The relationship between dietary fiber intake and lung function in the national health and nutrition examination surveys

Annals of the American Thoracic Society

Volumn 13, Issue 5, 2016, Pages 643-650

  Hanson, Corrine ^a   Lyden, Elizabeth ^a   Rennard, Stephen ^b   Mannino, David M ^c   Rutten, Erica P A ^d   Hopkins, Raewyn ^e   Young, Robert ^f  

^a UNIVERSITY OF NEBRASKA MEDICAL CENTER   (United States)

^b UNIVERSITY OF NEBRASKA MEDICAL CENTER   (United States)

^c UNIVERSITY OF KENTUCKY COLLEGE OF PUBLIC HEALTH   (United States)

^d Centre of Expertise for Chronic Organ Failure   (Netherlands)

^e AUCKLAND CITY HOSPITAL   (New Zealand)

^f UNIVERSITY OF AUCKLAND   (New Zealand)

Author keywords

Diet; Fiber; Lung function; Obstructive lung disease; Restrictive lung disease

Indexed keywords

ADULT; AGED; AIRWAY OBSTRUCTION; ARTICLE; DIETARY FIBER; DIETARY INTAKE; FEMALE; FORCED EXPIRATORY VOLUME; FORCED VITAL CAPACITY; HEALTH SURVEY; HUMAN; LUNG FUNCTION; MALE; SPIROMETRY; UNITED STATES; ADMINISTRATION AND DOSAGE; CHRONIC OBSTRUCTIVE LUNG DISEASE; LUNG; MIDDLE AGED; MULTIVARIATE ANALYSIS; NUTRITION; PATHOPHYSIOLOGY; REGRESSION ANALYSIS;

ADULT; AGED; DIETARY FIBER; FEMALE; FORCED EXPIRATORY VOLUME; HUMANS; LUNG; LUNG DISEASES, OBSTRUCTIVE; MALE; MIDDLE AGED; MULTIVARIATE ANALYSIS; NUTRITION SURVEYS; REGRESSION ANALYSIS; SPIROMETRY; UNITED STATES;

EID: 84989237409     PISSN: 23256621     EISSN: None     Source Type: Journal    
DOI: 10.1513/AnnalsATS.201509-609OC     Document Type: Article

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