Healthy and unhealthy dietary patterns are related to depression: A case-control study

Psychiatry Investigation

Volumn 12, Issue 4, 2015, Pages 434-442

  Khosravi, Maryam ^a   Sotoudeh, Gity ^a   Majdzadeh, Reza ^b   Nejati, Somayeh ^c   Darabi, Samaneh ^d   Raisi, Firoozeh ^e   Esmaillzadeh, Ahmad ^f   Sorayani, Maryam ^g  

^a TEHRAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^b TEHRAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^c SHAHID BEHESHTI UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^d ISLAMIC AZAD UNIVERSITY   (Iran)

^e TEHRAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^f ISFAHAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^g TEHRAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Depression; Dietary pattern; Epidemiology; Major depressive disorder; Nutrition

Indexed keywords

ARTICLE; BECK ANXIETY INVENTORY; BECK DEPRESSION INVENTORY; CASE CONTROL STUDY; CONTROLLED STUDY; DEPRESSION; DIETARY INTAKE; FACTORIAL ANALYSIS; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; HUMAN; IRAN; MAJOR CLINICAL STUDY; MALE; OBSERVATIONAL STUDY; PHYSICAL ACTIVITY; QUALITATIVE VALIDITY; RELIABILITY; RISK FACTOR;

EID: 84946544597     PISSN: 17383684     EISSN: 19763026     Source Type: Journal    
DOI: 10.4306/pi.2015.12.4.434     Document Type: Article

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