Synergistic actions of proteolytic enzymes for production of soy protein hydrolysates with antioxidant activities: An approach based on enzymes specificities

Biocatalysis and Agricultural Biotechnology

Volumn 4, Issue 4, 2015, Pages 694-702

  de Castro, Ruann Janser Soares ^a   Sato, Hélia Harumi ^a  

^a UNIVERSITY OF CAMPINAS   (Brazil)

Author keywords

Antioxidant activities; Enzyme specificity; Mixture design; Proteases

Indexed keywords

EID: 84940121440     PISSN: 18788181     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bcab.2015.08.012     Document Type: Article

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