Effects of sardine-enriched diet on metabolic control, inflammation and gut microbiota in drug-naïve patients with type 2 diabetes: A pilot randomized trial

Lipids in Health and Disease

Volumn 15, Issue 1, 2016, Pages

  Balfegò, Mariona ^a,b   Canivell, Silvia ^b,c,l   Hanzu, Felicia A ^a,d,k   Sala Vila, Aleix ^e   Martínez Medina, Margarita ^f   Murillo, Serafín ^a,b   Mur, Teresa ^g   Ruano, Elena G ^a,b   Linares, Francisca ^a,h   Porras, Nuria ^a,h   Valladares, Silvia ^a,i   Fontalba, Maria ^a,h   Roura, Elena ^j   Novials, Anna ^a,b,d   Hernández, Cristina ^a,i   Aranda, Gloria ^d   Sisó Almirall, Antoni ^c,k   Rojo Martínez, Gemma ^a,h   Simò, Rafael ^a,i   Gomis, Ramon ^a,b,d,k  

^a INSTITUTO DE SALUD CARLOS III   (Spain)

^b Diabetes and Obesity Research Laboratory   (Spain)

^c INSTITUT D INVESTIGACIONS BIOMÈDIQUES AUGUST PI I SUNYER IDIBAPS   (Spain)

^d HOSPITAL CLÍNIC   (Spain)

^e Instituto de Salud Carlos III   (Spain)

^f UNIVERSITY OF GIRONA   (Spain)

^g HOSPITAL MÚTUA DE TERRASSA   (Spain)

^h HOSPITAL REGIONAL UNIVERSITARIO DE MÁLAGA   (Spain)

ⁱ HOSPITAL UNIVERSITARI VALL D HEBRON   (Spain)

^j Alicia Foundation   (Spain)

^k UNIVERSITY OF BARCELONA   (Spain)

^l LAUSANNE UNIVERSITY HOSPITAL   (Switzerland)

more..

Author keywords

Nutrition therapy; Oily fish; Pilot trial; Sardine; Type 2 diabetes

Indexed keywords

ADIPONECTIN; FATTY ACID; GLUCOSE; GLYCOSYLATED HEMOGLOBIN; INSULIN; OMEGA 3 FATTY ACID; ADIPOQ PROTEIN, HUMAN; BIOLOGICAL MARKER;

ADULT; ARTICLE; BACTERIAL STRAIN; BACTEROIDES; BODY COMPOSITION; CLINICAL ARTICLE; CONTROLLED STUDY; DIET THERAPY; DIETARY INTAKE; ERYTHROCYTE MEMBRANE; ESCHERICHIA COLI; FEMALE; FIRMICUTES; GLYCEMIC CONTROL; HUMAN; INFLAMMATION; INSULIN BLOOD LEVEL; INSULIN RESISTANCE; INSULIN SENSITIVITY; INTESTINE FLORA; LIPID COMPOSITION; MALE; METABOLIC REGULATION; NON INSULIN DEPENDENT DIABETES MELLITUS; PILOT STUDY; PREVOTELLA; PROTEIN BLOOD LEVEL; RANDOMIZED CONTROLLED TRIAL; SARDINE; ANIMAL; BLOOD; CHEMISTRY; DRUG EFFECTS; FISH; FISH PRODUCT; MICROBIOLOGY; MIDDLE AGED;

ADIPONECTIN; ANIMALS; BIOMARKERS; BODY COMPOSITION; DIABETES MELLITUS, TYPE 2; ERYTHROCYTE MEMBRANE; FATTY ACIDS; FATTY ACIDS, OMEGA-3; FEMALE; FISH PRODUCTS; FISHES; GASTROINTESTINAL MICROBIOME; HUMANS; INFLAMMATION; MALE; MIDDLE AGED; PILOT PROJECTS;

EID: 85007486883     PISSN: None     EISSN: 1476511X     Source Type: Journal    
DOI: 10.1186/s12944-016-0245-0     Document Type: Article

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