Association between dietary fiber and markers of systemic inflammation in the Women's Health Initiative Observational Study

Nutrition

Volumn 24, Issue 10, 2008, Pages 941-949

  Ma, Yunsheng ^a   Hébert, James R ^b   Li, Wenjun ^a   Bertone Johnson, Elizabeth R ^c   Olendzki, Barbara ^a   Pagoto, Sherry L ^a   Tinker, Lesley ^d   Rosal, Milagros C ^a   Ockene, Ira S ^a   Ockene, Judith K ^a   Griffith, Jennifer A ^a   Liu, Simin ^e  

^a UNIVERSITY OF MASSACHUSETTS MEDICAL SCHOOL   (United States)

^b UNIVERSITY OF SOUTH CAROLINA   (United States)

^c UNIVERSITY OF MASSACHUSETTS   (United States)

^d Fred Hutchinson Cancer Research Center   (United States)

^e UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

C reactive protein; Cardiovascular disease; Cytokines; Dietary fiber; Epidemiology; Inflammation; Interleukin 6; Nutrition; Tumor necrosis factor receptor 2

Indexed keywords

C REACTIVE PROTEIN; CYTOKINE; INTERLEUKIN 6; TUMOR NECROSIS FACTOR ALPHA RECEPTOR; TUMOR NECROSIS FACTOR ALPHA RECEPTOR 2; UNCLASSIFIED DRUG;

ADULT; AGED; ARTICLE; BLOOD LEVEL; BODY MASS; CONTROLLED STUDY; DIETARY FIBER; FEMALE; FOOD INTAKE; HIGH FIBER DIET; HUMAN; INFLAMMATION; POSTMENOPAUSE; PRIORITY JOURNAL;

AGED; BIOLOGICAL MARKERS; C-REACTIVE PROTEIN; DIETARY FIBER; ETHNIC GROUPS; FEMALE; HUMANS; INFLAMMATION; INTERLEUKIN-6; LINEAR MODELS; MIDDLE AGED; POSTMENOPAUSE; RECEPTORS, TUMOR NECROSIS FACTOR, TYPE II; UNITED STATES;

EID: 50549094737     PISSN: 08999007     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.nut.2008.04.005     Document Type: Article

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