Paradigms of climate change impacts on some major food sources of the world: A review on current knowledge and future prospects

Agriculture, Ecosystems and Environment

Volumn 216, Issue , 2016, Pages 356-373

  Tripathi, Ashutosh ^a,c   Tripathi, Durgesh Kumar ^b   Chauhan, D K ^a   Kumar, Niraj ^c   Singh, G S ^b  

^a UNIVERSITY OF ALLAHABAD   (India)

^b BANARAS HINDU UNIVERSITY   (India)

^c NATIONAL ACADEMY OF SCIENCES   (India)

Author keywords

Acclimation; Adaptation and mitigation; Agricultural impacts; Climate change; Food security; Integrated effects

Indexed keywords

ACCLIMATION; AGRICULTURAL PRODUCTION; CEREAL; CLIMATE CHANGE; DEVELOPMENTAL STAGE; DISEASE PREVALENCE; ENVIRONMENTAL CONDITIONS; FOOD SECURITY; FRUIT; INTEGRATED APPROACH; KNOWLEDGE; LITERATURE REVIEW; PARADIGM SHIFT; PHYSIOLOGICAL RESPONSE; SEASONAL VARIATION; TEMPERATURE EFFECT; VEGETABLE; VULNERABILITY;

ANIMALIA; TRITICUM AESTIVUM; ZEA MAYS;

EID: 84946236117     PISSN: 01678809     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.agee.2015.09.034     Document Type: Review

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