-
1
-
-
70249097733
-
The effectiveness of worksite nutrition and physical activity interventions for controlling employee overweight and obesity: A systematic review
-
Anderson L. M., Quinn T. A., Glanz K., Ramirez G., Kahwati L. C., Johnson D. B., et al. (2009) The effectiveness of worksite nutrition and physical activity interventions for controlling employee overweight and obesity: a systematic review. American Journal of Preventive Medicine, 37, 340-357.
-
(2009)
American Journal of Preventive Medicine
, vol.37
, pp. 340-357
-
-
Anderson, L.M.1
Quinn, T.A.2
Glanz, K.3
Ramirez, G.4
Kahwati, L.C.5
Johnson, D.B.6
-
2
-
-
84861371529
-
Positive influence of the revised Special Supplemental Nutrition Program for Women, Infants, and Children food packages on access to healthy foods
-
Andreyeva T., Luedicke J., Middleton A., Long M., Schwartz M. (2012) Positive influence of the revised Special Supplemental Nutrition Program for Women, Infants, and Children food packages on access to healthy foods. Journal of the Academy of Nutrition and Dietetics, 112, 850-858.
-
(2012)
Journal of the Academy of Nutrition and Dietetics
, vol.112
, pp. 850-858
-
-
Andreyeva, T.1
Luedicke, J.2
Middleton, A.3
Long, M.4
Schwartz, M.5
-
3
-
-
84903146445
-
Processed foods and the nutrition transition: Evidence from Asia
-
Baker P., Friel S. (2014) Processed foods and the nutrition transition: evidence from Asia. Obesity Reviews. 10.1111/obr.12174.
-
(2014)
Obesity Reviews
-
-
Baker, P.1
Friel, S.2
-
4
-
-
77950278241
-
Tackling the wider social determinants of health and health inequalities: Evidence from systematic reviews
-
Bambra C., Gibson M., Sowden A., Wright K., Whitehead M., Petticrew M. (2010) Tackling the wider social determinants of health and health inequalities: evidence from systematic reviews. Journal of Epidemiology and Community Health, 64, 284-291.
-
(2010)
Journal of Epidemiology and Community Health
, vol.64
, pp. 284-291
-
-
Bambra, C.1
Gibson, M.2
Sowden, A.3
Wright, K.4
Whitehead, M.5
Petticrew, M.6
-
5
-
-
84949087294
-
Growing inequality is one of the biggest social, economic and political challenges of our time
-
Beddoes Z. (2012) Growing inequality is one of the biggest social, economic and political challenges of our time. The Economist.
-
(2012)
The Economist
-
-
Beddoes, Z.1
-
7
-
-
33645419776
-
Outcome and process evaluation of a Norwegian school-randomized fruit and vegetable intervention: Fruits and Vegetables Make the Marks (FVMM)
-
Bere E., Veierod M. B., Bjelland M., Klepp K. I. (2006) Outcome and process evaluation of a Norwegian school-randomized fruit and vegetable intervention: Fruits and Vegetables Make the Marks (FVMM). Health Education Research, 21, 258-267.
-
(2006)
Health Education Research
, vol.21
, pp. 258-267
-
-
Bere, E.1
Veierod, M.B.2
Bjelland, M.3
Klepp, K.I.4
-
8
-
-
33847634257
-
Free School Fruit-sustained effect three years later
-
Bere E., Veierod M. B., Skare O., Klepp K. I. (2007) Free School Fruit-sustained effect three years later. The International Journal of Behavioral Nutrition and Physical Activity, 4, 5.
-
(2007)
The International Journal of Behavioral Nutrition and Physical Activity
, vol.4
, pp. 5
-
-
Bere, E.1
Veierod, M.B.2
Skare, O.3
Klepp, K.I.4
-
9
-
-
84858072848
-
Impact of fruit and vegetable vouchers and dietary advice on fruit and vegetable intake in a low-income population
-
Bihan H., Mejean C., Castetbon K., Faure A., Ducros V., Sedeaud A., et al. (2012) Impact of fruit and vegetable vouchers and dietary advice on fruit and vegetable intake in a low-income population. European Journal of Clinical Nutrition, 6, 369-375.
-
(2012)
European Journal of Clinical Nutrition
, vol.6
, pp. 369-375
-
-
Bihan, H.1
Mejean, C.2
Castetbon, K.3
Faure, A.4
Ducros, V.5
Sedeaud, A.6
-
10
-
-
84871377671
-
Food subsidy programs and the health and nutritional status of disadvantaged families in high income countries: A systematic review
-
Black A., Brimblecombe J., Eyles H., Morris P., Vally H., O'Dea K. (2012) Food subsidy programs and the health and nutritional status of disadvantaged families in high income countries: a systematic review. BMC Public Health, 12, 1099.
-
(2012)
BMC Public Health
, vol.12
, pp. 1099
-
-
Black, A.1
Brimblecombe, J.2
Eyles, H.3
Morris, P.4
Vally, H.5
O'Dea, K.6
-
11
-
-
84856311990
-
-
McCaughey Centre, Melbourne
-
Block K., Johnson B., Gibbs L., Staiger P., Townsend M., Macfarlane S., et al. (2009) Evaluation of the Stephanie Alexander Kitchen Garden Program: Final Report. McCaughey Centre, Melbourne.
-
(2009)
Evaluation of the Stephanie Alexander Kitchen Garden Program: Final Report
-
-
Block, K.1
Johnson, B.2
Gibbs, L.3
Staiger, P.4
Townsend, M.5
Macfarlane, S.6
-
12
-
-
84858624567
-
EPODE approach for childhood obesity prevention: Methods, progress and international development
-
Borys J. M., Le Bodo Y., Jebb S. A., Seidell J. C., Summerbell C., Richard D., et al. (2012) EPODE approach for childhood obesity prevention: methods, progress and international development. Obesity Reviews: An Official Journal of the International Association for the Study of Obesity, 13, 299-315.
-
(2012)
Obesity Reviews: An Official Journal of the International Association for the Study of Obesity
, vol.13
, pp. 299-315
-
-
Borys, J.M.1
Le Bodo, Y.2
Jebb, S.A.3
Seidell, J.C.4
Summerbell, C.5
Richard, D.6
-
13
-
-
84855433021
-
Policy interventions to promote healthy eating: A review of what works, what does not, and what is promising
-
Brambila-Macias J., Shankar B., Capacci S., Mazzocchi M., Perez-Cueto F. J. A., Verbeke W., et al. (2011) Policy interventions to promote healthy eating: A review of what works, what does not, and what is promising. Food & Nutrition Bulletin, 32, 365-375.
-
(2011)
Food & Nutrition Bulletin
, vol.32
, pp. 365-375
-
-
Brambila-Macias, J.1
Shankar, B.2
Capacci, S.3
Mazzocchi, M.4
Perez-Cueto, F.J.A.5
Verbeke, W.6
-
14
-
-
84881271790
-
Stores Healthy Options Project in Remote Indigenous Communities (SHOP@RIC): A protocol of a randomised trial promoting healthy food and beverage purchases through price discounts and in-store nutrition education
-
Brimblecombe J., Ferguson M., Liberato S. C., Ball K., Moodie M. L., Magnus A., et al. (2013) Stores Healthy Options Project in Remote Indigenous Communities (SHOP@RIC): a protocol of a randomised trial promoting healthy food and beverage purchases through price discounts and in-store nutrition education. BMC Public Health, 13, 744.
-
(2013)
BMC Public Health
, vol.13
, pp. 744
-
-
Brimblecombe, J.1
Ferguson, M.2
Liberato, S.C.3
Ball, K.4
Moodie, M.L.5
Magnus, A.6
-
15
-
-
84861777088
-
Effects of a physical activity and nutrition program for seniors on body mass index and waist-to-hip ratio: A randomised controlled trial
-
Burke L., Lee A. H., Pasalich M., Jancey J., Kerr D., Howat P. (2012) Effects of a physical activity and nutrition program for seniors on body mass index and waist-to-hip ratio: a randomised controlled trial. Preventive Medicine, 54, 397-401.
-
(2012)
Preventive Medicine
, vol.54
, pp. 397-401
-
-
Burke, L.1
Lee, A.H.2
Pasalich, M.3
Jancey, J.4
Kerr, D.5
Howat, P.6
-
17
-
-
84887376070
-
Evidence that a tax on sugar sweetened beverages reduces the obesity rate: A meta-analysis
-
Cabrera Escobar M., Veerman J., Tollman S., Bertram M., Hofman K. (2013) Evidence that a tax on sugar sweetened beverages reduces the obesity rate: a meta-analysis. BMC Public Health, 13, 1072.
-
(2013)
BMC Public Health
, vol.13
, pp. 1072
-
-
Cabrera Escobar, M.1
Veerman, J.2
Tollman, S.3
Bertram, M.4
Hofman, K.5
-
18
-
-
84875982224
-
A parent-focused intervention to reduce infant obesity risk behaviors: A randomized trial
-
Campbell K. J., Lioret S., McNaughton S. A., Crawford D. A., Salmon J., Ball K., et al. (2013) A parent-focused intervention to reduce infant obesity risk behaviors: a randomized trial. Pediatrics, 131, 652-660.
-
(2013)
Pediatrics
, vol.131
, pp. 652-660
-
-
Campbell, K.J.1
Lioret, S.2
McNaughton, S.A.3
Crawford, D.A.4
Salmon, J.5
Ball, K.6
-
21
-
-
84898956539
-
-
Australian National Preventive Health Agency Canberra, ACT
-
Commonwealth of Australia. (2013) State of Preventive Health 2013. Australian National Preventive Health Agency Canberra, ACT.
-
(2013)
State of Preventive Health 2013
-
-
-
23
-
-
84873735087
-
Evaluation of an intervention to promote protective infant feeding practices to prevent childhood obesity: Outcomes of the NOURISH RCT at 14 months of age and 6 months post the first of two intervention modules
-
Daniels L. A., Mallan K. M., Battistutta D., Nicholson J. M., Perry R., Magarey A. (2012) Evaluation of an intervention to promote protective infant feeding practices to prevent childhood obesity: outcomes of the NOURISH RCT at 14 months of age and 6 months post the first of two intervention modules. International Journal of Obesity (2005), 36, 1292-1298.
-
(2012)
International Journal of Obesity (2005)
, vol.36
, pp. 1292-1298
-
-
Daniels, L.A.1
Mallan, K.M.2
Battistutta, D.3
Nicholson, J.M.4
Perry, R.5
Magarey, A.6
-
24
-
-
79960813799
-
LA sprouts: A gardening, nutrition, and cooking intervention for latino youth improves diet and reduces obesity
-
Davis J. N., Ventura E. E., Cook L. T., Gyllenhammer L. E., Gatto N. M. (2011) LA sprouts: a gardening, nutrition, and cooking intervention for latino youth improves diet and reduces obesity. Journal of the American Dietetic Association, 111, 1224-1230.
-
(2011)
Journal of the American Dietetic Association
, vol.111
, pp. 1224-1230
-
-
Davis, J.N.1
Ventura, E.E.2
Cook, L.T.3
Gyllenhammer, L.E.4
Gatto, N.M.5
-
25
-
-
60449113251
-
Food and eating as social practice-understanding eating patterns as social phenomena and implications for public health
-
Delormier T., Frohlich K. L., Potvin L. (2009) Food and eating as social practice-understanding eating patterns as social phenomena and implications for public health. Sociology of Health & Illness, 31, 215-228.
-
(2009)
Sociology of Health & Illness
, vol.31
, pp. 215-228
-
-
Delormier, T.1
Frohlich, K.L.2
Potvin, L.3
-
26
-
-
79961221333
-
Changes in energy content of lunchtime purchases from fast food restaurants after introduction of calorie labelling: Cross sectional customer surveys
-
Dumanovsky T., Huang C. Y., Nonas C. A., Matte T. D., Bassett M. T., Silver L. D. (2011) Changes in energy content of lunchtime purchases from fast food restaurants after introduction of calorie labelling: cross sectional customer surveys. BMJ, 343, d4464.
-
(2011)
BMJ
, vol.343
, pp. d4464
-
-
Dumanovsky, T.1
Huang, C.Y.2
Nonas, C.A.3
Matte, T.D.4
Bassett, M.T.5
Silver, L.D.6
-
27
-
-
0034882371
-
Food likes and their relative importance in human eating behavior: Review and preliminary suggestions for health promotion
-
Eertmans A., Baeyens F., Van den Bergh O. (2001) Food likes and their relative importance in human eating behavior: review and preliminary suggestions for health promotion. Health Education Research, 16, 443-456.
-
(2001)
Health Education Research
, vol.16
, pp. 443-456
-
-
Eertmans, A.1
Baeyens, F.2
Van Den Bergh, O.3
-
28
-
-
84871663296
-
Food pricing strategies, population diets, and non-communicable disease: A systematic review of simulation studies
-
Eyles H., Ni Mhurchu C., Nghiem N., Blakely T. (2012) Food pricing strategies, population diets, and non-communicable disease: a systematic review of simulation studies. PLoS Medicine, 9, e1001353.
-
(2012)
PLoS Medicine
, vol.9
, pp. e1001353
-
-
Eyles, H.1
Ni Mhurchu, C.2
Nghiem, N.3
Blakely, T.4
-
30
-
-
84939940701
-
Systems, food security and human health
-
Friel S., Ford L. (2015) Systems, food security and human health. Food Security, 7, 437-451.
-
(2015)
Food Security
, vol.7
, pp. 437-451
-
-
Friel, S.1
Ford, L.2
-
31
-
-
37749040817
-
Unequal weight: Equity oriented policy responses to the global obesity epidemic
-
Friel S., Chopra M., Satcher D. (2007) Unequal weight: equity oriented policy responses to the global obesity epidemic. BMJ, 335, 1241-1243.
-
(2007)
BMJ
, vol.335
, pp. 1241-1243
-
-
Friel, S.1
Chopra, M.2
Satcher, D.3
-
32
-
-
84885455002
-
A new generation of trade policy: Potential risks to diet-related health from the Trans Pacific Partnership agreement
-
Friel S., Gleeson D., Thow A., Labonte R., Stuckler D., Kay A., Snowdon W. (2013a) A new generation of trade policy: potential risks to diet-related health from the Trans Pacific Partnership agreement. Globalization and Health, doi: 10.1186/10.1186/1744-8603-9-46.
-
(2013)
Globalization and Health
-
-
Friel, S.1
Gleeson, D.2
Thow, A.3
Labonte, R.4
Stuckler, D.5
Kay, A.6
Snowdon, W.7
-
33
-
-
84885129221
-
Monitoring the impacts of trade agreements on food environments
-
Friel S., Hattersley L., Snowdon W., Thow A., Lobstein T., Sanders D., et al. (2013b) Monitoring the impacts of trade agreements on food environments. Obesity Reviews, 14, 120-134.
-
(2013)
Obesity Reviews
, vol.14
, pp. 120-134
-
-
Friel, S.1
Hattersley, L.2
Snowdon, W.3
Thow, A.4
Lobstein, T.5
Sanders, D.6
-
34
-
-
84904381813
-
Healthy reform, healthy cities: Using law and policy to reduce obesity rates in underserved communities
-
Fry C., Zimmerman S., Kappagoda M. (2013) Healthy reform, healthy cities: Using law and policy to reduce obesity rates in underserved communities. Fordham Urban Law Journal, 40, 4.
-
(2013)
Fordham Urban Law Journal
, vol.40
, pp. 4
-
-
Fry, C.1
Zimmerman, S.2
Kappagoda, M.3
-
35
-
-
84887610353
-
The impact of initiatives to limit the advertising of food and beverage products to children: A systematic review
-
Galbraith-Emami S., Lobstein T. (2013) The impact of initiatives to limit the advertising of food and beverage products to children: a systematic review. Obesity Reviews, 14, 960-974.
-
(2013)
Obesity Reviews
, vol.14
, pp. 960-974
-
-
Galbraith-Emami, S.1
Lobstein, T.2
-
37
-
-
0034179084
-
Food practices and nutrition knowledge after graduation from the Expanded Food and Nutrition Education Program (EFNEP)
-
Greenwell Arnold C., Sobal J. (2000) Food practices and nutrition knowledge after graduation from the Expanded Food and Nutrition Education Program (EFNEP). Journal of Nutrition Education, 32, 130-138.
-
(2000)
Journal of Nutrition Education
, vol.32
, pp. 130-138
-
-
Greenwell Arnold, C.1
Sobal, J.2
-
38
-
-
84861921209
-
One-to-one dietary interventions undertaken in a dental setting to change dietary behaviour
-
Harris R., Gamboa A., Dailey Y., Ashcroft A. (2012) One-to-one dietary interventions undertaken in a dental setting to change dietary behaviour. Cochrane Database of Systematic Reviews (Online), 3, CD006540.
-
(2012)
Cochrane Database of Systematic Reviews (Online)
, vol.3
, pp. CD006540
-
-
Harris, R.1
Gamboa, A.2
Dailey, Y.3
Ashcroft, A.4
-
39
-
-
20644459239
-
The role of foreign direct investment in the nutrition transition
-
Hawkes C. (2005) The role of foreign direct investment in the nutrition transition. Public Health Nutrition, 8, 357-365.
-
(2005)
Public Health Nutrition
, vol.8
, pp. 357-365
-
-
Hawkes, C.1
-
40
-
-
33646410191
-
Uneven dietary development: Linking the policies and processes of globalization with the nutrition transition, obesity and diet-related chronic diseases
-
Hawkes C. (2006) Uneven dietary development: linking the policies and processes of globalization with the nutrition transition, obesity and diet-related chronic diseases. Globalization and Health, 2, 4.
-
(2006)
Globalization and Health
, vol.2
, pp. 4
-
-
Hawkes, C.1
-
42
-
-
77950357822
-
Globalization, trade and the nutrition transition
-
Labonte R., Schrecker T., Packer C., Runnels V. (eds) Routledge, New York
-
Hawkes C., Chopra M., Friel S. (2009) Globalization, trade and the nutrition transition. In Labonte R., Schrecker T., Packer C., Runnels V. (eds), Globalization and Health: Pathways, Evidence and Policy, Routledge, New York.
-
(2009)
Globalization and Health: Pathways, Evidence and Policy
-
-
Hawkes, C.1
Chopra, M.2
Friel, S.3
-
43
-
-
84860995249
-
Universal childhood and adolescent obesity prevention programs: Review and critical analysis
-
Haynos A. F., O'Donohue W. T. (2012) Universal childhood and adolescent obesity prevention programs: review and critical analysis. Clinical Psychology Review, 32, 383-399.
-
(2012)
Clinical Psychology Review
, vol.32
, pp. 383-399
-
-
Haynos, A.F.1
O'Donohue, W.T.2
-
44
-
-
79953325100
-
The effectiveness of culturally appropriate interventions to manage or prevent chronic disease in culturally and linguistically diverse communities: A systematic literature review
-
Henderson S., Kendall E., See L. (2011) The effectiveness of culturally appropriate interventions to manage or prevent chronic disease in culturally and linguistically diverse communities: a systematic literature review. Health & Social Care in the Community, 19, 225-249.
-
(2011)
Health & Social Care in the Community
, vol.19
, pp. 225-249
-
-
Henderson, S.1
Kendall, E.2
See, L.3
-
45
-
-
34250849225
-
School-based nutrition programs produced a moderate increase in fruit and vegetable consumption: Meta and pooling analyses from 7 studies
-
Howerton M. W., Bell B. S., Dodd K. W., Berrigan D., Stolzenberg-Solomon R., Nebeling L. (2007) School-based nutrition programs produced a moderate increase in fruit and vegetable consumption: meta and pooling analyses from 7 studies. Journal of Nutrition Education and Behavior, 39, 186-196.
-
(2007)
Journal of Nutrition Education and Behavior
, vol.39
, pp. 186-196
-
-
Howerton, M.W.1
Bell, B.S.2
Dodd, K.W.3
Berrigan, D.4
Stolzenberg-Solomon, R.5
Nebeling, L.6
-
46
-
-
84860239329
-
Improving nutrition and physical activity in the workplace: A meta-analysis of intervention studies
-
Hutchinson A. D., Wilson C. (2012) Improving nutrition and physical activity in the workplace: a meta-analysis of intervention studies. Health Promotion International, 27, 238-249.
-
(2012)
Health Promotion International
, vol.27
, pp. 238-249
-
-
Hutchinson, A.D.1
Wilson, C.2
-
47
-
-
84872915907
-
Social health and nutrition impacts of community kitchens: A systematic review
-
Iacovou M., Pattieson D. C., Truby H., Palermo C. (2013) Social health and nutrition impacts of community kitchens: a systematic review. Public Health Nutrition, 16, 535-543.
-
(2013)
Public Health Nutrition
, vol.16
, pp. 535-543
-
-
Iacovou, M.1
Pattieson, D.C.2
Truby, H.3
Palermo, C.4
-
48
-
-
84880624120
-
The Danish tax on saturated fat-short run effects on consumption, substitution patterns and consumer prices of fats
-
Jensen J. D., Smed S. (2013) The Danish tax on saturated fat-short run effects on consumption, substitution patterns and consumer prices of fats. Food Policy, 42, 18-31.
-
(2013)
Food Policy
, vol.42
, pp. 18-31
-
-
Jensen, J.D.1
Smed, S.2
-
49
-
-
77956239494
-
Television food advertising to children: A global perspective
-
Kelly B., Halford J. C. G., Boyland E. J., Chapman K., Bautista-Castaño I., Berg C., et al. (2010) Television food advertising to children: a global perspective. American Journal of Public Health, 100, 1730-1736.
-
(2010)
American Journal of Public Health
, vol.100
, pp. 1730-1736
-
-
Kelly, B.1
Halford, J.C.G.2
Boyland, E.J.3
Chapman, K.4
Bautista-Castaño, I.5
Berg, C.6
-
50
-
-
84885100871
-
Monitoring food and non-alcoholic beverage promotions to children
-
Kelly B., King L., Baur L., Rayner M., Lobstein T., Monteiro C., et al. (2013) Monitoring food and non-alcoholic beverage promotions to children. Obesity Reviews, 14, 59-69.
-
(2013)
Obesity Reviews
, vol.14
, pp. 59-69
-
-
Kelly, B.1
King, L.2
Baur, L.3
Rayner, M.4
Lobstein, T.5
Monteiro, C.6
-
51
-
-
84891838463
-
Evaluating the effectiveness of an Australian obesity mass-media campaign: How did the 'Measure-Up' campaign measure up in New South Wales?
-
King E., Grunseit A., O'Hara B., Bauman A. (2013) Evaluating the effectiveness of an Australian obesity mass-media campaign: how did the 'Measure-Up' campaign measure up in New South Wales? Health Education Research, 28, 1029-1039.
-
(2013)
Health Education Research
, vol.28
, pp. 1029-1039
-
-
King, E.1
Grunseit, A.2
O'Hara, B.3
Bauman, A.4
-
52
-
-
44949171689
-
School feeding for improving the physical and psychosocial health of disadvan-taged students
-
Kristjansson B., Petticrew M., MacDonald B., Krasevec J., Janzen L., Greenhalgh T., et al. (2009) School feeding for improving the physical and psychosocial health of disadvan-taged students. Cochrane Database of Systematic Reviews, doi: 10.1002/14651858.CD004676.pub2.
-
(2009)
Cochrane Database of Systematic Reviews
-
-
Kristjansson, B.1
Petticrew, M.2
MacDonald, B.3
Krasevec, J.4
Janzen, L.5
Greenhalgh, T.6
-
55
-
-
84872162265
-
What types of interventions generate inequalities? Evidence from systematic reviews
-
Lorenc T., Petticrew M., Welch V., Tugwell P. (2013) What types of interventions generate inequalities? Evidence from systematic reviews. Journal of Epidemiology and Community Health, 67, 190-193.
-
(2013)
Journal of Epidemiology and Community Health
, vol.67
, pp. 190-193
-
-
Lorenc, T.1
Petticrew, M.2
Welch, V.3
Tugwell, P.4
-
57
-
-
44949113441
-
Financial Benefits for Child Health and Well-Being in Low Income or Socially Disadvantaged Families in Developed World Countries: A Systematic Review
-
Lucas P., McIntosh K., Petticrew M., Roberts H. M., Shiell A. (2008) Financial Benefits for Child Health and Well-Being in Low Income or Socially Disadvantaged Families in Developed World Countries: A Systematic Review. Cochrane Database of Systematic Reviews Issue 2, doi: 10.1002/14651858. CD006358.pub2.
-
(2008)
Cochrane Database of Systematic Reviews
, Issue.2
-
-
Lucas, P.1
McIntosh, K.2
Petticrew, M.3
Roberts, H.M.4
Shiell, A.5
-
58
-
-
84867020775
-
Effectiveness of workplace interventions in Europe promoting healthy eating: A systematic review
-
Maes L., Van Cauwenberghe E., Van Lippevelde W., Spittaels H., De Pauw E., Oppert J.-M., et al. (2011) Effectiveness of workplace interventions in Europe promoting healthy eating: a systematic review. The European Journal of Public Health. 10.1093/eurpub/ckr098.
-
(2011)
The European Journal of Public Health
-
-
Maes, L.1
Van Cauwenberghe, E.2
Van Lippevelde, W.3
Spittaels, H.4
De Pauw, E.5
Oppert, J.-M.6
-
59
-
-
70349972350
-
The cost-effectiveness of removing television advertising of high-fat and/or high-sugar food and beverages to Australian children
-
Magnus A., Haby M. M., Carter R., Swinburn B. (2009) The cost-effectiveness of removing television advertising of high-fat and/or high-sugar food and beverages to Australian children. International journal of obesity, 33, 1094-1102.
-
(2009)
International Journal of Obesity
, vol.33
, pp. 1094-1102
-
-
Magnus, A.1
Haby, M.M.2
Carter, R.3
Swinburn, B.4
-
60
-
-
55149122038
-
Closing the gap ina generation: Health equity through action on the social determinants of health
-
Marmot M., Friel S., Bell R., Houweling T. A. J., Taylor S. (2008) Closing the gap ina generation: health equity through action on the social determinants of health. The Lancet, 372, 1661-1669.
-
(2008)
The Lancet
, vol.372
, pp. 1661-1669
-
-
Marmot, M.1
Friel, S.2
Bell, R.3
Houweling, T.A.J.4
Taylor, S.5
-
61
-
-
33644639987
-
Food choices in primary care: A summary of the evidence
-
McKevith B., Stanner S., Butriss J. (2005) Food choices in primary care: a summary of the evidence. Nursing Times, 101, 38-42.
-
(2005)
Nursing Times
, vol.101
, pp. 38-42
-
-
McKevith, B.1
Stanner, S.2
Butriss, J.3
-
62
-
-
84874060315
-
Evaluating a healthy eating, healthy action program in small Maori communities in Aotearoa, New Zealand
-
Mercer C., Riini D., Hamerton H., Morrison L., McPherson B. (2013) Evaluating a healthy eating, healthy action program in small Maori communities in Aotearoa, New Zealand. Australian Journal of Primary Health, 19, 74-80.
-
(2013)
Australian Journal of Primary Health
, vol.19
, pp. 74-80
-
-
Mercer, C.1
Riini, D.2
Hamerton, H.3
Morrison, L.4
McPherson, B.5
-
63
-
-
55849142561
-
Cost-effectiveness of a family-based GP-mediated intervention targeting overweight and moderately obese children
-
Moodie M., Haby M., Wake M., Gold L., Carter R. (2008) Cost-effectiveness of a family-based GP-mediated intervention targeting overweight and moderately obese children. Economics and Human Biology, 6, 363-376.
-
(2008)
Economics and Human Biology
, vol.6
, pp. 363-376
-
-
Moodie, M.1
Haby, M.2
Wake, M.3
Gold, L.4
Carter, R.5
-
64
-
-
77749264483
-
Effects of price discounts and tailored nutrition education on supermarket purchases: A randomized controlled trial
-
Ni Mhurchu C., Blakely T., Jiang Y., Eyles H., Rodgers A. (2010) Effects of price discounts and tailored nutrition education on supermarket purchases: a randomized controlled trial. American Journal of Clinical Nutrition, 91, 736-747.
-
(2010)
American Journal of Clinical Nutrition
, vol.91
, pp. 736-747
-
-
Ni Mhurchu, C.1
Blakely, T.2
Jiang, Y.3
Eyles, H.4
Rodgers, A.5
-
65
-
-
84884894963
-
Food prices and consumer demand: Differences across income levels and ethnic groups
-
Ni Mhurchu C., Eyles H., Schilling C., Yang Q., Kaye-Blake W., Genc M., et al. (2013) Food prices and consumer demand: differences across income levels and ethnic groups. PLoS ONE, 8, e75934.
-
(2013)
PLoS ONE
, vol.8
, pp. e75934
-
-
Ni Mhurchu, C.1
Eyles, H.2
Schilling, C.3
Yang, Q.4
Kaye-Blake, W.5
Genc, M.6
-
66
-
-
79961139363
-
Fiscal food policy: Equity and practice
-
Nicholls S., Gwozdz W., Reisch L., Voigt K. (2011) Fiscal food policy: equity and practice. Perspectives in Public Health, 131, 157-158.
-
(2011)
Perspectives in Public Health
, vol.131
, pp. 157-158
-
-
Nicholls, S.1
Gwozdz, W.2
Reisch, L.3
Voigt, K.4
-
67
-
-
80555156801
-
The Lancet-University of Oslo Commission on global governance for Health, in collaboration with the Harvard Global Health Institute
-
Ottersen O. P., Frenk J., Horton R. (2011) The Lancet-University of Oslo Commission on global governance for Health, in collaboration with the Harvard Global Health Institute. The Lancet, 378, 1612-1613.
-
(2011)
The Lancet
, vol.378
, pp. 1612-1613
-
-
Ottersen, O.P.1
Frenk, J.2
Horton, R.3
-
68
-
-
84903202527
-
Evaluating free school fruit: Results from a natural experiment in Norway with representative data
-
Ovrum A., Bere E. (2013) Evaluating free school fruit: results from a natural experiment in Norway with representative data. Public Health Nutrition, 1-8. 10.1017/s1368980013002504.
-
(2013)
Public Health Nutrition
, pp. 1-8
-
-
Ovrum, A.1
Bere, E.2
-
69
-
-
79953186208
-
School gardens as a strategy for increasing fruit and vegetable consumption
-
Oxenham E., King A. (2010) School gardens as a strategy for increasing fruit and vegetable consumption. Journal of Child Nutrition and Management, 34, 1-5.
-
(2010)
Journal of Child Nutrition and Management
, vol.34
, pp. 1-5
-
-
Oxenham, E.1
King, A.2
-
71
-
-
76849095249
-
-
WHO, Geneva
-
Popay J., Escorel S., Hernandez M., Johnston H., Mathieson J., Rispel L. (2008) Understanding and Tackling Social Exclusion: Final Report to the WHO Commission on Social Determinants of Health From the Social Exclusion Knowledge Network. WHO, Geneva.
-
(2008)
Understanding and Tackling Social Exclusion: Final Report to the WHO Commission on Social Determinants of Health from the Social Exclusion Knowledge Network
-
-
Popay, J.1
Escorel, S.2
Hernandez, M.3
Johnston, H.4
Mathieson, J.5
Rispel, L.6
-
73
-
-
2542462061
-
Impact of the Mexican program for education, health, and nutrition (Progresa) on rates of growth and anemia in infants and young children: A randomized effectiveness study
-
Rivera J., Sotres D., Habicht J., Shamah T., Villalpando S. (2004) Impact of the Mexican program for education, health, and nutrition (Progresa) on rates of growth and anemia in infants and young children: a randomized effectiveness study. JAMA, 291, 2563-2570.
-
(2004)
JAMA
, vol.291
, pp. 2563-2570
-
-
Rivera, J.1
Sotres, D.2
Habicht, J.3
Shamah, T.4
Villalpando, S.5
-
76
-
-
67749086872
-
Determinants of participation in worksite health promotion programmes: A systematic review
-
Robroek S. J., van Lenthe F. J., van Empelen P., Burdorf A. (2009) Determinants of participation in worksite health promotion programmes: a systematic review. The International Journal of Behavioral Nutrition and Physical Activity, 6, 26.
-
(2009)
The International Journal of Behavioral Nutrition and Physical Activity
, vol.6
, pp. 26
-
-
Robroek, S.J.1
Van Lenthe, F.J.2
Van Empelen, P.3
Burdorf, A.4
-
77
-
-
84879373505
-
Workplace health promotion: A meta-analysis of effectiveness
-
Rongen A., Robroek S. J., van Lenthe F. J., Burdorf A. (2013) Workplace health promotion: a meta-analysis of effectiveness. American Journal of Preventive Medicine, 44, 406-415.
-
(2013)
American Journal of Preventive Medicine
, vol.44
, pp. 406-415
-
-
Rongen, A.1
Robroek, S.J.2
Van Lenthe, F.J.3
Burdorf, A.4
-
78
-
-
84896655505
-
Project Energize: Whole-region primary school nutrition and physical activity programme; Evaluation of body size and fitness 5 years after the randomised controlled trial
-
Rush E., McLennan S., Obolonkin V., Vandal A. C., Hamlin M., Simmons D., et al. (2013) Project Energize: whole-region primary school nutrition and physical activity programme; evaluation of body size and fitness 5 years after the randomised controlled trial. The British Journal of Nutrition, 1-9. 10.1017/s0007114513002316.
-
(2013)
The British Journal of Nutrition
, pp. 1-9
-
-
Rush, E.1
McLennan, S.2
Obolonkin, V.3
Vandal, A.C.4
Hamlin, M.5
Simmons, D.6
-
79
-
-
79960211933
-
'Traffic-light' nutrition labelling and 'junk-food' tax: A modelled comparison of cost-effectiveness for obesity prevention
-
Sacks G., Veerman J. L., Moodie M., Swinburn B. (2011) 'Traffic-light' nutrition labelling and 'junk-food' tax: a modelled comparison of cost-effectiveness for obesity prevention. International Journal of Obesity, 35, 1001-1009.
-
(2011)
International Journal of Obesity
, vol.35
, pp. 1001-1009
-
-
Sacks, G.1
Veerman, J.L.2
Moodie, M.3
Swinburn, B.4
-
80
-
-
4143049066
-
Impact of nutrition environmental interventions on point-of-purchase behavior in adults: A review
-
Seymour J. D., Yaroch A. L., Serdula M., Blanck H. M., Khan L. K. (2004) Impact of nutrition environmental interventions on point-of-purchase behavior in adults: a review. Preventive Medicine, 39(Suppl 2), S108-S136.
-
(2004)
Preventive Medicine
, vol.39
, pp. S108-S136
-
-
Seymour, J.D.1
Yaroch, A.L.2
Serdula, M.3
Blanck, H.M.4
Khan, L.K.5
-
81
-
-
84943523435
-
Barthes on Jamie: Myth and the TV revolutionary
-
Smith G. (2012) Barthes on Jamie: Myth and the TV revolutionary. Journal of Media Practice, 13, 3-17.
-
(2012)
Journal of Media Practice
, vol.13
, pp. 3-17
-
-
Smith, G.1
-
82
-
-
4444305350
-
The Eat Well SA project: An evaluation-based case study in building capacity for promoting healthy eating
-
Smith A., Coveney J., Carter P., Jolley G., Laris P. (2004) The Eat Well SA project: an evaluation-based case study in building capacity for promoting healthy eating. Health Promotion International, 19, 327-334.
-
(2004)
Health Promotion International
, vol.19
, pp. 327-334
-
-
Smith, A.1
Coveney, J.2
Carter, P.3
Jolley, G.4
Laris, P.5
-
84
-
-
75149130524
-
A corner store intervention in a low-income urban community is associated with increased availability and sales of some healthy foods
-
Song H. J., Gittelsohn J., Kim M., Suratkar S., Sharma S., Anliker J. (2009) A corner store intervention in a low-income urban community is associated with increased availability and sales of some healthy foods. Public Health Nutrition, 12, 2060-2067.
-
(2009)
Public Health Nutrition
, vol.12
, pp. 2060-2067
-
-
Song, H.J.1
Gittelsohn, J.2
Kim, M.3
Suratkar, S.4
Sharma, S.5
Anliker, J.6
-
85
-
-
77952224819
-
Nutrition interventions in the workplace: Evidence of best practice
-
Steyn N., Parker W., Lambert E., Mchiza Z. (2009) Nutrition interventions in the workplace: evidence of best practice. South African Journal of Clinical Nutrition, 22, 111-117.
-
(2009)
South African Journal of Clinical Nutrition
, vol.22
, pp. 111-117
-
-
Steyn, N.1
Parker, W.2
Lambert, E.3
Mchiza, Z.4
-
86
-
-
84877145190
-
Mandating nutrient menu labeling in restaurants: Potential public health benefits
-
Stran K. A., Turner L. W., Knol L. (2013) Mandating nutrient menu labeling in restaurants: potential public health benefits. The Journal of the Arkansas Medical Society, 109, 209-211.
-
(2013)
The Journal of the Arkansas Medical Society
, vol.109
, pp. 209-211
-
-
Stran, K.A.1
Turner, L.W.2
Knol, L.3
-
87
-
-
84864473544
-
Global saturation of "risky commodities": The role of global producers in increased population consumption of processed food, tobacco, and alcohol
-
Stuckler D., McKee M., Basu S. (2012) Global saturation of "risky commodities": the role of global producers in increased population consumption of processed food, tobacco, and alcohol. PLoS Medicine, 9, e1001235.
-
(2012)
PLoS Medicine
, vol.9
, pp. e1001235
-
-
Stuckler, D.1
McKee, M.2
Basu, S.3
-
89
-
-
84878602432
-
Housing improvements for health and associated socio-economic outcomes
-
Thompson H., Thomas S., Sellstrom E., Petticrew M. (2013) Housing improvements for health and associated socio-economic outcomes. Cochrane Database of Systematic Reviews, 2. CD008657. doi: 10.1002/14651858.CD008657. pub2.
-
(2013)
Cochrane Database of Systematic Reviews
, vol.2
, pp. CD008657
-
-
Thompson, H.1
Thomas, S.2
Sellstrom, E.3
Petticrew, M.4
-
90
-
-
77957766311
-
The effect of trade and trade policy on diet and health in the Pacific Islands
-
Hawkes C., Blouin C., Henson S., Drager N., Dubé L. (eds) Wiley Blackwell, Oxford
-
Thow A., Snowdon W. (2010) The effect of trade and trade policy on diet and health in the Pacific Islands. In Hawkes C., Blouin C., Henson S., Drager N., Dubé L. (eds), Trade, Food, Diet and Health: Perspectives and Policy Options. Wiley Blackwell, Oxford.
-
(2010)
Trade, Food, Diet and Health: Perspectives and Policy Options
-
-
Thow, A.1
Snowdon, W.2
-
91
-
-
77955997466
-
The effect of fiscal policy on diet, obesity and chronic disease: A systematic review
-
Thow A. M., Jan S., Leeder S., Swinburn B. (2010) The effect of fiscal policy on diet, obesity and chronic disease: a systematic review. Bulletin of the World Health Organization, 88, 609-614.
-
(2010)
Bulletin of the World Health Organization
, vol.88
, pp. 609-614
-
-
Thow, A.M.1
Jan, S.2
Leeder, S.3
Swinburn, B.4
-
92
-
-
33646028525
-
Evaluation of a USDA nutrition education program for low-income youth
-
Townsend M. S., Johns M., Shilts M. K., Farfan-Ramirez L. (2006) Evaluation of a USDA nutrition education program for low-income youth. Journal of Nutrition Education and Behavior, 38, 30-41.
-
(2006)
Journal of Nutrition Education and Behavior
, vol.38
, pp. 30-41
-
-
Townsend, M.S.1
Johns, M.2
Shilts, M.K.3
Farfan-Ramirez, L.4
-
94
-
-
84884772815
-
-
VicHealth. Victorian Health Promotion Foundation (VicHealth), Carlton, Victoria
-
VicHealth. (2011) Food for All Program 2005-10: Evaluation Report. Victorian Health Promotion Foundation (VicHealth), Carlton, Victoria.
-
(2011)
Food for All Program 2005-10: Evaluation Report
-
-
-
95
-
-
84898944936
-
-
VicHealth (last accessed 10 February 2014)
-
VicHealth. (2013) Fair Foundations: The VicHealth framework for health equity. http://www.vichealth.vic.gov.au/Publications/Health-Inequalities/The-VicHealth-framework-for-health-equity.aspx (last accessed 10 February 2014).
-
(2013)
Fair Foundations: The VicHealth Framework for Health Equity
-
-
-
96
-
-
33846095022
-
Effectiveness of monetary incentives in modifying dietary behaviour: A review of randomized, controlled trials
-
Wall J., Mhurchu C. N., Blakely T., Rodgers A., Wilton J. (2006) Effectiveness of monetary incentives in modifying dietary behaviour: a review of randomized, controlled trials. Nutrition Reviews, 64, 518-531.
-
(2006)
Nutrition Reviews
, vol.64
, pp. 518-531
-
-
Wall, J.1
Mhurchu, C.N.2
Blakely, T.3
Rodgers, A.4
Wilton, J.5
-
97
-
-
84875844526
-
Price discounts significantly enhance fruit and vegetable purchases when combined with nutrition education: A randomized controlled supermarket trial
-
Waterlander W. E., de Boer M. R., Schuit A. J., Seidell J. C., Steenhuis I. H. (2013) Price discounts significantly enhance fruit and vegetable purchases when combined with nutrition education: a randomized controlled supermarket trial. The American Journal of Clinical Nutrition, 97, 886-895.
-
(2013)
The American Journal of Clinical Nutrition
, vol.97
, pp. 886-895
-
-
Waterlander, W.E.1
De Boer, M.R.2
Schuit, A.J.3
Seidell, J.C.4
Steenhuis, I.H.5
-
98
-
-
84879791556
-
Interventions for preventing obesity in children
-
Waters E., de Silva-Sanigorski A., Burford B. J., Brown T., Campbell K. J., Gao Y., et al. (2011) Interventions for preventing obesity in children. Cochrane Database of Systematic Reviews, CD001871. doi: 001810.001002/14651858. CD14001871.pub14651853.
-
(2011)
Cochrane Database of Systematic Reviews
, pp. CD001871
-
-
Waters, E.1
De Silva-Sanigorski, A.2
Burford, B.J.3
Brown, T.4
Campbell, K.J.5
Gao, Y.6
-
99
-
-
84921953034
-
Drop the Salt! Assessing the impact of a public health advocacy strategy on Australian government policy on salt
-
Webster J., Dunford E., Kennington S., Neal B., Chapman S. (2012) Drop the Salt! Assessing the impact of a public health advocacy strategy on Australian government policy on salt. Public Health Nutrition, FirstView, 1-7. doi: 10.1017/S1368980012004806.
-
(2012)
Public Health Nutrition, FirstView
, pp. 1-7
-
-
Webster, J.1
Dunford, E.2
Kennington, S.3
Neal, B.4
Chapman, S.5
-
100
-
-
84886490630
-
Health equity: Evidence synthesis and knowledge translation methods
-
Welch V. A., Petticrew M., O'Neill J., Waters E., Armstrong R., Bhutta Z. A., et al. (2013) Health equity: evidence synthesis and knowledge translation methods. Systematic Reviews, 2, 43.
-
(2013)
Systematic Reviews
, vol.2
, pp. 43
-
-
Welch, V.A.1
Petticrew, M.2
O'Neill, J.3
Waters, E.4
Armstrong, R.5
Bhutta, Z.A.6
-
101
-
-
84919653038
-
Community-based obesity prevention initiatives in aboriginal communities: The experience of the eat well be active community programs in South Australia
-
Wilson A., Jones M., Kelly J., Magarey A. (2012) Community-based obesity prevention initiatives in aboriginal communities: the experience of the eat well be active community programs in South Australia. Health, 4, 1500-1508.
-
(2012)
Health
, vol.4
, pp. 1500-1508
-
-
Wilson, A.1
Jones, M.2
Kelly, J.3
Magarey, A.4
-
102
-
-
84872201931
-
Interventions for increasing fruit and vegetable consumption in children aged 5 years and under
-
Wolfenden L., Wyse R. J., Britton B. I., Campbell K. J., Hodder R. K., Stacey F. G., et al. (2012) Interventions for increasing fruit and vegetable consumption in children aged 5 years and under. Cochrane Database of Systematic Reviews (Online), 11, CD008552. 10.1002/14651858.CD008552. pub2.
-
(2012)
Cochrane Database of Systematic Reviews (Online)
, vol.11
, pp. CD008552
-
-
Wolfenden, L.1
Wyse, R.J.2
Britton, B.I.3
Campbell, K.J.4
Hodder, R.K.5
Stacey, F.G.6
-
103
-
-
33947509577
-
The impact of a community-based food skills intervention on cooking confidence, food preparation methods and dietary choices-an exploratory trial
-
Wrieden W. L., Anderson A. S., Longbottom P. J., Valentine K., Stead M., Caraher M., et al. (2007) The impact of a community-based food skills intervention on cooking confidence, food preparation methods and dietary choices-an exploratory trial. Public Health Nutrition, 10, 203-211.
-
(2007)
Public Health Nutrition
, vol.10
, pp. 203-211
-
-
Wrieden, W.L.1
Anderson, A.S.2
Longbottom, P.J.3
Valentine, K.4
Stead, M.5
Caraher, M.6
|