-
1
-
-
84903106067
-
Eggs: Biology and Nutrition
-
Hui YH, editor. Handbook of Food Science, Technology and Engineering, . Taylor and Francis Group, Boca Raton, FL, USA.: CRC Press
-
Cherian G. Eggs: Biology and Nutrition. In: Hui YH, editor. Handbook of Food Science, Technology and Engineering, vol. IV. Taylor and Francis Group, Boca Raton, FL, USA.: CRC Press; 2005. p. 1-11.
-
(2005)
, vol.4
, pp. 1-11
-
-
Cherian, G.1
-
2
-
-
0025645727
-
Lipid metabolism and the neonatal chicken
-
Noble RC, Cocchi M. Lipid metabolism and the neonatal chicken. Prog Lip Res. 1990;29:107-40.
-
(1990)
Prog Lip Res
, vol.29
, pp. 107-140
-
-
Noble, R.C.1
Cocchi, M.2
-
3
-
-
0032077703
-
Transport and transformation of yolk lipids during development of the avian embryo
-
Speake BK, Murphy AMB, Noble RC. Transport and transformation of yolk lipids during development of the avian embryo. Prog Lipid Res. 1998;37:1-32.
-
(1998)
Prog Lipid Res
, vol.37
, pp. 1-32
-
-
Speake, B.K.1
Murphy, A.M.B.2
Noble, R.C.3
-
4
-
-
84934321297
-
Lipoproteins and their metabolism in poultry
-
Cherian G, Poureslami, R editors, Fats and Fatty Acids in Poultry Nutrition and Health. CONTEXT Products Ltd., Leicestershire, UK
-
Walzem RL. Lipoproteins and their metabolism in poultry. In: Cherian G, Poureslami, R editors, Fats and Fatty Acids in Poultry Nutrition and Health. CONTEXT Products Ltd., Leicestershire, UK.2012. p.37-48.
-
(2012)
, pp. 37-48
-
-
Walzem, R.L.1
-
5
-
-
0015110997
-
The desaturation step in the animal biosynthesis of polyunsaturated fatty acids
-
Brenner RR. The desaturation step in the animal biosynthesis of polyunsaturated fatty acids. Lipids. 1971;6:567-75.
-
(1971)
Lipids
, vol.6
, pp. 567-575
-
-
Brenner, R.R.1
-
6
-
-
45749095009
-
Egg quality and yolk polyunsaturated fatty acid status in relation to broiler breeder hen age and dietary n-3 oils
-
Cherian G. Egg quality and yolk polyunsaturated fatty acid status in relation to broiler breeder hen age and dietary n-3 oils. Poult Sci. 2008;87:1131-7.
-
(2008)
Poult Sci
, vol.87
, pp. 1131-1137
-
-
Cherian, G.1
-
7
-
-
84890002878
-
Omega-3 fatty acids: Studies in avians
-
De Meester F, Watson RR, editors. Wild-Type Food in Health Promotion and Disease Prevention: The Columbus® Concept. Totowa, New Jersey: Humana Press
-
Cherian G. Omega-3 fatty acids: Studies in avians. In: De Meester F, Watson RR, editors. Wild-Type Food in Health Promotion and Disease Prevention: The Columbus® Concept. Totowa, New Jersey: Humana Press; 2008. p. 169-78.
-
(2008)
, pp. 169-178
-
-
Cherian, G.1
-
8
-
-
36048944849
-
The effects of in ovo feeding arginine, β-hydroxy-β-methyl-butyrate, and protein on jejunal digestive and absorptive activity in embryonic and neonatal turkey poults
-
Foye OT, Ferket PR, Uni Z. The effects of in ovo feeding arginine, β-hydroxy-β-methyl-butyrate, and protein on jejunal digestive and absorptive activity in embryonic and neonatal turkey poults. Poultry Sci. 2007;86:2343-9.
-
(2007)
Poultry Sci
, vol.86
, pp. 2343-2349
-
-
Foye, O.T.1
Ferket, P.R.2
Uni, Z.3
-
9
-
-
74349128494
-
Effects of in ovo injection of l-carnitine on subsequent broiler chick tissue nutrient profiles
-
Keralapurath MM, Keirs RW, Corzo A, Bennett LW, Pulikanti R, Peebles ED. Effects of in ovo injection of l-carnitine on subsequent broiler chick tissue nutrient profiles. Poultry Sci. 2010;89:335-41.
-
(2010)
Poultry Sci
, vol.89
, pp. 335-341
-
-
Keralapurath, M.M.1
Keirs, R.W.2
Corzo, A.3
Bennett, L.W.4
Pulikanti, R.5
Peebles, E.D.6
-
10
-
-
82055203275
-
Essential fatty acids and early life programming in meat-type birds
-
Cherian G. Essential fatty acids and early life programming in meat-type birds. World Poultry Sci. 2011;67:599-614.
-
(2011)
World Poultry Sci
, vol.67
, pp. 599-614
-
-
Cherian, G.1
-
11
-
-
17244363289
-
Maternal dietary conjugated linoleic acid alters hepatic triacylglycerol and tissue fatty acids in hatched chicks
-
Cherian G, Ai W, Goeger MP. Maternal dietary conjugated linoleic acid alters hepatic triacylglycerol and tissue fatty acids in hatched chicks. Lipids. 2005;40:131-6.
-
(2005)
Lipids
, vol.40
, pp. 131-136
-
-
Cherian, G.1
Ai, W.2
Goeger, M.P.3
-
12
-
-
0025501581
-
Effect of feeding cholesterol to laying hens and chicks on cholesterol metabolism in pre and post hatch chicks
-
Jiang Z, Cherian G, Robinson FE, Sim JS. Effect of feeding cholesterol to laying hens and chicks on cholesterol metabolism in pre and post hatch chicks. Poult Sci. 1990;69:1694-701.
-
(1990)
Poult Sci
, vol.69
, pp. 1694-1701
-
-
Jiang, Z.1
Cherian, G.2
Robinson, F.E.3
Sim, J.S.4
-
13
-
-
0003692282
-
The avian embryo: structural and functional development
-
New York, Macmillan
-
Romanoff AL. The avian embryo: structural and functional development. New York, Macmillan;1960.p. 1042-1081.
-
(1960)
, pp. 1042-1081
-
-
Romanoff, A.L.1
-
14
-
-
84934321298
-
Evaluation of membrane fatty acid composition and transport of lipid nutrients into the chick embryo
-
B.S. (Hons. thesis). Oregon State University.
-
Neumann P, 2015. Evaluation of membrane fatty acid composition and transport of lipid nutrients into the chick embryo. B.S. (Hons. thesis). Oregon State University.
-
(2015)
-
-
Neumann, P.1
-
15
-
-
77958613813
-
Delay in feed access and spread of hatch: importance of early nutrition
-
Willemsen H, Debonne M, Swennen Q, Everaert N, Careghi C, Han H, et al. Delay in feed access and spread of hatch: importance of early nutrition. Worlds Poult Sci J. 2010;66:177-88.
-
(2010)
Worlds Poult Sci J
, vol.66
, pp. 177-188
-
-
Willemsen, H.1
Debonne, M.2
Swennen, Q.3
Everaert, N.4
Careghi, C.5
Han, H.6
-
17
-
-
68649104464
-
Maternal dietary n-3 fatty acids alter cardiac ventricle fatty acid composition, prostaglandin and thromboxane production in growing chicks. Prostaglandins, Leukot. Essent
-
Cherian G, Bautista-Ortega J, Goeger DE. Maternal dietary n-3 fatty acids alter cardiac ventricle fatty acid composition, prostaglandin and thromboxane production in growing chicks. Prostaglandins, Leukot. Essent. Fatty Acids. 2009;80:297-303.
-
(2009)
Fatty Acids
, vol.80
, pp. 297-303
-
-
Cherian, G.1
Bautista-Ortega, J.2
Goeger, D.E.3
-
18
-
-
33845950777
-
Maternal dietary (n-3) fatty acids alter immune cell fatty acid composition and leukotriene production in growing chicks
-
Hall JA, Jha S, Skinner MM, Cherian G. Maternal dietary (n-3) fatty acids alter immune cell fatty acid composition and leukotriene production in growing chicks. Prostaglandins Leukot Essent Fatty Acids. 2007;76:19-28.
-
(2007)
Prostaglandins Leukot Essent Fatty Acids
, vol.76
, pp. 19-28
-
-
Hall, J.A.1
Jha, S.2
Skinner, M.M.3
Cherian, G.4
-
19
-
-
34250168343
-
Metabolic and cardiovascular diseases in poultry: role of dietary lipids
-
Cherian G. Metabolic and cardiovascular diseases in poultry: role of dietary lipids. Poult Sci. 2007;86:1012-6.
-
(2007)
Poult Sci
, vol.86
, pp. 1012-1016
-
-
Cherian, G.1
-
20
-
-
84934284344
-
Gastrointestinal and hepatic tissue fatty acid composition and interleukin-6 concentration in broiler chickens: effect of maternal dietary n-3 fatty acids
-
Bullock CJ, Bobe G, Cherian G. Gastrointestinal and hepatic tissue fatty acid composition and interleukin-6 concentration in broiler chickens: effect of maternal dietary n-3 fatty acids. J Anim Sci. 2014;92:414. # 0827.
-
(2014)
J Anim Sci
, vol.92
, pp. 414
-
-
Bullock, C.J.1
Bobe, G.2
Cherian, G.3
-
21
-
-
0035460019
-
Maternal dietary lipids modify composition of bone lipids and ex vivo prostaglandin production in early postnatal quail
-
Den Liu D, Denbow DM. Maternal dietary lipids modify composition of bone lipids and ex vivo prostaglandin production in early postnatal quail. Poult Sci. 2001;80:1344-52.
-
(2001)
Poult Sci
, vol.80
, pp. 1344-1352
-
-
Liu, D.1
Denbow, D.M.2
-
22
-
-
34447559863
-
Human milk: maternal dietary lipids and infant development
-
Innis SM. Human milk: maternal dietary lipids and infant development. Proc Br Nutr Soc. 2007;66:397-404.
-
(2007)
Proc Br Nutr Soc
, vol.66
, pp. 397-404
-
-
Innis, S.M.1
-
23
-
-
0018827974
-
Intrauterine fatty acid accretion rates in human brain: implications for fatty acid requirements
-
Clandinin MT, Chappell JE, Leong S, Heim T, Swyer PR, Chance GW. Intrauterine fatty acid accretion rates in human brain: implications for fatty acid requirements. Early Hum Dev. 1980;4:121-9.
-
(1980)
Early Hum Dev
, vol.4
, pp. 121-129
-
-
Clandinin, M.T.1
Chappell, J.E.2
Leong, S.3
Heim, T.4
Swyer, P.R.5
Chance, G.W.6
-
24
-
-
0026936532
-
Preferential accumulation of n-3 fatty acids in the brain tissue of chicks from n-3 fatty acid enriched eggs
-
Cherian G, Sim JS. Preferential accumulation of n-3 fatty acids in the brain tissue of chicks from n-3 fatty acid enriched eggs. Poult Sci. 1992;71:1658-68.
-
(1992)
Poult Sci
, vol.71
, pp. 1658-1668
-
-
Cherian, G.1
Sim, J.S.2
-
25
-
-
0030808717
-
Effects of maternal dietary 18:3 n-3 acids on the accretion of long chain polyunsaturated fatty acids in the tissue of developing chick embryo
-
Cherian G, Gopalakrishnan N, Akiba Y, Sim JS. Effects of maternal dietary 18:3 n-3 acids on the accretion of long chain polyunsaturated fatty acids in the tissue of developing chick embryo. Biol Neonate. 1997;72:165-74.
-
(1997)
Biol Neonate
, vol.72
, pp. 165-174
-
-
Cherian, G.1
Gopalakrishnan, N.2
Akiba, Y.3
Sim, J.S.4
-
26
-
-
17044395109
-
Essential fatty acid transfer and fetal development
-
Innis SM. Essential fatty acid transfer and fetal development. Placenta. 2005;26:570-5.
-
(2005)
Placenta
, vol.26
, pp. 570-575
-
-
Innis, S.M.1
-
27
-
-
33846794314
-
Energy metabolism in developing chicken lymphocytes is altered during the embryonic to posthatch transition
-
Rudrapa SG, Humphrey BD. Energy metabolism in developing chicken lymphocytes is altered during the embryonic to posthatch transition. J Nutr. 2007;137:427-32.
-
(2007)
J Nutr
, vol.137
, pp. 427-432
-
-
Rudrapa, S.G.1
Humphrey, B.D.2
-
28
-
-
9744243612
-
Maternal dietary ratio of linoleic acid to aα-linolenic acid affects the passive immunity of hatching chicks
-
Wang YW, Sunwoo H, Cherian G, Sim JS. Maternal dietary ratio of linoleic acid to aα-linolenic acid affects the passive immunity of hatching chicks. Poult Sci. 2004;83:2039-43.
-
(2004)
Poult Sci
, vol.83
, pp. 2039-2043
-
-
Wang, Y.W.1
Sunwoo, H.2
Cherian, G.3
Sim, J.S.4
-
29
-
-
0036836290
-
Maternal dietary n-3 fatty acids alter the spleen fatty acid composition and bovine serum albumin-induced wing web swelling in broilers
-
Wang YW, Ajuyah AO, Sunwoo H, Cherian G, Sim JS. Maternal dietary n-3 fatty acids alter the spleen fatty acid composition and bovine serum albumin-induced wing web swelling in broilers. Poultry Sci. 2002;81:1722-7.
-
(2002)
Poultry Sci
, vol.81
, pp. 1722-1727
-
-
Wang, Y.W.1
Ajuyah, A.O.2
Sunwoo, H.3
Cherian, G.4
Sim, J.S.5
-
30
-
-
0033195644
-
Antioxidant systems of the avian embryo: tissue-specific accumulation and distribution of vitamin E in the turkey embryo during development
-
Surai PF, Sparks NHC, Noble RC. Antioxidant systems of the avian embryo: tissue-specific accumulation and distribution of vitamin E in the turkey embryo during development. Br Poultry Sci. 1999;40:458-66.
-
(1999)
Br Poultry Sci
, vol.40
, pp. 458-466
-
-
Surai, P.F.1
Sparks, N.H.C.2
Noble, R.C.3
-
32
-
-
85025400791
-
A cerebellar disorder in chicks apparently of nutritional origin
-
Pappenheimer A, Goettsch M. A cerebellar disorder in chicks apparently of nutritional origin. J Exp Med. 1931;53:11-26.
-
(1931)
J Exp Med
, vol.53
, pp. 11-26
-
-
Pappenheimer, A.1
Goettsch, M.2
-
33
-
-
0025743973
-
Chick nutritional encephalomalacia and prostanoid formation
-
Vericel E, Budowski P, Crawford MA. Chick nutritional encephalomalacia and prostanoid formation. J Nutr. 1991;121:966-9.
-
(1991)
J Nutr
, vol.121
, pp. 966-969
-
-
Vericel, E.1
Budowski, P.2
Crawford, M.A.3
-
34
-
-
0031309617
-
Egg yolk polyunsaturated fatty acids and vitamin E content alters the tocopherol status of hatched chicks
-
Cherian G, Sim JS. Egg yolk polyunsaturated fatty acids and vitamin E content alters the tocopherol status of hatched chicks. Poult Sci. 1997;76:1753-9.
-
(1997)
Poult Sci
, vol.76
, pp. 1753-1759
-
-
Cherian, G.1
Sim, J.S.2
-
35
-
-
68049084635
-
Egg yolk n-6 and n-3 fatty acids modify tissue lipid components, antioxidant status, and ex vivo eicosanoid production in chick cardiac tissue
-
Bautista-Ortega J, Goeger DE, Cherian G. Egg yolk n-6 and n-3 fatty acids modify tissue lipid components, antioxidant status, and ex vivo eicosanoid production in chick cardiac tissue. Poult Sci. 2009;88:1167-75.
-
(2009)
Poult Sci
, vol.88
, pp. 1167-1175
-
-
Bautista-Ortega, J.1
Goeger, D.E.2
Cherian, G.3
-
36
-
-
81555215997
-
Early feeding and dietary lipids affect broiler tissue fatty acids, vitamin E status, and cyclooxygenase-2 protein expression upon lipopolysaccharide challenge
-
Gonzalez D, Mustacich J, Traber MG, Cherian G. Early feeding and dietary lipids affect broiler tissue fatty acids, vitamin E status, and cyclooxygenase-2 protein expression upon lipopolysaccharide challenge. Poult Sci. 2011;90:2790-800.
-
(2011)
Poult Sci
, vol.90
, pp. 2790-2800
-
-
Gonzalez, D.1
Mustacich, J.2
Traber, M.G.3
Cherian, G.4
|