Milk fatty acids II: Prediction of the production of individual fatty acids in bovine milk

Journal of Dairy Science

Volumn 91, Issue 3, 2008, Pages 1175-1188

  Moate, P J ^a,b   Chalupa, W ^a   Boston, R C ^a   Leant, I J ^b  

^a UNIVERSITY OF PENNSYLVANIA   (United States)

^b UNIVERSITY OF SYDNEY   (Australia)

Author keywords

Fatty acid; Milk; Model; Prediction

Indexed keywords

ANIMALIA; BOVINAE;

CONJUGATED LINOLEIC ACID; FATTY ACID; FISH OIL; LINOLEIC ACID; MAGNESIUM OXIDE; MONOUNSATURATED FATTY ACID; OLEIC ACID; PALMITIC ACID; PALMITOLEIC ACID; STEARIC ACID; STEARIC ACID DERIVATIVE;

ANIMAL; ARTICLE; BIOSYNTHESIS; CARBOHYDRATE DIET; CATTLE; CHEMISTRY; DIET; DIETARY FIBER; EATING; FEMALE; FERMENTATION; INTESTINE ABSORPTION; LACTATION; METABOLISM; MILK; RUMINANT STOMACH; STATISTICAL MODEL;

ANIMALS; CATTLE; DIET; DIETARY CARBOHYDRATES; DIETARY FIBER; EATING; FATTY ACIDS; FATTY ACIDS, MONOUNSATURATED; FEMALE; FERMENTATION; FISH OILS; INTESTINAL ABSORPTION; LACTATION; LINEAR MODELS; LINOLEIC ACID; LINOLEIC ACIDS, CONJUGATED; MAGNESIUM OXIDE; MILK; OLEIC ACID; PALMITIC ACID; RUMEN; STEARIC ACIDS;

EID: 40649098018     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.2007-0226     Document Type: Article

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