattle fed diets supplemented to less than 3% total fatty acids. J. Dairy Sci. 98 (2015), 431–442 25468700.
61. Szumacher-Strabel, M., Potkański, A., Kowalczyk, J., Cieślak, A., Czauderna, M., Gubała, A., Jędroszkowiak, P., The influence of supplemental fat on rumen volatile fatty acid profile, ammonia and pH levels in sheep fed a standard diet. J. Anim. Feed Sci. 11 (2002), 577–587.
62. van Gylswyk, N.O., Succiniclasticum ruminis gen. nov., sp. nov., a ruminal bacterium converting succinate to propionate as the sole energy-yielding mechanism. Int. J. Syst. Bacteriol. 45 (1995), 297–300 7537062.
63. Van Soest, P.J., Robertson, J.B., Lewis, B.A., Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J. Dairy Sci. 74 (1991), 3583–3597 1660498.
64. Wallace, R.J., McKain, N., McEwan, N.R., Miyagawa, E., Chaudhary, L.C., King, T.P., Walker, N.D., Apajalahti, J.H., Newbold, C.J., Eubacterium pyruvativorans sp. nov., a novel non-saccharolytic anaerobe from the rumen that ferments pyruvate and amino acids, forms caproate and utilizes acetate and propionate. Int. J. Syst. Evol. Microbiol. 53 (2003), 965–970 12892112.
65. Weiss, W.P., Pinos-Rodríguez, J.M., Wyatt, D.J., The value of different fat supplements as sources of digestible energy for lactating dairy cows. J. Dairy Sci. 94 (2011), 931–939 21257061.
66. Welter, K.C., Martins, C.M., de Palma, A.S., Martins, M.M., dos Reis, B.R., Schmidt, B.L., Saran Netto, A., Canola oil in lactating dairy cow diets reduces milk saturated fatty acids and improves its omega-3 and oleic fatty acid content. PLoS One, 11, 2016, e0151876 http://dx.doi.org/10.1371/journal.pone.0151876 27015405.