Carp proteins as a source of bioactive peptides - An in Silico approach

Czech Journal of Food Sciences

Volumn 34, Issue 2, 2016, Pages 111-117

  Darewicz, Małgorzata ^a   Borawska, Justyna ^a   Pliszka, Monika ^a  

^a UNIVERSITY OF WARMIA AND MAZURY IN OLSZTYN   (Poland)

Author keywords

Bioinformatics; Biological activity; BIOPEP; Databases; Fish; Proteolysis

Indexed keywords

ANTIOXIDANTS; BIOACTIVITY; BIOINFORMATICS; DATABASE SYSTEMS; FISH; PEPTIDES; PROTEOLYSIS;

AMINO ACID SEQUENCE; ANGIOTENSIN I-CONVERTING ENZYME; ANTI-OXIDANT ACTIVITIES; ANTIOXIDANT PEPTIDES; BIOACTIVE PEPTIDES; BIOPEP; GASTROINTESTINAL DIGESTION; MYOSIN HEAVY CHAIN;

PROTEINS;

EID: 84969949503     PISSN: 12121800     EISSN: None     Source Type: Journal    
DOI: 10.17221/300/2015-CJFS     Document Type: Article

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