Prospective study of dietary patterns and chronic obstructive pulmonary disease among US women

American Journal of Clinical Nutrition

Volumn 86, Issue 2, 2007, Pages 488-495

  Varraso, Raphaëlle ^a   Fung, Teresa T ^a,b   Barr, R Graham ^c,d   Hu, Frank B ^a,c   Willett, Walter ^a,c   Camargo Jr , Carlos A ^a,c  

^a HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

^b SIMMONS COLLEGE   (United States)

^c HARVARD MEDICAL SCHOOL   (United States)

^d NewYork Presbyterian Hospital   (United States)

Author keywords

Body mass index; Chronic obstructive pulmonary disease; COPD; Dietary pattern; Principal component analysis; Prospective cohort

Indexed keywords

ARTICLE; CHRONIC OBSTRUCTIVE LUNG DISEASE; CONTROLLED STUDY; CORRELATION ANALYSIS; FEMALE; FOOD INTAKE; HUMAN; MAJOR CLINICAL STUDY; MEDICAL RESEARCH; NUTRITIONAL ASSESSMENT; PROPORTIONAL HAZARDS MODEL; PROSPECTIVE STUDY; QUESTIONNAIRE; RISK ASSESSMENT;

EID: 34547865069     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/86.2.488     Document Type: Article

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