Overall dietary polyphenol intake in a bowl of strawberries: The influence of Fragaria spp. in nutritional studies

Journal of Functional Foods

Volumn 18, Issue , 2015, Pages 1057-1069

  Gasperotti, Mattia ^a   Masuero, Domenico ^a   Mattivi, Fulvio ^a   Vrhovsek, Urska ^a  

^a RESEARCH AND INNOVATION CENTRE   (Italy)

Author keywords

Anthocyanins; Ellagitannins; Flavonoids; Fruit composition; Polyphenols; Strawberry

Indexed keywords

EID: 84946489503     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2014.08.013     Document Type: Article

References (39)

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