A versatile targeted metabolomics method for the rapid quantification of multiple classes of phenolics in fruits and beverages

Journal of Agricultural and Food Chemistry

Volumn 60, Issue 36, 2012, Pages 8831-8840

  Vrhovsek, Urska ^a   Masuero, Domenico ^a   Gasperotti, Mattia ^a   Franceschi, Pietro ^a   Caputi, Lorenzo ^a   Viola, Roberto ^a   Mattivi, Fulvio ^a  

^a RESEARCH AND INNOVATION CENTRE   (Italy)

Author keywords

food analysis; mass spectrometry; metabolite profiling; polyphenols; UPLC QqQ MS MS

Indexed keywords

ANALYTICAL METHOD; DETECTION AND QUANTIFICATION LIMIT; DIHYDROCHALCONES; FOOD ANALYSIS; FOOD QUALITY; GREEN TEA; HEALTH BENEFITS; INTER-DAY REPEATABILITY; LINEARITY RANGE; METABOLITE PROFILING; METABOLOMICS; MULTIPLE CLASS; PHENOLIC COMPOUNDS; PHENOLICS; PHENYLPROPANOIDS; POLYPHENOLS; RED WINE; TEA EXTRACTS; UPLC/QQQ-MS/MS; VALIDATED METHODS;

CHROMATOGRAPHY; FRUITS; MASS SPECTROMETRY;

PHENOLS;

PHENOL DERIVATIVE;

CHEMISTRY; CONFERENCE PAPER; EVALUATION; FRUIT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METABOLISM; METABOLOMICS; METHODOLOGY; TANDEM MASS SPECTROMETRY; TEA;

CAMELLIA SINENSIS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FRUIT; METABOLOMICS; PHENOLS; TANDEM MASS SPECTROMETRY; TEA;

EID: 84866388262     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf2051569     Document Type: Conference Paper

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