메뉴 건너뛰기




Volumn 6, Issue 1, 2015, Pages

Nutrition and metabolism in poultry: Role of lipids in early diet

Author keywords

Chick; Docosahexaenoic acid; Early diet; Egg; Eicosanoid; Embryo; Essential fatty acids

Indexed keywords

GALLUS GALLUS;

EID: 84934268086     PISSN: 16749782     EISSN: 20491891     Source Type: Journal    
DOI: 10.1186/s40104-015-0029-9     Document Type: Review
Times cited : (99)

References (36)
  • 1
    • 84903106067 scopus 로고    scopus 로고
    • Eggs: Biology and Nutrition
    • Hui YH, editor. Handbook of Food Science, Technology and Engineering, . Taylor and Francis Group, Boca Raton, FL, USA.: CRC Press
    • Cherian G. Eggs: Biology and Nutrition. In: Hui YH, editor. Handbook of Food Science, Technology and Engineering, vol. IV. Taylor and Francis Group, Boca Raton, FL, USA.: CRC Press; 2005. p. 1-11.
    • (2005) , vol.4 , pp. 1-11
    • Cherian, G.1
  • 2
    • 0025645727 scopus 로고
    • Lipid metabolism and the neonatal chicken
    • Noble RC, Cocchi M. Lipid metabolism and the neonatal chicken. Prog Lip Res. 1990;29:107-40.
    • (1990) Prog Lip Res , vol.29 , pp. 107-140
    • Noble, R.C.1    Cocchi, M.2
  • 3
    • 0032077703 scopus 로고    scopus 로고
    • Transport and transformation of yolk lipids during development of the avian embryo
    • Speake BK, Murphy AMB, Noble RC. Transport and transformation of yolk lipids during development of the avian embryo. Prog Lipid Res. 1998;37:1-32.
    • (1998) Prog Lipid Res , vol.37 , pp. 1-32
    • Speake, B.K.1    Murphy, A.M.B.2    Noble, R.C.3
  • 4
    • 84934321297 scopus 로고    scopus 로고
    • Lipoproteins and their metabolism in poultry
    • Cherian G, Poureslami, R editors, Fats and Fatty Acids in Poultry Nutrition and Health. CONTEXT Products Ltd., Leicestershire, UK
    • Walzem RL. Lipoproteins and their metabolism in poultry. In: Cherian G, Poureslami, R editors, Fats and Fatty Acids in Poultry Nutrition and Health. CONTEXT Products Ltd., Leicestershire, UK.2012. p.37-48.
    • (2012) , pp. 37-48
    • Walzem, R.L.1
  • 5
    • 0015110997 scopus 로고
    • The desaturation step in the animal biosynthesis of polyunsaturated fatty acids
    • Brenner RR. The desaturation step in the animal biosynthesis of polyunsaturated fatty acids. Lipids. 1971;6:567-75.
    • (1971) Lipids , vol.6 , pp. 567-575
    • Brenner, R.R.1
  • 6
    • 45749095009 scopus 로고    scopus 로고
    • Egg quality and yolk polyunsaturated fatty acid status in relation to broiler breeder hen age and dietary n-3 oils
    • Cherian G. Egg quality and yolk polyunsaturated fatty acid status in relation to broiler breeder hen age and dietary n-3 oils. Poult Sci. 2008;87:1131-7.
    • (2008) Poult Sci , vol.87 , pp. 1131-1137
    • Cherian, G.1
  • 7
    • 84890002878 scopus 로고    scopus 로고
    • Omega-3 fatty acids: Studies in avians
    • De Meester F, Watson RR, editors. Wild-Type Food in Health Promotion and Disease Prevention: The Columbus® Concept. Totowa, New Jersey: Humana Press
    • Cherian G. Omega-3 fatty acids: Studies in avians. In: De Meester F, Watson RR, editors. Wild-Type Food in Health Promotion and Disease Prevention: The Columbus® Concept. Totowa, New Jersey: Humana Press; 2008. p. 169-78.
    • (2008) , pp. 169-178
    • Cherian, G.1
  • 8
    • 36048944849 scopus 로고    scopus 로고
    • The effects of in ovo feeding arginine, β-hydroxy-β-methyl-butyrate, and protein on jejunal digestive and absorptive activity in embryonic and neonatal turkey poults
    • Foye OT, Ferket PR, Uni Z. The effects of in ovo feeding arginine, β-hydroxy-β-methyl-butyrate, and protein on jejunal digestive and absorptive activity in embryonic and neonatal turkey poults. Poultry Sci. 2007;86:2343-9.
    • (2007) Poultry Sci , vol.86 , pp. 2343-2349
    • Foye, O.T.1    Ferket, P.R.2    Uni, Z.3
  • 10
    • 82055203275 scopus 로고    scopus 로고
    • Essential fatty acids and early life programming in meat-type birds
    • Cherian G. Essential fatty acids and early life programming in meat-type birds. World Poultry Sci. 2011;67:599-614.
    • (2011) World Poultry Sci , vol.67 , pp. 599-614
    • Cherian, G.1
  • 11
    • 17244363289 scopus 로고    scopus 로고
    • Maternal dietary conjugated linoleic acid alters hepatic triacylglycerol and tissue fatty acids in hatched chicks
    • Cherian G, Ai W, Goeger MP. Maternal dietary conjugated linoleic acid alters hepatic triacylglycerol and tissue fatty acids in hatched chicks. Lipids. 2005;40:131-6.
    • (2005) Lipids , vol.40 , pp. 131-136
    • Cherian, G.1    Ai, W.2    Goeger, M.P.3
  • 12
    • 0025501581 scopus 로고
    • Effect of feeding cholesterol to laying hens and chicks on cholesterol metabolism in pre and post hatch chicks
    • Jiang Z, Cherian G, Robinson FE, Sim JS. Effect of feeding cholesterol to laying hens and chicks on cholesterol metabolism in pre and post hatch chicks. Poult Sci. 1990;69:1694-701.
    • (1990) Poult Sci , vol.69 , pp. 1694-1701
    • Jiang, Z.1    Cherian, G.2    Robinson, F.E.3    Sim, J.S.4
  • 13
    • 0003692282 scopus 로고
    • The avian embryo: structural and functional development
    • New York, Macmillan
    • Romanoff AL. The avian embryo: structural and functional development. New York, Macmillan;1960.p. 1042-1081.
    • (1960) , pp. 1042-1081
    • Romanoff, A.L.1
  • 14
    • 84934321298 scopus 로고    scopus 로고
    • Evaluation of membrane fatty acid composition and transport of lipid nutrients into the chick embryo
    • B.S. (Hons. thesis). Oregon State University.
    • Neumann P, 2015. Evaluation of membrane fatty acid composition and transport of lipid nutrients into the chick embryo. B.S. (Hons. thesis). Oregon State University.
    • (2015)
    • Neumann, P.1
  • 17
    • 68649104464 scopus 로고    scopus 로고
    • Maternal dietary n-3 fatty acids alter cardiac ventricle fatty acid composition, prostaglandin and thromboxane production in growing chicks. Prostaglandins, Leukot. Essent
    • Cherian G, Bautista-Ortega J, Goeger DE. Maternal dietary n-3 fatty acids alter cardiac ventricle fatty acid composition, prostaglandin and thromboxane production in growing chicks. Prostaglandins, Leukot. Essent. Fatty Acids. 2009;80:297-303.
    • (2009) Fatty Acids , vol.80 , pp. 297-303
    • Cherian, G.1    Bautista-Ortega, J.2    Goeger, D.E.3
  • 18
    • 33845950777 scopus 로고    scopus 로고
    • Maternal dietary (n-3) fatty acids alter immune cell fatty acid composition and leukotriene production in growing chicks
    • Hall JA, Jha S, Skinner MM, Cherian G. Maternal dietary (n-3) fatty acids alter immune cell fatty acid composition and leukotriene production in growing chicks. Prostaglandins Leukot Essent Fatty Acids. 2007;76:19-28.
    • (2007) Prostaglandins Leukot Essent Fatty Acids , vol.76 , pp. 19-28
    • Hall, J.A.1    Jha, S.2    Skinner, M.M.3    Cherian, G.4
  • 19
    • 34250168343 scopus 로고    scopus 로고
    • Metabolic and cardiovascular diseases in poultry: role of dietary lipids
    • Cherian G. Metabolic and cardiovascular diseases in poultry: role of dietary lipids. Poult Sci. 2007;86:1012-6.
    • (2007) Poult Sci , vol.86 , pp. 1012-1016
    • Cherian, G.1
  • 20
    • 84934284344 scopus 로고    scopus 로고
    • Gastrointestinal and hepatic tissue fatty acid composition and interleukin-6 concentration in broiler chickens: effect of maternal dietary n-3 fatty acids
    • Bullock CJ, Bobe G, Cherian G. Gastrointestinal and hepatic tissue fatty acid composition and interleukin-6 concentration in broiler chickens: effect of maternal dietary n-3 fatty acids. J Anim Sci. 2014;92:414. # 0827.
    • (2014) J Anim Sci , vol.92 , pp. 414
    • Bullock, C.J.1    Bobe, G.2    Cherian, G.3
  • 21
    • 0035460019 scopus 로고    scopus 로고
    • Maternal dietary lipids modify composition of bone lipids and ex vivo prostaglandin production in early postnatal quail
    • Den Liu D, Denbow DM. Maternal dietary lipids modify composition of bone lipids and ex vivo prostaglandin production in early postnatal quail. Poult Sci. 2001;80:1344-52.
    • (2001) Poult Sci , vol.80 , pp. 1344-1352
    • Liu, D.1    Denbow, D.M.2
  • 22
    • 34447559863 scopus 로고    scopus 로고
    • Human milk: maternal dietary lipids and infant development
    • Innis SM. Human milk: maternal dietary lipids and infant development. Proc Br Nutr Soc. 2007;66:397-404.
    • (2007) Proc Br Nutr Soc , vol.66 , pp. 397-404
    • Innis, S.M.1
  • 23
    • 0018827974 scopus 로고
    • Intrauterine fatty acid accretion rates in human brain: implications for fatty acid requirements
    • Clandinin MT, Chappell JE, Leong S, Heim T, Swyer PR, Chance GW. Intrauterine fatty acid accretion rates in human brain: implications for fatty acid requirements. Early Hum Dev. 1980;4:121-9.
    • (1980) Early Hum Dev , vol.4 , pp. 121-129
    • Clandinin, M.T.1    Chappell, J.E.2    Leong, S.3    Heim, T.4    Swyer, P.R.5    Chance, G.W.6
  • 24
    • 0026936532 scopus 로고
    • Preferential accumulation of n-3 fatty acids in the brain tissue of chicks from n-3 fatty acid enriched eggs
    • Cherian G, Sim JS. Preferential accumulation of n-3 fatty acids in the brain tissue of chicks from n-3 fatty acid enriched eggs. Poult Sci. 1992;71:1658-68.
    • (1992) Poult Sci , vol.71 , pp. 1658-1668
    • Cherian, G.1    Sim, J.S.2
  • 25
    • 0030808717 scopus 로고    scopus 로고
    • Effects of maternal dietary 18:3 n-3 acids on the accretion of long chain polyunsaturated fatty acids in the tissue of developing chick embryo
    • Cherian G, Gopalakrishnan N, Akiba Y, Sim JS. Effects of maternal dietary 18:3 n-3 acids on the accretion of long chain polyunsaturated fatty acids in the tissue of developing chick embryo. Biol Neonate. 1997;72:165-74.
    • (1997) Biol Neonate , vol.72 , pp. 165-174
    • Cherian, G.1    Gopalakrishnan, N.2    Akiba, Y.3    Sim, J.S.4
  • 26
    • 17044395109 scopus 로고    scopus 로고
    • Essential fatty acid transfer and fetal development
    • Innis SM. Essential fatty acid transfer and fetal development. Placenta. 2005;26:570-5.
    • (2005) Placenta , vol.26 , pp. 570-575
    • Innis, S.M.1
  • 27
    • 33846794314 scopus 로고    scopus 로고
    • Energy metabolism in developing chicken lymphocytes is altered during the embryonic to posthatch transition
    • Rudrapa SG, Humphrey BD. Energy metabolism in developing chicken lymphocytes is altered during the embryonic to posthatch transition. J Nutr. 2007;137:427-32.
    • (2007) J Nutr , vol.137 , pp. 427-432
    • Rudrapa, S.G.1    Humphrey, B.D.2
  • 28
    • 9744243612 scopus 로고    scopus 로고
    • Maternal dietary ratio of linoleic acid to aα-linolenic acid affects the passive immunity of hatching chicks
    • Wang YW, Sunwoo H, Cherian G, Sim JS. Maternal dietary ratio of linoleic acid to aα-linolenic acid affects the passive immunity of hatching chicks. Poult Sci. 2004;83:2039-43.
    • (2004) Poult Sci , vol.83 , pp. 2039-2043
    • Wang, Y.W.1    Sunwoo, H.2    Cherian, G.3    Sim, J.S.4
  • 29
    • 0036836290 scopus 로고    scopus 로고
    • Maternal dietary n-3 fatty acids alter the spleen fatty acid composition and bovine serum albumin-induced wing web swelling in broilers
    • Wang YW, Ajuyah AO, Sunwoo H, Cherian G, Sim JS. Maternal dietary n-3 fatty acids alter the spleen fatty acid composition and bovine serum albumin-induced wing web swelling in broilers. Poultry Sci. 2002;81:1722-7.
    • (2002) Poultry Sci , vol.81 , pp. 1722-1727
    • Wang, Y.W.1    Ajuyah, A.O.2    Sunwoo, H.3    Cherian, G.4    Sim, J.S.5
  • 30
    • 0033195644 scopus 로고    scopus 로고
    • Antioxidant systems of the avian embryo: tissue-specific accumulation and distribution of vitamin E in the turkey embryo during development
    • Surai PF, Sparks NHC, Noble RC. Antioxidant systems of the avian embryo: tissue-specific accumulation and distribution of vitamin E in the turkey embryo during development. Br Poultry Sci. 1999;40:458-66.
    • (1999) Br Poultry Sci , vol.40 , pp. 458-466
    • Surai, P.F.1    Sparks, N.H.C.2    Noble, R.C.3
  • 32
    • 85025400791 scopus 로고
    • A cerebellar disorder in chicks apparently of nutritional origin
    • Pappenheimer A, Goettsch M. A cerebellar disorder in chicks apparently of nutritional origin. J Exp Med. 1931;53:11-26.
    • (1931) J Exp Med , vol.53 , pp. 11-26
    • Pappenheimer, A.1    Goettsch, M.2
  • 33
    • 0025743973 scopus 로고
    • Chick nutritional encephalomalacia and prostanoid formation
    • Vericel E, Budowski P, Crawford MA. Chick nutritional encephalomalacia and prostanoid formation. J Nutr. 1991;121:966-9.
    • (1991) J Nutr , vol.121 , pp. 966-969
    • Vericel, E.1    Budowski, P.2    Crawford, M.A.3
  • 34
    • 0031309617 scopus 로고    scopus 로고
    • Egg yolk polyunsaturated fatty acids and vitamin E content alters the tocopherol status of hatched chicks
    • Cherian G, Sim JS. Egg yolk polyunsaturated fatty acids and vitamin E content alters the tocopherol status of hatched chicks. Poult Sci. 1997;76:1753-9.
    • (1997) Poult Sci , vol.76 , pp. 1753-1759
    • Cherian, G.1    Sim, J.S.2
  • 35
    • 68049084635 scopus 로고    scopus 로고
    • Egg yolk n-6 and n-3 fatty acids modify tissue lipid components, antioxidant status, and ex vivo eicosanoid production in chick cardiac tissue
    • Bautista-Ortega J, Goeger DE, Cherian G. Egg yolk n-6 and n-3 fatty acids modify tissue lipid components, antioxidant status, and ex vivo eicosanoid production in chick cardiac tissue. Poult Sci. 2009;88:1167-75.
    • (2009) Poult Sci , vol.88 , pp. 1167-1175
    • Bautista-Ortega, J.1    Goeger, D.E.2    Cherian, G.3
  • 36
    • 81555215997 scopus 로고    scopus 로고
    • Early feeding and dietary lipids affect broiler tissue fatty acids, vitamin E status, and cyclooxygenase-2 protein expression upon lipopolysaccharide challenge
    • Gonzalez D, Mustacich J, Traber MG, Cherian G. Early feeding and dietary lipids affect broiler tissue fatty acids, vitamin E status, and cyclooxygenase-2 protein expression upon lipopolysaccharide challenge. Poult Sci. 2011;90:2790-800.
    • (2011) Poult Sci , vol.90 , pp. 2790-2800
    • Gonzalez, D.1    Mustacich, J.2    Traber, M.G.3    Cherian, G.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.