Chitosan-konjac glucomannan-cassava starch-nanosilver composite films with moisture resistant and antimicrobial properties for food-packaging applications

Starch/Staerke

Volumn 69, Issue 1-2, 2017, Pages

  Nair, Soumya B ^a   Alummoottil N, Jyothi ^a   Moothandasserry S, Sajeev ^a  

^a CENTRAL TUBER CROPS RESEARCH INSTITUTE   (India)

Author keywords

Antimicrobial properties; Food packaging; Mechanical properties; Moisture resistance; Nanocomposite

Indexed keywords

BIOMOLECULES; CHITIN; CHITOSAN; COMPOSITE FILMS; FILMS; MECHANICAL PROPERTIES; MICROORGANISMS; MOISTURE; NANOCOMPOSITES; PACKAGING; PACKAGING MACHINES; PACKAGING MATERIALS; PLANTS (BOTANY); SILVER; STARCH; SWELLING; TENSILE STRENGTH;

ANTI-MICROBIAL PROPERTIES; FOOD PACKAGING; FOOD-PACKAGING MATERIALS; MOISTURE RESISTANCE; OXYGEN TRANSMISSION RATES; PHYSICOCHEMICAL PROPERTY; WATER BARRIER PROPERTIES; WATER VAPOR TRANSMISSION RATE;

NANOCOMPOSITE FILMS;

EID: 84992215114     PISSN: 00389056     EISSN: 1521379X     Source Type: Journal    
DOI: 10.1002/star.201600210     Document Type: Article

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